Food uye zvinwiwaRecipes

How kubika mashed matapiri?

Mashed matapiri - inonaka uye kufarira youduku mundiro. Kune Recipes dzakawanda sei kubika mashed matapiri. Tichatarisa vamwe vavo, asi kutanga ngatimbotaura sei, ndedzipi ndiro unogona kuwana muriwo ichi. Saka izvi ndizvo zongzi, mabhanzi, casseroles siyana. Mashed matapiri kazhinji akashanda howa, nyama (huku, nyama, nyama yenguruve, tsuro chiropa) uye miriwo.

Mavhitaminzi uye macalorie

Vangani macalorie mu mashed matapiri uye chii mavhitaminzi zviri mariri? 100 magiramu pamusoro dhishi ichi chine 92 kcal. 100 magiramu kuti wakaipa miriwo - 77 kcal. Rine yakawanda mavhitaminzi uye zvicherwa: B1, B2, B5, B6, B9, C, E, H uye PP, calcium, starch, phosphorus, magnesium, potassium, sarufa, simbi, kuiisa chlorine, yavaibvisa, zingi, ayodhini, mhangura, Chrome uye nevamwe.

Recipes

Ikozvino ngatitaurei pamusoro sei kugadzirira mashed matapiri. Zvinhu: Chaizvoizvo ari mbatatisi, zvichaita vanoda 1 kg (kana kambani pasina kupfuura 4 vanhu), mhiripiri uye munyu kuravidza, mukaka (180-200 magiramu), ruomba (50-75 magiramu). Preparation:

1. tubers vashamba, kucheneswa, racherwa zvidimbu (chero chimiro, sezvo uchida).

2. We dzinofamba mukati mugango uye muzadze nemvura inotonhora.

3. Isa pachitofu tobika yakakwirira kupisa kusvikira kufashaira. Zvadaro isu kutapudza rimi uye kubika anenge 12-15 maminitsi.

4. Season munyu.

5. Check unoda forogo kana banga, mbatatisi vanofanira kuva nyoro uye akabika nyoro.

6. Zvakakodzera kudziyisa mukaka (kana ukashandisa chando, mbatatisi dzenyu ichava yakaipa mumvuri vachena).

7. inotevera mbatatisi naMashi tolkushkoy.

8. Uchishandisa chisanganiso, kutanga kurova mashed nembatatisi, zvishoma nezvishoma nokudira mukaka. Zvichafambira mhepo uye munyoro.

9. Wowedzera ruomba zvose kwazvo. Mashed matapiri vakagadzirira. Kudya kwakanaka!

How kubika mashed nembatatisi mu multivarka? Kuti aite izvi tinoda 1 kilogram pamusoro nembatatisi, ruomba (kana mukaka), 100 ml., Ruomba, munyu mhiripiri uye kuti kuravidza.

Cooking matanho:

1. Peel chopping miriwo.

2. Share multivarku ugodira mumvura inotonhora (kuitira kuti chete zvishoma chinofukidza matapiri.

3. Season munyu.

4. Kana zvaaida, akaisa Bay mashizha kuti munuhwi.

5. ugopfiga muvharo akaisa aida muoti (verenga mirayiridzo kuti mudziyo) nokuti anenge 20-50 maminitsi, zviri zvichienderana Multivarki wako.

6. Isai nembatatisi mugango akagadzirira kutambanudza uye tolkushkoy.

7. Wedzerai dzemauto kana mukaka. All kwazvo.

8. Wedzerai zvishoma ruomba.

Pasina ruomba (kana mukaka), mayonnaise anogona kushandiswa. Other kurumbidza zvinoshandiswa yokupedzisira pavaipfuura zai mondo, izvo chatinopiwa nenyama. Gadzirai uye zvakaoma chizi. Fanira mamiriro richinaka mashed matapiri - zvinofanira zvakanaka yakabikwa, pasina nemavhinga. Usasiya tubers vari akasvuura pasina mvura, vakabva nerima. Chisingadiwi uye vanosiyira soka mumvura kwenguva refu, nokuti ichi akarasika mavhitaminzi.

mbatatisi makomborero

Vakwegura vanokurudzira ndiro kubva mbatatisi, izvo kuvandudza kuyeuka uye pfungwa basa, miriwo ichi runobatsira mwoyo. Potato ane diuretic zvivako uye rinoshandiswa renal zvirwere. It akawana tuberozin achiuraya tubercle bacillus.

Munyaya ino tichashandisa kupindura mubvunzo pamusoro sei kugadzirira mashed matapiri. Iva noushingi, kuedza, uye imi mose kuwana. Rombo rakanaka!

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