How kugadzirira Roses kubva mukanyiwa: Quick

Chokwadi mumwe nomumwe wedu aiziva makeke muchimiro Roses kubva mukanyiwa. Zvisinei, vakawanda vanofunga kuti kubika inonaka uye yepakutanga dhizeti hakusi nyore. Nhasi takasarudza kubvisa ngano iyi uye kupa vamwe Quick nyore kuti ndiro dzinonakidza.

How kubika pamwe Roses kubva mukanyiwa soseji stuffing

Hwaro dhishi ichi ipo paanoshuva chikanywa, izvo zvinogona zvose kutenga uye vanokanya pachako. chikanywa Izvi akawana kwete chete zvinonaka chaizvo uye anonhuwira, asi anotarisa zvinoorora zvikuru, izvo zvinoita kuti kugara nzvimbo kukodzera kunyange patafura zororo racho. Rimwezve mukana dhishi iri kukwanisa kushandisa-siyana toppings: saizvozvo, pane soseji anogona kutorwa Somuenzaniso, maapuro, hove tsvuku kana zvimwe zvibereko sarudzo yako.

zvinhu

Kana ukasarudza kugadzirira Roses kubva mukanyiwa yokubika ichi, zvino kwerubwinyo rwakagara rwuripo-kugadzira zvinotevera zvigadzirwa: paundi akagadzirira kamwe chikanywa, 500 magiramu pamusoro soseji, 100 magiramu shuga. Tinodawo toothpicks kugara chimiro pakati pemabhanzi panguva kugocha.

urongwa rokugadzirira

Sausage racherwa matete zvidimbu. Puff chikanywa kuti nyungudika yakagwamba nechando Roses uye vagokungurusa kuti wakafara makubhiti maviri matatu millimeters. Zvadaro kucheka kupinda rinoparadza anenge 30 masendimita refu uye 5 masendimita paupamhi. At mumwe bvunzo mitsetse avete 4-5 zvidimbu soseji, saka kuti muromo zvinodiwa zvishoma akamuka pamusoro bvunzo, uye refu pamucheto bvunzo akasununguka. Tucking pasi pamucheto kusvikira soseji mukanyiwa. Zvadaro peta mukanyiwa pamwe zvinodiwa mu chipande. Pasi zvichizoita mabhanzi kuti vaenzanise, kuti kukwanisa kutsigira nzvimbo yaro iri kubikira pepa. Fastening Roses edu kubva toothpicks bvunzo. Izvi zvichabatsira kuti varege kutendeuka uye kuramba chimiro pavanenge kubikira. We uchatamisa yedu culinary zvinhu pamusoro kubikira pepa. Anogona anowedzera Vanoiroverera pamwechete toothpicks kuti panguva kubika havasi akarara padivi. Tinotumira Mafundo dzedu dzinodyiwa muna preheated muovheni uye bheka kuti inenge awa pamberi Browning. Agadzirira muffinit bvisa kubva pani ndokuwarira pamusoro wakanaka mundiro. Sezvaunogona kuona, ichi yokubika Roses kubva mukanyiwa zviri nyore chaizvo kuti tigadzirire. Dzigadzirire dhizeti rinozobudawo dzinonaka chaizvo, munyoro, anonhuwira uye yepakutanga. Kudya kwakanaka!

Cooking Roses kubva mbiriso mukanyiwa

Madzimai epamusha akawanda vanofunga zvikuru nezvinyamusi mbiriso mukanyiwa uye havadi kubata naye. Zvisinei, kana iwe kushandisa yokubika nguva-wakaedza ichi, iwe anosimbiswa kuwana kwete chete rinonaka, asi chokutanga chaizvo dhizeti kuti vachaonga zvose mhuri yako uye vaenzi.

Kuti agadzirire mukanyiwa Roses vanofanira kutarisira kuvapo womukicheni inotevera zvokubikisa: mazai matatu huku, 20 magiramu kuti mbiriso yakaoma, girazi mukaka, mukombe shuga, musaga vanillin 100 magiramu pamusoro ruomba, zvishoma munyu, uye furawa.

Mirayiridzo gadziriro

We anodziya mukaka uye ngaawedzere kwachiri yetea shuga uye mbiriso. Sanganisa uye kusiya bika kwemaminitsi mashoma kusvikira hazvina kuumba chivharo. Panguva ino, sanganisa mazai matatu nemikombe nehafu shuga. Zvadaro wedzera mukaka mbiriso, vanillin, munyu uye furawa vari zvishoma dzatangwa. Kanya mukanyiwa. Inofanira kuva gobvu, asi kwete mvura. Kwazvo vanokanya kwekanguva uye kusiya noushamwari nzvimbo. Mushure mukanyiwa zvakapetwa katatu, ndokuwarira pamusoro basa pamusoro norupo kwerubwinyo rwakagara rwuripo floured, uye vanokanya kusvikira wafa kunamatira maoko. Zvadaro kufamba panze thinly izvozvo, kuedza ape chimiro rectangle. Zvinonyauka kuti ruomba kuzora navo semucheka bundu. Also kusasa kwayo shuga vakasara. Peta mukanyiwa kuva chingwa. Ita hazvina kuoma, asi iwe unofanira nechokwadi chokuti haana kuwana zvakare vakasununguka. Uyezve dimura rwakapetwa zvidimbu ane makubhiti anenge maviri masendimita. Izvi zvichava Roses edu. Uzviise pre-azora kubikira zvakazorwa uye zai mondo. We siya kwechinguvana noushamwari nzvimbo mukanyiwa zvishoma harichadhindwi. Preheat muovheni kuti madhigirii 200 uye mushure mabhanzi kunyange kuwedzera kukura, kuvatuma akabika. About hafu yeawa Roses kubva mbiriso mukanyiwa takagadzirira. Bvisa kubva muchoto ndokupfuura mundiro, arisase weupfu shuga uye vanakidzwe guru kunaka uye zvakanaka.

How kubika pamwe Roses apuro kamwe chikanywa

Kana ukasarudza kurapa mhuri yavo kana vashanyi vasiri rinonaka chete, asiwo munhu dhizeti yepakutanga, iva nechokwadi kuti kuedza resipi ichi. Kugadzirira Roses kubva mukanyiwa pamwe maapuro, tinofanira zvinotevera zvokubikisa: 250 magiramu ose kamwe chikanywa, maapuro maviri (chibereko yakanakisisa kusarudza tsvuku, saka dhishi wako uchaona kukwezva), vatatu spoon shuga uye weupfu shuga. Of mari iyi mishonga iri nehasha 12 mabhanzi.

We mberi kune muitiro kugadzirira dhizeti

Maapuro racherwa mumativi, bvisa chinoumba uye racherwa matete zvidimbu (anenge 2 mm). Duku saucepan, kuunza 200 ml kufashaira mvura. Wedzera shuga uye kuparadzira toaisa pamusoro maapuro. Kubika navo maminitsi mashoma, ipapo ubvise zvakawandisa mvura. Mukanyiwa iri thawed uye thinly mupumburu panze. Ipapo kucheka kupinda refu (25-30 cm) micheka yakatsemurwa 3-4 cm. On neimwe ubvise vakawaridza shanu apuro zvidimbu zvishoma pindana. Zvinyoronyoro putira mukanyiwa kuva chubhu, rezasi kwakapinza pasi pemapuranga akarara dzedu rosettes ramangwana riri kubikira. Preheat muovheni kusvika 200 madhigirii uye bheka kuti maruva dzedu dzinodyiwa kwehafu yeawa. Agadzirira-to-kubika zvigadzirwa dzaserera, arisase weupfu shuga uye kushumira. Sezvaunogona kuona, ichi yokubika Roses kubva mukanyiwa zviri nyore chaizvo kuti tigadzirire. The rakapedzwa dhishi inotengwa kwete tsvarakadenga chete, asiwo zvinonaka.