Kugadzirira samsa kumba. Samsa Uzbek. A layered samsa

Samsa - a zvetsika dhishi avanhu East uye kuCentral Asia, muMediterranean uye Africa. In nechitarisiko chakafanana pai dzeraundi, mativi kana mativi chimiro pamwe stuffing mukati. Pane misiyano yakawanda kwegadziriro ndiro. In Central Asia, kunyanya Uzbekistan, samosa akagadzira chete ari tandoor. Asi sezvo ari pamba kuti zvakaoma zvikuru kuchinja hositesi kubika ichi dhishi inonaka mune wemagetsi kana gasi hovhoni. About kuti, mune chii kutevedzana zvaitika yokubikira samsa, kubva nokusanganisa kukurumidza kamwe chikanywa kubika munhu pai, achafukidzwa munyaya ino. Hedzino zvishoma Recipes vane ndiro chete akasiyana siyana toppings.

Puff chikanywa samosas kuti: kunyanya kubika

Samsa akagadzirira bedzi kubva chisina mukanyiwa mumvura, rinenge zvakafanana Ravioli. Kune akawanda Kubika sezvamakaudzwa nokusanganisa pamwe kuwedzera mazai, uye pasina izvozvo. Traditional Samsa muna Uzbek kugadzirira kubva kukurumidza kamwe chikanywa. pizza kwakadaro ngaunyatsobata layering kunyange pashure kubika, riri pachena ichionekwawo mufananidzo.

Fast zvokudya chinopfupfuduka mukanyiwa nokuda samsa akasikwa zvinotevera urongwa:

1. Mukanyiwa iri steeper kupfuura Ravioli. Nokuti ichi zvakafanira chokubatanidza regirazi mbiya nemvura munyu (1/2 h. Nezvirongo). Wedzera furawa zvishoma nezvishoma, ruoko kukanya mukanyiwa rworudyi kusachinja-chinja. Akagadzirira mukanyiwa kutumira maminitsi 30 mufiriji.
2. Mukanyiwa dzaserera rwuchipeterwa pamwe rinopfungaira mbambo nhete rukoko. Roll anotora nguva refu, kana zvakafanira furawa podsypaya patafura. The wakawondereiko kudai mazuva ose mukanyiwa zvichaita, zvikuru layered samsa kuda.
3. A mutete rukoko mukanyiwa iri azora ane bhurasho achishandisa culinary muriwo kana zvakanyunguduka ruomba kana margarine. Zvadaro, jira kumonera kuva zvakasimba chubhu. Ipapo unogona racherwa maduku zvidimbu uye kutumira mufiriji kuti maawa mashoma (dzinenge mbiri).
4. Pashure yakati nguva neimwe chubhu vakadaro vaifanira kubuda mufiriji uye gurwa 2-3 masendimita paukobvu. Pashure pacho, mumwe kunoguma akavezwa chidimbu zvinokosha akamumutsira, deredza rwake, uye ndokubva nenguvo dzakarukwa zvakanaka rwakapetwa, pfungwa zvakawanda micheto kupfuura pakati. Zvekufuga achava kuoneka pakarepo Pashure pokukungurutsira.

Options nokuti achizadza samsy

Kuzadza nokuti samosas vaishandisa kupfuura siyana. Kakawanda ndiro Central Asian dhishi yaigadzirwa gwayana minced pamwe hanyanisi uye emakwai muswe mafuta. Zvichakadaro samsy kugadzirira stuffing nyama haringorevi. Haidereri zvinonaka zviri kuwanikwa kubva yehuku nyama, nhanga, mbatatisi, chizi uye munyu m. G. To patafura somsa akashanda vhiniga uye tomato negariki mumuto uye hanyanisi.

The Tsika resipi pamusoro samosas nyama iri tandoor

samosa Izvi akagadzira chete ari tandoor. Mberi pakupfutidza nomoto tandoor, iwe unogona pakarepo, achangopera akakanya mukanyiwa anoenda mufiriji. Most zvakanaka kupisa anopa muzambiringa uye ibwe miti yemichero. Nepo huni uchapisa kuburikidza, unogona kuita zvinodiwa.

Traditional somsa muna Uzbek kugadzirirwa kubva itsva pane nechando gwayana (500 g). Nokuti chinangwa ichi, nyama kwabva pamwechete uta (2 hrs.) Pamusoro makwai mafuta (50 g) iduku kwazvo. Zvadaro mince akakanya maoko ake, achiwedzera kuravidza nomunyu mhiripiri uye. Kana zvinodiwa inotengwa asi akaoma, zvikamu naye zvishoma mvura (2 tbsp. Nezvirongo). Kana huni iri tandoor zvakakwana kupisa kuburikidza, uye achava chete vane fivha, tangai paumbwe chigadzirwa.

Tube kamwe chikanywa unotemwa zvidimbu, imwe neimwe iyo zvino harikunguruswi kuva tenderera keke. keke iri vakaisa yetea pamusoro zvinodiwa uye kumicheto zaschipyvaem. Zvino mumwe nomumwe akaumba nyaya wakanyorova nemvura rwuno uye inoomerera pamasvingo tandoor. Mushure ose makeke takagadzirira, tandoor muvharo yapera. Samsa akabika maminitsi mashoma kusvikira yendarama mashava. Tsiva Tandoor kumba kunogona preheated muovheni pa madhigirii 250.

Samsy resipi kumba kubva rapera kamwe chikanywa

Nokuti nokukurumidza kubika samosas kumba anowanzoshandiswa vakagadzirira akagadzirwa kamwe chikanywa pasina mbiriso. Panzira, kuti patties muchiitiko ichi, zvakare, zvakazofamba zvinonaka chaizvo.

Nokuti ichi resipi samsa mukanyiwa rukoko sezvo thinly akakungurutsirwa ndokukungurusira chubhu. Zvadaro unotemwa zvidimbu, imwe neimwe iri harikunguruswi kuva pannukakku. In nechepakati keke kuparadzira zvinodiwa uye zvinoumba aida Maumbirwe chigadzirwa. Pie kubikira nguva kunoenderana mhando zvinodiwa. Samsa pamwe negwayana zvichigadzirwa anenge 15 maminitsi 210 madhigirii, uye ipapo zvakafanana nguva nenguva 180 inegumi. Samsa mamwe marudzi toppings kubikwa nokukurumidza.

Samsa chicken

No zvishoma zvokudya zvinonaka samosa akawana kubva yehuku, kunyanya huku. Kugadzirira stuffing inokurudzirwa kushandisa mamwe mafuta chikamu chitunha, zvakadai pamagaro, uye sandpaper kubvisa navo, uye kusiya mafuta. Asi pakuyera stuffing iri rakaoma, zvishomanana kana pasina muto.

samsa vasati vabika huku, unofanira kuona bvunzo. Zvinokwanisika vanokanya nayo pasina maererano apa yokubika, kutenga makagadzirira kamwe chikanywa kana kuita chimwe musimboti rechitatu. Muchiitiko chino, venhema akakanya furawa kamwe chikanywa (250 g) kuti chando ruomba, chando mvura (100 g), uye munyu dzaro. Pamberi paumbwe mukanyiwa chigadzirwa anofanira soka mufiriji kwehafu yeawa. Panguva ino, zvinodiwa rinogadzirirwa pamwe pazvidya ari nyama (700 g), hanyanisi (2 hrs.) Uye munyu aro.

The dzaserera Mukanyiwa iri muzvikamu zviviri, uye panguva iyoyo mumwe wavo racherwa 7 zvidimbu. Mumwe nomumwe mabhanzi aya rinopfungaira mbambo, ipapo kuparadzira stuffing pakati uye micheto yekapepa katsva aka kumicheto yokuumba netriangle. Kuvakwa nyaya akaitwa pasi mugango musono lubricated mondo pamwe sesame akasasa uye akatumira muchoto kwehafu yeawa pa madhigirii 200.

Recipe samsa pamwe nhanga

Mukanyiwa yokubikira samsa pamwe nhanga, unogona kushandisa mvura chero yakachena, kusanganisira kamwe. Zvekupfakira rinogadzirirwa sezvinotevera: nhanga kutongokwizwa pamusoro zvinonyadzisa grater, uye zvakakangwa nemafuta emiriwo pamwe hanyanisi, shuga, munyu mhiripiri uye. Miriwo chakabikwa mugango sauté kusvikira dzakapfavirira, apo nhamba yaidzorwa zvinonhuhwirira kuti kuravidza.

A layered somsa nhanga zvakabikwa maminitsi 20 kusvikira yendarama mashava. On the mukanwa, zviri zvakafanana wakanyatsokodzera zvakanaka tii, uye yakaviriswa zvinwiwa mukaka.

Cooking zvinonaka samosas uye chizi

Very zvokudya zvinonaka samosa inotengwa kubva wakanakisisa nokuda phyllo mukanyiwa pamwe wakawanda chizi zvekupfakira. Unokwanisa kushandisa suluguni, mozzarella, chizi kana mumwe chizi. Kana Inonaka zvakare safarira zvinoita zvakakwana kuti dosolit ake zvishoma.

Kugadzirira samsy kunotanga kucheka mukanyiwa kupinda micheka yakatsemurwa wakafara makubhiti anenge 7 masendimita uye urefu 25-30 cm. Sezvo mutete chaizvo, kuti aumbe chete chigadzirwa kushandiswa pakarepo mbiri bvunzo rinoparadza. The stuffing muchimiro grated suluguni kusanganiswa mbishi zai, ndokuwarira pamusoro ubvise pamupendero mune netriangle chimiro. Ipapo chizi wakatesvererwa neminondo nenzira yakadaro kuti aumbe chaiyo nhamba iyi. Putira ichi nzira hakufaniri refu kusvikira kamwe samsa mativi chimiro. The takagadzirira zvigadzirwa anoiswa pamusoro kubikira lubricated mondo pamwe sesame akasasa uye akatumira muchoto kwemaminitsi 30 pa 190 inegumi.

Samsa mbatatisi

Ekupedzisira nzira iri kugadzirira samosas - matapiri. Kugadzira stuffing matapiri vari hunovira kusvikira nyoro uye naMashi kupinda puree. Panguva iyoyowo, furaya iyo hanyanisi mukati ruomba kuwedzera kuna matapiri. Kuravidza wedzera munyu mhiripiri uye.

Recipe samosas kumba matapiri kunosanganisira kushandiswa chipi chisina mukanyiwa. Asi yakanakisisa zvose ndiyo dhishi kubika kamwe chikanywa.

Zvakavanzwa kubika zvinonaka samosas

Mubiki samsa ari Snap Uchishandisa nokukurumidza kamwe chikanywa. Zviri zvakakwana kuomerera kubika Recipes, kufungisisa zvinotevera audzwa:

1. Zvekupfakira inofanira manune, pasinei Arikugadzirira nyama, chizi kana miriwo. Ndokusaka inokurudzirwa kuwedzera imwe mvura shoma kana mukaka muitiro kusanganiswa.
2. Zvakakosha kuti tive nechokwadi kuti kumicheto mukanyiwa vari zvakanaka waakaita. Zvikasadaro, vose muto kubva chigadzirwa wakateura.
3. Hazvina zvakafanira kubika samsa ari tembiricha pazasi madhigirii 200, zvikasadaro zvichava zvakare yakaoma.

Kugadzirira samsa haatori nguva yakawandisa, uye mugumisiro wacho dzinonaka chaizvo, anenge mutambo dhishi. Edza kubika pamwe zvakasiyana siyana toppings uye sarudza pachavo zvakanaka kuita.