Cake jamhu: kudzidza nemaoko kuita kwakadai kubikira (nzira ina kubika)

Cake jamhu - zviri dzinonaka chaizvo dhizeti, pakusikwa kunoda usingashandi mubhizimisi nguva uye mari. Gadzirira delicacy iri Snap. Nyaya ino anoratidzwa kuti vaverengi sezvinongoitawo dzakasiyana mana ayo Implementation, kusanganisira multivarka. Tinokukumbira kuverenga navo uye tora katsamba.

Cake "chigutsa chakaora" pamwe Jam. Kugadzirira chikafu bhasikiti

Zita iri mhando muffinssi aiva nzenza chivako makeke uye avo jena ruvara pamusoro vakatongoparadzwa. Kubika pamusoro dhizeti mhando iyi, unofanira zvokubikisa zvinoratidzwa zvinotevera zvawanyora:

• 2 makapu guru hwakatsetseka nezviyo;
• 3 bv. huku mazai;
• magiramu 300 chena shuga ose;
• 1 nendiro duku pasoda zvokudya;
• 1 mukombe yakashapa ruomba (200 g), 20% mafuta;
• 2 spoon Cocoa upfu;
• 1 mukombe jamhu kana marmalade;
• 5 zvimedu shortbread;
• zvinozipa Kushongedza.

Matanho kubikira "yakaora chigutsa"

Dzidza kuti kubika keke pamwe jamhu anotevera tsananguro. Mundiro, vanorova mazai zvakadzama shuga (hafu girazi). Izvi akaisa jamhu, anovava ruomba (1 mukombe). Zvadaro dira soda. Her ichizova nokudzimuka vhiniga hakusi zvakakodzera, sezvo zvakaitwa kuchaitika sezvingatarisirwa iri acidic hwaiitwa Muedzo wakabvunzwa yakashapa ruomba uye Jam.

Next kuti mbiya kuti zvigadzirwa zvose kudururira furawa. Kanya mukanyiwa. Inofanira kuva mukobvu, asi kwete mawere. harizovi kubika rimwe Korzh navatatu. Dururirai kupinda Foroma 1/3 of mukanyiwa akaisa muchoto. Temperature mamiriro kuva 180 inegumi. Mumwe anogadzira keke maminitsi 18-20. Kubika zvose zvikamu zvitatu keke uye vanosiyira zvichitonhorera. Mundiro, vakarova mukombe inovava ruomba yechipiri vasara shuga. Izvi ruomba makeke recoat. Cookies chipped of uye kuwadzana koko. Sasa pamusoro uye mativi kubikira yacho workpiece. Munoshongedza cake jamhu pakuda: michero, muchero zvidimbu, chinonhuwira chaiwo zvemaoresa.

"Negro" - vapfumi makeke pamwe Jam. Sei kubika?

The Zvinoumba delicacy ichi kunouya the currant Jam. Zvinopa mukanyiwa une zvasviba mumvuri. Ndokusaka dhizeti uye atora inonakidza zita rakadaro - "Negro". Asi keke ichi ane rimwe zita - "Black Prince". To kubika unofanira zvinotevera zvigadzirwa:

• 2 huku mazai;
• 200 d (1 guru regirazi yemasiraidhi) shuga;
• 1 guru girazi jamhu kuti the currant;
• 700 d yakashapa ruomba;
• 2 makapu upfu giredhi yakakwirira kana 1st (gorosi);
• 1 chipunu duku kubikira pasoda (pamwe yemasiraidhi);
• wakatemerwa fruit - hafu kapu;
• ruomba nokuti ndechokuzora chimiro.

Cake "Negro" jamhu: kubika nzira

100 magiramu ose granulated shuga songanira jamhu, ruomba (200 g), kubika pasoda uye nzungu. Vachazvirova musanganiswa kusvikira zvino, kusvikira musanganiswa achawedzerwa vhoriyamu uye kwete yakajeka. Next, pano isu wedzera furawa uye kanya mukanyiwa yunifomu. Chinamafuta kubikira. It dira vanorova uye chakabikwa muchoto kwemaminitsi anenge 20. Temperature zvinofanira madhigirii 200. The residual ruomba (500 g), shuga urove (100 g). Cake inotonhora uye akacheka muzvikamu zviviri. Zvakazorwa keke kubva jamhu (blackcurrant) cream. Shongedza nayo sezvaunoda. Siya keke mu inotonhorera nzvimbo soka kuti maawa mashoma.

Short chikanywa - hwaro inonaka pastries. Chii unofanira kubika?

Jam ari muchimiro dhizeti haina zvaisanganisira pabvunzo, uye rinoshandiswa senzira zvekupfakira. Cake anoshandura nyoro uye zvinonaka. "Unodzora mumuromo mako" - izvi hazvisati zvave zvakanakisisa wakanyatsokodzera kunyatsoreva delicacy ichi. Kubika munhu keke jecha pamwe jamhu, yokupedzisira chigadzirwa mu zvawanyora:

• ruomba kana margarine - 200 giremu;
• 2 mazai;
• shuga - 200 magiramu;
• svuura rimwe nehafu ndimu;
• 1/2 nendiro duku sinamoni;
• magiramu 150 milled omuarumondi;
• 200 g sifted furawa kana furawa 100 magiramu uye 100 magiramu zvokudya nokuvhuvha;
• hafu mukombe jamhu kana marmalade;
• zai lubrication.

Mirayiridzo kugadzirira shortcake dhizeti pamwe Jam

Zvakanyunguduka ruomba (margarine) kurunga shuga, mazai, sinamoni, yakapwanyika maarumondi. In mukanyiwa kuwedzera furawa. Kurudzirai mukanyiwa kuzvisiyira inotonhorera nzvimbo kwemaminitsi 40. Uyezve kuisa 2/3 mugove chimiro. Kumicheto mukanyiwa aimanikidzwa kurutivi pani. keke ichi kupararira pamwe Jam. Of mukanyiwa asara kuita dzakaonda flagella uye uzviise chirukwa pamusoro pechiso keke. Egg (kana chete mondo kubva) urove. Tsvedzesa navo dhizeti pemvura. Muchoto iri neshungu kuti tembiricha kuti 180 madhigirii uye kuzvibika kuti Jam keke maminitsi 45.

Baking, akaita pamusoro yokubika ichi, nokuti yakareba haasi kuwana stale nguva, saka shanduro iyi keke inogona vakagadzirira kushandisa ramangwana kwemazuva mashomanana.

Dzidza kuti kubika keke pamwe jamhu mu multivarka: gadziriro rwakazara

zvimwe:

• Eggs - 3 bv.
• yogati kana yogati musha - 200 d;
• shuga - 1 girazi guru;
• jamhu (jamhu) - 150 d;
• ruomba nokuti ndechokuzora mundiro;
• kubikira mushaba - 1 chipunu chiduku;
• vhiniga kuti kudzima pasoda;
• nzwara munyu;
• furawa - 2 nemikombe;
• Chocolate bhaa - 50 g;
• ruomba 20% mafuta - 400 d;
• weupfu shuga.

Technology Implementation keke pamwe Jam mu multivarka

Vachazvirova mazai ne shuga. Oga, vanosanganisa yogati pamwe Jam. Musanganiswa dzakadururwa kuti mazai. Kudzima mushaba uye munyu pamwe wedzera kukwanisa zvokubikisa yasara. We kudururira furawu migove diki, kanya mukanyiwa. Kuriteurira kuva mbiya Multivarki, pashure kwokugeza mazino paro ruomba. Pachena nzira "Baking" kwemaminitsi 50, ichiteverwa "kudziyisa" kwemaminitsi 15. Agadzirira pai racherwa 2 mativi uye recoat ruomba pie cake pamwe weupfu shuga. Arisase grated chokoreti. Cake jamhu zvagadzirirwa!

dzakasiyana zvina mukanyiwa kubikira pamwe jamhu zvamakadzidza pane nyaya ino. Tinovimba kuti mashoko aya kwava kwamuri chaiwo "kuwanikwa" kuti iwe vaitsvaka. Tinokuropafadzai chinonhuwira culinary kuita uye richinaka mukaravhani makeke!