Meat muFrench pamwe howa uye madomasi - mhinduro Russian kuti French zvinofadza

Noumwe nguva yokuti Count Orlov French Chef akanga yakabikwa nyoro veal pamwe netsika nokuda Russian munhu muriwo - matapiri nehanyanisi. Zvinoumba tucked gentlest bechamel muto uye vashumire yepakutanga dhishi, achihudana "nyama muFrench." With howa uye madomasi kubika Paaidzidzisa razova kumusha ari yakakurumbira Count. Uye sei? Chakavanzika kunofumurwa pazasi.

Russian version

Sezvambotaurwa, yeFrance Chef iri gadziriro chinoramba wakaisa nyoro veal. Asi nyama French pamwe howa uye madomasi vari kugadzirira kwete chete kubva pairi. Kuti kuita, unogona zvakachengeteka kushandisa nyama kana nyama yenguruve, chinhu chikuru - kurapa zvakanaka.

Asi zvinokosha kudzokera zvokusvika, kureva kuti mazita ingredients. Saka kuti resipi ichi (chero kuti kwemanheru iri kurongwa maviri) chinodiwa:

1. Hafu churu nyama yasarudzwa.
2. Matapiri 300 magiramu (anenge matatu avhareji tuber).
3. Madomasi - 2 Somuenzaniso guru.
4. nehanyanisi maviri.
5. 200 g mayonnaise.
6. Favorite Howa - 300 d
7. Grated chizi - 200-300 d

Herbs nezvinonhuhwira munoshongedza zvokudya French, inova danho nedanho yokubika achapiwa pazasi.

kubika mitemo

Danho 1: Kugadzirira chikafu

Zvinofanira kurangarirwa kuti Russian shanduro yokubikira nyama French kunosanganisira achicheka zvose zvokubikisa akaturikidzana kana zvidimbu. Unofanira kutanga nyama. Nokuti chidimbu ichi unotemwa munzvimbo dzinoverengeka zvidimbu, zvishoma achazunza uye akaiswa mushonga wokuuraya zvinonhuwira.

The mbatatisi unofanira kuparadzwa pakati akaturikidzana ane ukobvu akaenzana upamhi nyama muzvidimbu. Asi nemadomasi hanyanisi ndezvinorondedzerwa Chop kupinda matete zvindori. Howa vari zvakare rakakamurwa ndiro, asi unogona kuvapa akashambidzika chimiro cubes.

Danho 2: inotungamirwa akaturikidzana

Zvinofanira kurangarirwa kuti nyama French pamwe howa uye madomasi - a mhando Casserole. Uye nekuti kupararira zvinogadzirwa wakagadzirira pachine kunokosha akaturikidzana.

Saka, zvakaturikidzaniswa wokutanga - a mbatatisi piro. Vhoriyamu yose miriwo rakapararira zvakaenzana pasi ane tsvete chimiro. Ndiri munyu uye / kana mhiripiri. rukoko Second - nyama. Mahwendefa zvinofanira kuparadzirwa kuitira kuti havasi bindepinde. rukoko Chechitatu - hanyanisi zvindori, izvo Kusiyana neizvi, unofanira kuenda bindepinde mumwe. rukoko chechina - howa. rukoko Wechishanu - tomato zvidimbu. Yokupedzisira rukoko - ndiko mayonnaise.

Step 3. Baking

The preheated gasi kusvika 200 madhigirii kusvika 220 madhigirii kana yemagetsi muovheni kuti atumire kuumba remangwana Russian uye French Paaidzidzisa uye kuzvibika kwemaminitsi 45. Next, tora fomu uye akapotsa akapedza dhishi ari pamwe grated chizi kusaswa. Akatumazve kubika, asi kwemaminitsi 15-20.

Step 4. Shumira

Nyama vagadzirira muFrench pamwe howa uye madomasi zvinofanira zvokudya chaizvo kupisa. Muchiitiko chino, unogona shongedza pamwe Mashizha yakachena oregano kana parsley.

namano

Zvinofanira kurangarirwa kuti nyama zvechokwadi French Anogara akagadzirira chete kubva veal. Asi kana pane dzimwe kurasa nyama kana nyama yenguruve, vanofanira tirwise maipa zvinonhuwira kuti inenge awa.

Uyewo, usakanganwa kuti matapiri haagoni propechsya zvachose. Ndokusaka asati agadzirira dhishi ichi ndewe tubers tumafuta kubika kana kushandisa pane mayonnaise mumuto bechamel. Uye pakupedzisira, kupfuura ose mukugadzirwa nyama vakashandisa howa. Asi kana kusarudza yakawira howa dzomusango, ivo vanofanira kwerubwinyo rwakagara rwuripo mota. Uye chete ipapo wakazopinzwa mundiro.