Mhinduro: Funchoza chii uye sei kuti kubika

Zvinonzi kuramba dzakakurumbira madhishi wechiJapanese chili. Pedyo nguva apo vari kushanda mhuri. Nokuti vamwe Gourmet Kudya yose pakunogumira Sushi uye mabhanzi chete. Uye pasina, nekuti muJapan, yakawanda zvakasiyana siyana ndiro yepakutanga dzisina dzinonaka chete, asiwo Mishonga.

Havasi vose anoziva Funchoza. Shoko rinonzwika anoedza uye kwete Japanese. Kutaura zvazviri, shoko rokuti iri nyore kujairana mutauro wedu, uye anoenda chinhu chakadai: kufara-Chi. Izvi mupunga noodles, iyo inoshandiswa kudya zvokudya. Zvinobatsira chaizvo kuti kugaya uye kunopindirana utano. Maererano nengano, ndiyo imwe kufarira ndiro ari saonekwa Ninja.

Pakutanga noodles kubva China, asi nokukurumidza akava nzvimbo Japanese chili. Maererano neimwe shanduro, Marco Polo akadzoka nacho kumba Italy, uye ikoko akava vanenge National mundiro. Zvisinei, mupunga noodles anova zvechokwadi zvinonaka chete nokuonga siyana yokuvirisa, nezvinonhuwira uye sauces.

The chitoro noodles dzakadaro kuwanikwa nyore zvakakwana. Chii Funchoza uye kuti anotarisa, unogona nguva dzose kuudza munhu consultant iri dhipatimendi. Kana pane chikamu kuti "Japanese" iri chitoro, Funchoza anofanira kutsvaka ikoko. Rice noodles zvichava zvikuru refu uye dzakaonda, mheto kanoverengeka.

Kubva Funchoza kuita zvakawanda ndiro siyana. Inonyanya kufarirwa Chokwadi, ari salads. Nokuda ehupfumi ayo, mupunga noodles zvakakwana chero miriwo, uye hove.

Kana uri kushamisika kuti Funchoza uye nani kupfuura, unogona kuedza uye kuti chinhu kumba, achishandisa yokuvirisa siyana. Ichava chisingakanganwiki ruzivo kuti achapa vakanaka chepakutanga zvinonaka chisvusvuro.

Saka Funchoza. Recipe pamusha:

1. Pamota mvura (pa 100 g akaoma noodles por fő mvura), wedzera mamwe munyu zvishoma.
2. Siya Funchoza, unogona Chat ari colander iri kufashaira mvura uye chengeta anenge 3 maminitsi.
3. Zvino, kushambidzwa nemvura inotonhora. Vamwe mabhuku vanoti hazvina zvakafanira Zvisinei, vakapfuura nzira iyi, unogona kuwana risingafadzi kuti nemuriwo mhando.
4. Zvino tora negariki uye Ginger, racherwa zvidimbu uye furaya nemafuta emiriwo. Kamwe vanotanga svibirika - kudhonza.
5. Zvadaro, muna chete pani furaya huku, racherwa rinoparadza. Akagadzirira kuisa mundiro ine zvakasimba muvharo.
6. Chete mafuta uzvirasire muriwo (twakadai, hanyanisi konifurawa uye zvakafanana. D.).
7. Kana musanganiswa akatosvika yakabikwa muriwo, achiwedzera kuti rive huku.
8. Zvino izvi zvose akawedzera mupunga noodles Funchoza.
9. dhishi yedu zvagadzirirwa.

Ndizvo nokukurumidza uye pasina matambudziko muchafara musha zvinonaka uye noutano kuzodya, uye panguva imwecheteyo kuvaudza Funchoza.

Kana tichishanda pamwe Funchoza vanofanira kuyeuka mitemo shoma:

• regai kubika zvakare refu, maminitsi matatu chete, kana kungoita dira mvura ichibikwa, zvichienderana pakukora pakati noodles;
• Chitoro panzvimbo yakaoma uye ventilated nzvimbo, zvimwe chigadzirwa otsyreet uye anorasikirwa pakubika uye nyasha;
• kusarudza noodles, teererai ayo chitarisiko: unhu koda segirazi, ane chiedza grey mumvuri uye inofadza chiedza munhuhwi, nowenyika nzungu.