Muto kuti scampi - Quick kuti andobata zvokufungidzira

On the echiShinto ose muzvitoro kazhinji kuwana asinganzwisisiki zvomumvura mhuka. Kuti shrimp ngaashaiwe guru kuti crayfish kana Lobster zvakare shoma. Vanhu zvitarire navo kufungira zvisizvo, uye kwapfuura. Uye pasina! nekenza aya anonzi scampi, vane inonaka uye utano, munyika muMediterranean vanoonekwa munhu delicacy, uye ndiro vakagadzirira zvakasiyana chaizvo. Saka Fans zvomugungwa vanofanira kubhadhara pedyo chaizvo kuteerera izvi vagere yamakungwa uye nyanza.

Chii Scampi

Ndicho zita kwete chete. Rinobva Italian "zita" zvinoita kuti se "scampi". More inozivikanwa zita - langoustine, asi muna Europe anofamba okuti "Norway Lobster" uye Chirungu zita muDublin scampi shrimp. Nechokunze, zvinoita sokunge zvake Lobster, asi ane zvikuru mwero saizi - vaifanira kubva masendimita 25.

Zvechokwadi, vakawanda vakatsvaka itsva langoustines, sezvo nechando anoita nyama yavo nani kufukurwa, uye panguva imwecheteyo nayo anorasikirwa zvakawanda kuravira. Zvisinei, kuti chokufambisa kenza izvi zvakaoma zvikuru, akakurumidza kufa pasina mvura, uye panguva "rwendo" dzichirwisana. Saka nazvo nomumwe, izvo yekudyidzana rinokanganisa mutengo.

On echiShinto edu vanowana yakagwamba nechando, uye unofanira kurarama nayo. Chinhu chikuru kuti kare havana thawed - unhu kuipa kusvika pokupedzisira. Normal langoustine fishery Usava "munhuwi", nokuti uye kukoshesa. Saka, kana pamukova kunzwa maitiro kunhuwa - sununguka kuratidza kwako chitoro zvichemo.

kufanogadzirira

Kakawanda, crustaceans izvi kugadzirira siyana mukaravhani soups. Waizoita haana kubatwa langoustine (uye pakarepo kuwana manyoro!), First chinofanira kuva kutema. Uye pasinei vawakaunganidza kugadzirira - scampi muto, mumwe Salad navo kana mamwe zvekumwe dhishi - unofanira kutanga kubvisa mhuka kubva goko. Nokuti chinangwa ichi, hari kura yakabikwa mvura, izvo kweminiti hafu akatura kenza. Kwenguva iri vakabika rirege kuva - kufanana Squid, uye inova rabha kuipa yekudyidzana yokuravira. Langoustine vaiziva kuchiri kudziya: musoro yabviswa, zvinyoronyoro kuputswa goko, uye nokuda nyama inokosha iri kusvinwa (vanyatsohuongorora!) Kubva muswe. "Richiripo", kureva, kubva nenzara, kuti goko uye musoro inogona kushandiswa zvemiti muto, iyo zvino anogadzirira inonaka muto kuti scampi kana zvimwe mhando muto. Asi yeuka: mumusoro yenyu zvakawanda remafuta akawandisa, saka kuti ngozi chinounza.

Classic munogara mutengo

In huru saucepan zvakafadza mafuta omuorivhi (uye pasina Sevamiririri!) Ruomba, waitova akakwidza wakatemerwa fennel, makarotsi, celery nehanyanisi. Kana dzakapfavirira, wedzera negariki - inogona akapwanyika, unogona kupedza kwemeno. Shelled hove (zvimwe dzegungwa bass) uye scampi coarsely wakatemerwa uye akawedzera kuti muriwo. Pashure anokurudzira akadurura hove muto, welded kare. Yenyu muto scampi akatarira kunyanya yakanaka uye kwezva, unogona kudurura zvishoma turmeric. Ipapo yakapwanyika madomasi nezvevanakomana, Lavrushka, thyme uye parsley. Pachapera zvikamu girazi waini yakaoma (chena zviri nani kutora). Simmer muto scampi vanofanira, chero bedzi havazovi vakagadzirira uye hove. It kunowanzoitwa maminitsi 20 - zvichienderana Vhoriyamu muhari uye uwandu aibatanidza zvinoriumba. Kugadzirira Laurel yabviswa, uye vamwe inopfuudzwa kuburikidza blender. Nokuti kupa mukuru homogeneity chinodiwa uremu uye kunyange kuburikidza nesefa kana pajira riya strainer. Acharamba zvishoma kudziya, wedzera munyu uye vashumire rinorema cream. Zvinoguma anonhuwira uye Appetizing muto (mufananidzo pamusoro), chisingafaniri mapfumo kunyange whimsical nhengo yemhuri.

Cherechedza kuti chaiyo Zvinoumba zvakamisa hurongwa iri nemaune kusingajekeswi, sezvo dzinozivikanwa mukaravhani soups wakagadzirirwa "ne ziso", sezvo semi uye neimba yako.

Creamy muto kuti scampi

Zvinokwanisika kuvaka yokutanga kudya kunoshamisa nekenza izvi, uye pamwe vashoma zvinoriumba. Chokutanga 4 madomasi zvinofanira kusunungurwa kubva svuura chopping kuti nehanyanisi pamwe 4 shallots. Vanofanira simmered mu ruomba, ipapo kuwedzera aidya chipunu furawa uye furaya kusvikira chendarama. Zvino akadira kota munhu ity ane muto. To muto uyu scampi rakanga rinonaka, Zvinokurudzirwa kubika hwaro huku kana kweTurkey. Kana rwunotanga kubika - kuwedzera 2 mikombe inorema ruomba, munyu, shuga (kwekushinywa), 6 spoonfuls ewaini, chena mhiripiri uye nokuputsanya zviri Tabasco mumuto. maminitsi mashanu gare gare akapinda dzakagadzirira scampi (kota munhu kilogram) uye madomasi, uye pakuguma chaipo - mhete diki zvakasvibirira hanyanisi. Pano uye akagadzirira kunakidzwa mumuto! Fungidzira izvozvo zvoga kwezva, asi nokwedhishi iri nechimwe hunoshamisa uye zvakanaka.

muto French ndiyo ortezski

Anozivikanwa Nyanzvi culinary vane pfungwa dzavo, sei kubika muto pamwe scampi. Kutanga navo (mu uwandu zvidimbu 20) nokukurumidza yakabikwa, nyama mushoma, uye vamwe riri vakadzokera muhari, izvo panguva pavigwa achiri nehafu churu hove, hanyanisi, nyama (green), makarotsi, munyu, uye ndimu zvidimbu. Cook inenge imwe uye maawa nehafu kunokosha. Hove ipapo disassembled muto decanted uye vakayambuka blender nemiriwo. Chimwe paundi nemadomasi hanyanisi nenguvo dzakarukwa zvakanaka unotemwa uye kudzima pasina mvura nemunyu chili uye ari oga muhari. Kana vari nyoro, ivo kurichinja kuva blender uye puree kuburikidza nesefa. matapiri Four racherwa cubes zviduku nehafu kapu mupunga vkidyvayutsya hari huru. Kana kusvika kutsvakwa ezvinhu, achiwedzera domatisi puree uye hafu nekapu cider kana waini chena. Nepo kugadzirira, Svinai muto ndimu, arohwe naye mazai maviri huku, uye musanganiswa akanga nokungwarira akawedzera kuti muhari. The zvichiguma zvinonaka muto wadururirwa pamusoro mahwendefa, ndikaisa makobiri scampi uye hove. Top runako uye kunhuhwirira kunogona pamwe ndimu zest uye parsley kusaswa.