Ndezvipi zvokubikisa dzechingwa chichena vaenzi?

Chingwa - chigadzirwa chikafu kuti nguva dzose unofanira kuva patafura. Its ukoshi akatsunga kwete chete pachiso uye kuravira, asiwo kubatsira unhu uye nzira yokubikira. The Pakusarudza zvinokonzera kuti vatengi chinhu Zvinoumba chingwa dema uye chena, uyewo iyo anosangana ehurumende mitemo papi. Ngationei kugara pasi chokwadi kuti chii Wakaitwa, isu ichapa nyore zvinhu yokubika mundoudza zvose zvakavanzika yokubikira.

Black chingwa: murwiyo uye kushandiswa

chigadzirwa ichi zvinokosha kuti utano, kana muchidya zvine mwero. Gadzirai chingwa shava Kazhinji yakaitwa rye furawa. Zviri nemhaka usingashandi kubudiswa wokupedzisira chigadzirwa zvakawanda zvinovaka muviri uye mavhitaminzi. Brown chingwa ane ine unaku. Saka zvinobatsira muviri kurasa tsvina uye somugumisiro, mamwe kilos. Zvinofungidzirwa kuti chingwa dema anogona kurapa kusvika zvirwere matanhatu. mamiriro ayo dzinozivikanwa zvinosanganisira furawa, mbiriso, mumera, shuga uye molasses. A-siyana siyana vari vakawana nokuwedzera kuti mukanyiwa zviya uye miriwo (thyme, mbeu fennel, dzekorianderi, uye zvichingodaro. D.).

Makemikari anoumba chichena

Munguva culinary nyika, chigadzirwa ichi kwakakurumbira chaizvo. Saka, vakawanda nzira kuti gadziriro yayo. Kupfuura munhuwo uye zvakafanana -obedenny (Threaded) nomuzariro. Kugadzirira ndicho nyore chaizvo, asi kwete kutsanya. Zvinoumba chichena dzichapambwa inosanganisira mvura, furawa, mbiriso uye munyu. Zvokubikisa yakasananiswa uye akasiyiwa kuti maawa mashoma, mukanyiwa yasvika. Uyezve zvinhu zviri yakaumbwa uye akabika.

Zvinoguma zvinotevera makemikari anoumba:

• mvura - 37,7%;
• starch uye dextrin - 47%;
• mapuroteni - 7.9%
• mafuta - 1%.

White chingwa: rakajairika mhando

• The yakakurumbira Pita chingwa, bhurasho yemudzimu Georgia, aida pasi rose. chingwa yakachena uye dzakaonda izvi akakanya mumvura uye furawa, zvikuru akakungurutsirwa uye akabika.
• Cakes kubva tandoor - chinhu Asian chigadzirwa. Ndezvevakazvigadzirirwa efurawa, mvura uye mbiriso. Kazhinji mukanyiwa wedzera margarine, mukaka uye sesame mbeu.
• Chapati - yakakurumbira chingwa kubva kuIndia. Kuvagadzirira nemvura uye furawa, asi chepakutanga inzira gadziriro. Products yakadzika zvakakanyiwa namafuta mugango kumamiriro zvokuti vari inflated.
• Ciabatta - jena chingwa yakaisvonaka, iyo ine vakawanda pores. chigadzirwa ichi kwakakurumbira chaizvo muSpain. Ndezvevakazvigadzirirwa chaihwo inovirisa.

Ndezvipi zvokubikisa dzechingwa chichena vaenzi?

Setsika, chigadzirwa ichi yakaitwa kubva furawa, mbiriso, mvura, mafuta, munyu uye shuga. Ngatikurukurei vanogara izvi Semi-dzapedza zvinhu zvizere. The Zvinoumba chena chingwa pamusoro muenzi anopinda hwakatsetseka negorosi. Pasinei nokuti Semi-rapera chigadzirwa kunopa muviri simba uye starch, shoma nekumwisa chena chingwa ichichinja mafuta uye kuupenyu metabolic zvirwere. Mbiriso -mikroorganizmy izvo zvinopa Karavai fluffiness, huchiita kuti muviri amino acids zhinji, uye pakugadzira kushingaira yeimwe.

Chiizve inowedzerwa chingwa chena?

akasiyana-siyana zvinhu anowanzoshandiswa. Dzimwe mukanyiwa wedzera mazai. Somugumisiro, chingwa ari kupfuura anonhuwira uye zvinonaka. Zvisinei, chigadzirwa ichi rinoparara. The Zvinoumba chichena kazhinji akawedzera bran. Izvi zvinobatsira chaizvo semifinished chigadzirwa, izvo kunonatsiridza kugaya, inonyorovesa pamwe mavhitaminzi uye zvicherwa. Optionally, unogona kuita richinaka makeke pamwe akaomeswa, nzungu, makwenzi uye vaunofarira michero yakaomeswa. Tinopa husina yokubika nokuita chingwa kumba.

Threaded bhaa "Home"

Zvinoumba chena chingwa nokuda yokubika ichi anoenderana GOST. Kutanga kukwira zvikwereti bika. 170 g furawa vaifanira kuwadzana magiramu matatu mbiriso yakachena. Unogona nhonga uye yakaoma (chete kuva chikamu yendiro diki). Wedzerai makumi masere magiramu mvura inodziya. Yokubika pedyo ane nyorova jira uye siya kwemaawa mana kana mashanu panguva imwe tembiricha kwete asingasviki matatu inegumi. The apedza Mukanyiwa inofanira kuva vesicular penyika.

Muna 70 ml mvura inodziya vakanga ichiputswa kwazvo 12 g shuga uye 4.5 g munyu. Dururirai ari bika. Wedzerai 135 magiramu hwakatsetseka. Nyatsosanganisai. Mukanyiwa inofanira kuva yunifomu.

Sechivako chena chingwa nokuda yokubika ichi zvinosanganisira magiramu gumi margarine ane mafuta zviri dzinenge 82%. It inoda zvishoma yanyungudiswa. Wedzera mukanyiwa mu zvikamu zviduku. Next, ndokuwarira pamusoro yakaoma tafura uye vanokanya zvakanaka. Mukanyiwa chinofanira kumeso uye yunifomu. Vhara ndokuriisa noushamwari nzvimbo hafu yeawa. Panguva ino, mukanyiwa achawedzerwa nguva maviri nehafu.

Isa keke kunovhengana patafura uye wakapetwa mugomba wakatsetseka bhora. Kuti aite izvi, isu vanounganidza micheto mukanyiwa kusvikira pakati vakasungira. Next ndiko kudzinga kuti zvakanga zvisiri kuonekwa musono. Kuchengetera nyoro tauro kwemaminitsi makumi maviri. Zvino isu vagokungurusa panze furawa muchimiro ane denderedzwa uye it micheto kuti rectangle. Ita roll. Izvi zvinofanira kuva gobvu chingwa pamwe woita kumicheto. Zvinofanira kupfuudza pepa, chifukidziro uye siya rasstoyatsya.

The nguva zvinoda kuti ichi zvinoenderana zvinhu zvakawanda. The zvihombe ndedzinotevera: arambe achirema Kumbofungatira, rinopfungaira ukobvu mukamuri tembiricha. Experience zvinoratidza kuti paavhareji, nokuti proofing zvinoda kwemaawa asingapfuuri rimwe nehafu. KuBaton kunowedzera MUBHUKU nehafu. Next, kuzora nemvura uye vakashandisa ina kana shanu zvetsika nadsechek.

Zvakavanzwa kubika zvinonaka pastries

Pasinei Zvinoumba chena chingwa, imwe mitemo shoma anofanira kutevedzerwa. Chete muchiitiko ichi zvinokwanisika kugadzirira here zvinonaka uye anonhuwira chigadzirwa.

• Utongi Wokutanga. We kuona adequacy kuti proofing Finished chigadzirwa. Kuti aite izvi, nyore kusamuendesa nomunwe wako bhatani. Kana buri haazombotaurwi pakarepo, chingwa anofanira kuchengeta jira. Zvikasadaro - chingwa pachena stagnate. Kana kugocha chingwa ichi ndicho zvichida anofanira kupera. Akakodzera Ipfungwa -vmyatina kunogadzirisika nokukurumidza kuti hafu, uye ipapo - zvishoma nezvishoma. chigadzirwa kwakadaro kunogona kubikwa.
• Utongi wechipiri. Bheka chena chingwa anofanira kugara pamwe chiutsi. We kuronga muitiro sezvinotevera: muchoto kubikira tireyi uye akamuisa zvakanaka raskalivaem, akaisa chingwa pamusoro kubika jira, ndidire makapu maviri kufashaira mvura uye pakarepo pedyo, uye pashure maminitsi mashanu nokukurumidza kuzarura musuo uye sprayed masvingo. Unogona kudzokorora nzira iyi kakawanda. Nei zvichikosha? Mune maminitsi gumi chingwa rokutanga anotanga kukura nokukurumidza uye kuwedzera vhoriyamu. Kana pasina chiutsi panyika anooneka pakaoma goko. Chekutanga, somugumisiro chingwa havagoni "kukura" kusvikira vhoriyamu zvizere. Chechipiri, panyika uye mativi makatsemuka.
• The ushe wechitatu. Kamwe chingwa ramira kuwedzera, dzinonzwa kuti unouya chinobviswa. Kuti aite izvi, Mumuvhomorerewo pani nemvura uye nokukurumidza fefetedza muchoto. Zvino chingwa rinotanga Browning. Naizvozvo, kuti kubika inoda mhepo yakaoma.
• The ushe wechina. Bread inokurudzirwa kubika mune pizza ibwe rinokosha. Kuritsiva mune mhepo raskalivaem kubika cabinet, vakakurumidza kupfeka chingwa chake uye kubheka. Ndicho yose chakavanzika.
• The ushe wechishanu. Sezvingatarisirwa-chingwa vanofanira yendarama mashava. Asi kutsanangura munhu. Takapedza chingwa kana akarova pasi vanofanira kuonekwa patainzwa inzwi, sezvinonzi mukati ari chinhu.
• The ushe wechitanhatu. Chingwa kunokosha kubvisa kubva muchoto uye nzvimbo rack kuchitonhora. Chekai kubhawa kunogona makumi mana kusvika makumi mashanu maminitsi.

mhedziso

Zvakakosha kuziva chinokosha chaizvo mashoko. Idya chingwa chena zvinokosha rokuvandudza muviri pamwe simba uye micronutrients, asi kuti chikuru chinoita zvokudya nokuda yakakwirira caloric kugutsikana haisi inokurudzirwa. Chete muchiitiko ichi tinogona kutaura kuti bhekari ichi, kana akagadzirira zvakanaka, achava inowirirana Kuwedzera zvokudya, uyewo dheri uye nyama ndiro. All zvakanaka zvine mwero.