Mazariro Cherry muchando

Summer - inguva kutanga kukohwa uye kugadzirira chando. Kuti inotonhora kunakidzwa munhuwi michero uye michero, zvakakodzera kutarisira ichi pachine. Cherry, vose kufarira bheri rinoshandiswa pakuchengetedza kakawanda. Pauri kuti compotes, mumigwagwa yakawandisa motokari, zvinochengetedza nezvimwe Goodies. Uyewo, zviri kuita chando kuti vanakidzwe chando anonhuwira, anenge matsva michero uye kuzvishandisa achigadzirira zvokuseredzera. Mazariro Cherry - hakusi dzinonaka chete, asiwo kubatsira. Ndokusaka nyaya ino ari yakatsaurirwa muchero uyu yakanaka.

Zvechokwadi Cherry

Chii chinobatsira pane bheri ichi? Sezvo chikamu 10 muzana Cherry kutora shuga uye fructose. Uyezve, rine malic uye cucumber acid, akasiyana-siyana mavhitaminzi uye tannins. Eya, chinonyanya kukosha ndechokuti munhuwi uye kunaka michero, inova rakanakira kugadzira. Color Cherry zvikuru kwazvo, uye saka mizariro yake vane anokwezva zvikuru chitarisiko. Uye waini inonaka inotengwa kubva muchero uyu! Recipes All vanofanira zvechokwadi kuedza. Kuti agadzirire kushandiswa vakura neperespevshie michero kuti kubviswa muti hunde. Vanotanha asati kubika. Kana vawakaunganidza goho rakanaka, unogona kushandisa shanduro dzakasiyana-siyana pamusoro workpiece kubva cherry muchando. Recipes zvisingaiti wozvinyora vose, saka pano vanomirirwa inonyanya kufarirwa uye zvakanakisisa.

Marinated Cherry

The workpiece anogona kushandiswa Appetizer, hwaro sauces kuti makeke uye rukoko. Kuti agadzirire kutora 8 makirogiramu pamusoro akaibva Cherry, kusuka panze, akaomeswa uye akaregedza mapfupa. basa iri rakaoma achatambanudza ari pasherefu upenyu Cherry uye kuti vajairane kushandisa. Kugadzirira kare pemahombekombe asina kupfuura imwe fő. Vanofanira kushamba uye sterilized.

Zvadaro, pasi neimwe akaisa 1-2 clove, sinamoni, uye allspice 1-2 pizi. Mari kunobva mari ezvinonhuhwira ndiro. Zvino kuzadza zvirongo Cherry. Oga, gadzirira zvekupfakira. The pani dira ugodira fő mvura 750 magiramu shuga. All tikashamwaridzana zvakanaka uye kuunza mota. Zvadaro dira 80 ml vhiniga (9%). marinade ichi zadza makate Cherry. Mazariro Cherry zvinofanira sterilized kwemaminitsi 3-5 uye mupumburu nemikombe. Regai inotonhorera kuti nemabhengi kutuma panzvimbo inotonhorera nzvimbo okuchengetera.

Cherry chando

Nzira nechando akasiyana, asi zvose chimwe chinangwa - kuponesa yakawanda sezvingabvira zvinovaka muviri, kuravidza uye munhuwi michero. Cherries, gwamba iri manyuchi, inobatsira kwete chete, asiwo kusimba zvinonaka. Need 3.5 kilos shuga, 500 milliliters emvura uye churu kuti michero. Dururirai shuga kuva saucepan uye vazadze nemvura. Kuvidza manyuchi kusvikira shuga yakanyauka.

Furiza vanoda anoumba kwenzvimbo yakakura. Vakaawarira takagadzirira Cherry, pitted ugodira manyuchi dzaserera. Ugopfiga muvharo uye kubvisa anoumba iri gwenya. Kwakadaro kukohwewa Cherry kubvumira kuti anochengeta matsva kunaka uye zvakanaka.

Cherries ari shuga

dhizeti Izvi zvichaita kukumbira vose vana nevakuru. Uri chokwadi kudzidzisa Codes kubva muna cookbook Navi yavo mbiru "Cherry pamusoro workpiece-yechando." Recipes, yakanakisisa ayo munyaya iyi, kugashidzanwa chizvarwa nechizvarwa uye kuva netsika. Nokuti gadziriro uchada mumwe kilogram pamusoro Cherry, hafu girazi vodka, kuti muto Lemons maviri uye girazi woupfu shuga ose. Cherry kugeza abvise mapfupa. michero ipapo kupfeka jira yakachena uye cover gauze. Zuva rakatevera, kana Cherry unoomesa kubva zvishoma, isu kuizunguza ndokuita yakakodzera mbiya muzadze paro vodka. Mushure memaawa 24 zvikasabudiswa, ivo Cherry vari dzichinyikwa ndimu muto uye yakanyikwa weupfu shuga. Zvino inoramba yakaoma dhizeti ndokuriisa bhokisi chekuchengeta. Kwakadaro preform Cherry nani kudya panguva yechando.

compote

Chii chete kwete kugadzirira kubva ichi anonhuhwirira michero. Pane kwakajairika achigadzirira chando. Compote pamusoro Cherry vakagadzirira mumhuri dzose. Tanga izvi pamwe kusarudzwa michero. Vanofanira kuva kuibva, pasina kuora uye zvinganaka zvakaenzana uye ruvara. Uyewo zvakafanira kwerubwinyo rwakagara rwuripo-kugadzira pemahombekombe. Mune saucepan kudururira mvura uye kupfeka moto. Cherry kukotsira neimwe mudende, achizadza rechitatu. The nzvimbo yasara izere mu kufashaira mvura. Tinoita izvozvo nokungwarira kuitira dzinokaroparuka Glassware. Siyai varara pamusoro Cherry Makomba kuti maminitsi 20. Zvadaro, nemvura kubva magaba raifanira kudururirwa kunyika pani. We akariisa pamoto uye kuwedzera mumwe 500 magiramu emvura 300 magiramu shuga. Kana manyuchi anosvika mota, dira nemabhangi dzavo Cherry uye vagokungurusa kumusoro nemikombe. Anopararira preform uye siya kusvikira muchitonhorera. Mune ramangwana, isu anounganidza panzvimbo inotonhorera nzvimbo. The blanks nokuti chando (compote pamusoro Cherry, mumigwagwa yakawandisa motokari, etc.) vane zvinofadza chaizvo zvakanaka uye kuravira.

Jam pamwe mbeu

Kana uchida nyore hari kwacho, shandisa zvinotevera yokubika. Pitting Cherry Zvinotora refu chaizvo nguva, saka nguva ino tiri kusuwa. jamhu Izvi hazvigoni kuchengetwa kupfuura gore. Chokutanga, gadzirai michero, kugeza uye wofunga. Zvadaro kuzadza nemvura yakachena kwemaminitsi 5-7. Yoga zvakafanira kuti vabika manyuchi. Per kilogram kuti Cherry tora churu shuga uye 200 magiramu mvura. Kuvidza manyuchi kusvikira shuga yakanyauka. Zvadaro atonhodze uye pairi akashambidza michero. Siya varara kwemaawa 10-12. Zvadaro tinoisa jamhu pamoto ariise mota, unomutsa kuramba kudzivisa zvipiriso. Kubika kwemaminitsi 3-4, kubvisa furo uye kudzima moto. We parutivi jamhu nenzira imwe maawa 10. Izvi zvinofanira kudzokororwa 3-4 nguva. Yekupedzisira nguva jamhu kubika nokuti anenge 10 maminitsi, uye kudirwa vakagadzirira zvirongo. Mabhanzi preform kuti Cherry vane Makomba uye kumirira kusvikira muchitonhorera. Achengetere jamhu munzvimbo inotonhorera nzvimbo.

Muto kubva Cherry

Muto yaigadzirwa muchero uyu - chiri idura muviri. Kubika nyore chaizvo uye mafaro drink ichi muchando mwaka kutora yakawanda. Per kilogram pamusoro Cherry zvakakodzera kutora 200 magiramu shuga. Michero vanofanira kuva akaibva chaizvo. Mazariro Cherry muchando, tinopa Quick izvo zvinoda madhigirii siyana zvokunamata huru chigadzirwa. Asi kunyange overripe michero anogona kutorwa resipi ichi. Zvino unofanira kuzvimbandidzira muto kubva Cherry chero nzira. Izvi zvinogona kuitwa manually kana uchishandisa juicer. Kana uchida kuwana chigadzirwa panyama, siya zvishoma kuruka, pasina ganda. Dururirai muto kuva saucepan achiwedzera shuga. Tinoita kuti mota, asi regai kubika, kuchengetedza vaifanira mavhitamini. Dururirai muto kupinda vakagadzirira zvirongo uye lids pedyo.

Cherry yazvo muto

Very rubatsiro zvakanaka uchatemwa yakabikwa dzavo muto muchando Cherry. Billets (zvakanakisisa Quick unganidzwa munyaya ino) inogona kushandiswa mune dzimwe ndiro. resipi Izvi zvinogona kunzi yepakutanga. Chokutanga, pakugovana rose Cherry muzvikamu zviviri. Mumwe muzvitatu bvisa mbeu Svinai muto. Mobva shuga pazviri (magiramu 100 paminiti fő) uye kuunza mota. Chechipiri, vakawanda Cherry anoora kupinda vakagadzirira zvirongo ugodira inopisa muto. Chenesa preform nokuti 20 min uye dzavhara. Mazariro Cherry, iyo ichava yenyu kufarira Recipes, vagochengeta mune inotonhorera nzvimbo.

Cherry compote nezvinonhuwira

Kuti agadzirire tora rose michero kana pitted panguva nokungwara kwako. Cherries Ndashambidza uye anoora kupinda mabhanga. Oga, gadzirai manyuchi. Nokuti mumwe fő mvura akaisa 800 magiramu shuga, vatatu clove, Vanilla uye nhatu pizi allspice. Manyuchi pamota ugodira nemabhangi yavo michero. preform ngaabve sterilized nokuda 20 minut.Posle uyu mupumburu kumusoro makate lids uye wakaputirwa jira kusvikira inotonhorera. Chengeta workpiece kubva cherry pamusoro wechando Quick vari nyore uye zvinowanikwa chete inotonhorera nzvimbo. Kana uri kushandisa muchero seedless, ari pasherefu upenyu zvinogona kusvika makore anoverengeka. Zvisinei, saka refu haana kumira nokuda workpiece. Compote pamusoro Cherry uchava ngavapwe pakarepo, uye kwegore iwe achazviita zvakare.

Cherry mondo

Kugadzirira mondo pamusoro Cherry vanoda churu pamusoro seedless michero, 250 Rine mamiririta womuapuro muto nehafu kilogram shuga. Tora pani, akaipetenura iri hafu michero ugodira girazi remvura. Cherry kubika kusvikira yava nyoro. Zvadaro pindura mukanyiwa kuva puree uchishandisa blender. Chakawedzera ake apuro muto neshuga. Kubika kusvikira thickened mondo. Zvadaro anoora kuva yakachena, sterilized zvirongo uye kuvhara lids dzavo. Pakangotanga mondo inotonhodza, zvinoramba zvichitowedzera kukosha batana. Its zvakanaka kushandisa zvokudya zvemangwanani, kushandiswa keke rukoko uye sezvi- chirungiso, dzimwe zvokuseredzera.