Kwakadaro siyana pollock muchoto!

Pollock - yakaderera-mafuta, zvokudya, uye nehove kusimba zvikuru, inogona nyore kucheneswa kubva mapfupa. Its kukosha nokuti hama yakaderera mutengo uye yakakwirira palatability. Pollock chinhu ndechokuti nyore kunzwisisa kunhuwirira uye kunaka sauces, kutsanya uye tsime ivo akaiswa mushonga wokuuraya uye marinated. Chinogona zvakafanana zvakanaka kushandiswa madhishi zvezuva nezuva uye kubika mariri zvinonaka Gourmet inobata. Inonyanya kufarirwa madhishi mugungwa hove iri pollack mu foil nemiriwo siyana, makazara chitunha uye, chokwadi, zvakakangwa nezvidimbu tempura. hove iri nyore anoenda chero muto uye Garnish nokukurumidza rinorapika uye haana mapfupa diki. Funga nzira sei kuti kubika pollock muchoto.

Pollack ruomba pamwe dhiri

Kugadzirira creamy hove vanofanira:

• pollock pulp - 500 d;
• hanyanisi;
• hadiyo;
• dhiri - 200 d;
• bhinzi - 500 d;
• munyu.

zvakabikwa pollock muchoto isati, tinofanira marinate huchiita creamy mumuto. Muto yakagadzirwa kudziyisa kuti tembiricha 80 madhigirii zvinotevera pakugadzira:

• 2 makapu mafuta mhou ruomba;
• Bay nemashizha mashoma guru dema pizi allspice;
• 3 spoon ose sifted hwakatsetseka;
• 2 kutsva huku zai mondo (zvimwe kutora mazai musha, sezvo ane zvimwe zvinovaka muviri).

1. hove thawed, incised obliquely uye kutongokwizwa nomunyu, uye ipapo akanyika pollock kwemaminitsi makumi mana ari zara mafuta chaizvo, zvikuru takagadzirira ruomba mumuto.

2. Bow wakatemerwa muchimiro maringi, negariki triturated muduri nomunyu uye nedhiri.

3. zvokudya foil kuparadzira zvishoma mitema bhinzi, nhindi yanyatisa hove, hanyanisi nedhiri, negariki uye munyu. All zvakasimba akaputirwa uye rakanamwa uye akatumirwa broiler. Pollock ari foil vanofanira kugadzirira avhareji vanenge makumi mashanu maminitsi. The tembiricha iri cabinet muovheni vakaramba panguva madhigirii anenge mazana maviri

4. Panguva kugadzirira pollock muchoto, kaviri kubviswa uye zvishoma kuzarura foil, ugoadira muna ruomba muto, rakanga zvakakangwa pemidengerero. Shumirai zvinofanira kuva pamusoro navanopinda sandara mundiro, zvikuru achidiridzira cream.

Zvisinei, hove chinogona kuitwa zvikuru. Very pamitambo Somuenzaniso, tarira akafanana mabhanzi chehove yakagochwa nezvinonhuwira uye miriwo. Kugadzirira dhishi ichi kubva chete hovea zvakakangwa mu cream. Zvisinei, hazvina akaputirwa foil uye yakabikwa muchimiro mabhanzi. Sezvo toppings pamusoro bande pollock kuparadzira mutete chigamba zvakaoma chizi, gariki clove uye vamwe, chokwadi, fennel kana zvimwe anonhuhwirira uye matsva miriwo. Fish mabhanzi pashure shangu yakasimbiswa skewers (ipapo nevabiki uyo putira navo nhete paiva bhekoni) uye zvakakangwa kana chakabikwa Ovens kugara spraying zviduku migove mumuto.

Zvikurukuru dzakakurumbira ndiro kubva pollock Recipes kuti zvinosanganisira madomasi. Somuenzaniso, muna kumahombekombe mumaguta kwenguva refu kweshungu hove gobvu-akavakirirwa mugate iri domatisi muto pamwe guru kwazvo manyoro nemadomasi nehanyanisi. Vahosi saka refu kuchengeta pollock mumoto, kuti mapfupa ake kwazvo nyoro uye zvinonaka. dhishi ichi anofara havadyi chete vana vagari vemo, asiwo vashanyi kungwaririra.

Pollock muchoto zvinogonawo kuitwa waini muto, Quick izvi zvinogona kuwanikwa zvakawanda, somuenzaniso, ari French, Spanish uye Italian chili. Kazhinji, hove ichi ari kushingaira kushandiswa European uye Russian chili. Mumakore achangopfuura, izvozvo zvinogona kuonekwa kunyange pamabwendefa munyika okumabvazuva. Nokuda yakadzikama Kuronga ndiro kubva pollock Quick ayo kuramba achiva chetsika uye vanodikanwa mudzimba nemhuri, zvinobatsira chaizvo kuti vakuru nevana zvakafanana.

Varapi kunyanya airemekedzwa hove, nokuti rine vakawanda zvinokosha zvinhu nokuda kwevanhu muviri, ayo enderana kushandiswa kunobatsirawo pamusoro uropi, mwoyo, tsinga uye zvimwe zvinokosha nenhengo dzawo.