Kurwara kunobatwa sei: zvikonzero uye kurapa

Kuti ugone kurapa gout zvakanaka, iwe unofanira, kutanga kwezvose, kuziva zviratidzo uye zvikonzero zvekuoneka kwayo. Chikonzero chikuru chechirwere ndeye salts ye uric acid iyo inowedzera muzvikamu zvako. Kuunganidza kwavo kunokonzerwa, kutanga kwezvose, nekushungurudzika kwemetabolism, kunyanya mapuroteni. Kuwandisa kwehuyu kunosanganiswa mumatambudziko akawanda ane zvinetso muitsvo. Kuunganidza muzvibatanidza, uric acid inogadzira izvo zvinonzi "tofusi" -zvisimbiso, izvo zvishoma nezvishoma zvinokura uye zvinotanga kupera zvakasimba. Mukusavapo kwekugadziriswa kwechiremba panguva yakakodzera, bhegi rekushandisa rinogona kupera zvachose. Uyewo, gout inobata mafyvo zvakaipa.

Ko gout inobatwa sei? Sarudza kudya
Kuti unyatsobudirira iwe unofanirwa kuchinja kudya kwako, nokuti gout chirwere, zvikurukuru nekuda kwekudya. Deredza kudhakwa kwezvinwiwa zvinodhaka, nyama yakakora, yakabikwa, kusvuta. Yakanyatsorambidzwa kudya - nyama muto. Chimwe chinhu chinokosha chikafu chinokonzerwa neyerodium chloride. Mukurapa zviri nani kuramba zvachose. Kana zvichibvira, kurega kushandiswa zvakanyanya kwemasipi, tei uye kofi. Pakati pezvinhu "zvakabvumirwa" zvinokonzerwa nemukaka nemiti yakabva, miriwo, michero (kunyanya michero yemiti), zviyo.
Kana uremu hwako hwakapfuura huripo, mhinduro kumubvunzo uyu: "Gout inobatwa sei?" - nokuti iwe, kutanga kune zvose, kuchengetedza kudya kwakasimba (asi usingafi nenzara, izvi zvinowedzera chirwere ichi).
Nzira yekurapa gout kumba

Iyo yakanakisisa vanhu remishonga inogona kushandiswa pamba - hove compress. Nyama yakasviba yehove chero ipi zvayo usiku panguva yakaoma, yakambosvibiswa. Nzira yekurapa mazuva gumi. Imwe nzira inobatsira ndiyo kurapwa nemarasha anoitwa. Ichagadzirisa chirwere chinorwadza. Rastolkite tsvina yemarasha, inonaya nemvura kusvikira imwe yakaenzana. Ikoko unogona kuwedzera mafuta mashoma. Compress inofanira kuchengetwa usiku hwose, ichidziya.

Kana iyo nzira iri pamusoro apa isingabatsiri, uye mubvunzo unoti: "Gout inobatwa sei?" - inoramba ichikushungurudza iwe, tinokurudzira kushandisa mishonga yekare yekugadzirisa: kusanganisa kazhinji mafuta uye doro mune frying pan. Doro rakanyatsotungidza moto. Izvozvo zvinokonzerwa ne "cream" yakapararira panzvimbo yakaoma, apo marwadzo anonyanya kusimba. Zvakakosha kupedza kubvisa pedyo nemhepo inopisa (bateri, nzvimbo ye moto kana huni inogadzirwa).
Nzira yekurapa gout: tinokumbira phytotherapy

Kurapa chirwere ichi nekubatsirwa nemishonga ndeye nzira yakakurumbira uye inobudirira. Iwe unogona kuzvimiririra nekugadzira mishonga yemishonga, kusanganisa mbeu dzakawanda mune chikamu chisina kumira. Inogona kuva chamomile yemishonga yemishonga uye maruva evanhu vakuru blackberry (ivo vanoita mabhati uye makomiti emasangano), tei kubva pakatarisa, tincture ye lilac pane doro (50 madonhwe musati waidya imwe neimwe). Inonyanya kufarirwa pakati pevanhu ndiyo nzira yekunyora kwaSyYa. Sokolov. Kuti ugadzirire mushonga wemishonga, shandisa bhasiki mashizha (20 muzana), mashizha emafuta (10 muzana), maruva makuru (10 muzana), buckthorn (5 muzana), munda horsetail (20 muzana), cornflower (5 muzana), marigold (5) Percent) uye pion (5 muzana), willow bark (20 muzana) uye juniper michero. Tapepoon yeupfu inzadza nemvura inopisa uye unomiririra hafu yeawa, mushure mokunge unwa doro. Ita izvi nguva dzose maawa mashomanana kusvikira kurwisa kuchiitika.

Mukuwedzera, pamwe chete nemishonga, usakanganwa nezvekushingaira kwemuviri, kunyange zviduku, nokuti gout chirwere chisina kusimba.