Grilled chicken mwoyo vane hanyanisi - Recipes vane mapikicha

By-zvigadzirwa dzinozivikanwa chaizvo. Uyewo, ivo zvishoma isingadhuri nyama, nyore kuti dzifunge uye kupa akasiyana munda culinary fungidziro. Somuenzaniso, yakagochwa moyo huku ne hanyanisi: yokubika, kunyange nyore, rinopa zvinonaka chaizvo zvabuda. Uye kana iwe batanidza yako culinary kufungidzira, unogona kuwana rakasiyana dhishi kuti kungangova kudare pickiest Gourmet.

Simple uye zvinonaka

Kana akatanga kubika fried huku mwoyo vane hanyanisi yokubika pfungwa yakanaka kutsivira pamwe chinhu chinonakidza. Somuenzaniso, bhero mhiripiri. The chikuru chigadzirwa yasukwa kuti chinobviswa midziyo uye ropa clots, pashure icho vakagochwa patsime kumira mafuta muriwo. Ari oga pani pripuskayut Chapped girobhu racho guru; zazolotitsya kana iye, mijenya varo vakawisirwa makuru dzine mhiripiri. Pamwe chete, zvakakangwa maminitsi matanhatu uye akatamira muhari nemwoyo. Complete zvinhu uchingozvidya maminitsi gumi; mvura we haisi zvakafanira - a byproduct kupa zvinwiwa zvakakwana.

naka Kuwedzera

Imwe nzira yokuwana huku zvikuru mwoyo. Recipe zvakakanyiwa namafuta pamwe hanyanisi, anongoti kutsivira cream. Izvi zvinoitwa sezvinotevera: paundi-chigadzirwa kuchenesa, kuwacha, akatema hafu uye obsushivayut. Mumafuta zvakakanyiwa namafuta mwoyo inopisa maminitsi mana kubva inversion, akabva atamira tolstodonny mugate. Svikiro hanyanisi dzakarukwa zvakanaka shred, sauté kusvikira munyoro uye kuwedzera mwoyo. Vari vakazadzwa zvakakora ruomba (anenge enda polstakana) Provence makwenzi uye Sasa muvharo Akadzimwa kubva hafu yeawa kuti maminitsi makumi mana.

kabichi naka

Zvinokwanisika uye mune imwe nzira kubika huku mwoyo. Recipe "zvakakanyiwa namafuta hanyanisi" Hatina kare pfungwa, asi havasi shoma chigadzirwa - the goho riri kudya kwakakwana kuti haatarisiri divi ndiro. chetatu rokutanga akagadzirira zvakakanyiwa namafuta mwoyo, yakarungwa nomunyu uye priperchennyh. Pavanenge zvakanaka browned, izvozvo yakadururirwa Chapped hanyanisi; zazolotitsya zvakakanyiwa namafuta - akawedzera paundi wakatemerwa makabheji. Simmer kusvikira yakabikwa dhishi unofanira romuriwo. Kana kutsvakwa, hafu padariro takagadzirira, unogona kuwedzera aidya chipunu domatisi namatidza.

mbatatisi dhishi

Kanenge chisvusvuro zvizere vachava yakagochwa huku mwoyo nouta, mumwe yokubika kuti zvinosanganisira kufarira zvose tubers zvenyu. The goho riri mhando yezvokudya ane anonakidza zvikuru kuravira. Cooking kunodikanwa gobvu saucepan kana Casserole, nekuti zvokubikisa anowedzerwa mundiro panguva, pasina yoga gadziriro. zvakanaka fried mwoyo First (400-500 magiramu). Vakabva akadira hafu girazi remvura yakachena uye byproduct zvishoma protushivaetsya - chaizvoizvo maminitsi mashanu. Zvichitevera vaisa makarotsi, Chapped unosvikirwa cubes. Mushure maminitsi mashoma kuti huchadururira girobhu racho. Inofanira racherwa guru, pamwe akabatana ari sectors. maminitsi maviri gare gare dhishi iri nechimwe munhu tomato anopararira haasi guru chaizvo, uye ivhu dzvuku mhiripiri. Ukabvisa ikakuruma - uye dzoro matapiri. Five tubers vari racherwa cubes kuti unosvikirwa saizi. Pamwe navo Lavrushka vaisa, ivhu dema mhiripiri uye chechitatu rikwanise pod. At simba rizere dhishi akadzimwa inenge hafu yeawa. Mobva wakatemerwa hanyanisi optionally kubika kudya akandipa chikamu kweawa uye rinoshandiswa nomufaro.

zvinonaka chisvusvuro

Akatunhidzwa uye nderamafuta vakawana huku mwoyo (yokubika), grilled pamwe hanyanisi uye makerotsi. Nokuti avo gadziriro magiramu mana chigadzirwa unotemwa kuti urefu uye zvakakanyiwa namafuta ari mafuta tsuka meso (hazvinatsoita kushandisa mafuta muriwo). Uyezve midzi wakatemerwa hanyanisi; kana anova Semi-segirazi, Semi-rapera chigadzirwa rakarungwa uye mhiripiri. Pashure anokurudzira dzakadururwa grated twakadai. Sautéing mberi kwemaminitsi nomwe, uye ipapo kudirwa mugango hafu-mukombe wemvura umo chipunu kurunga domatisi namatidza uye kwekushinywa nesafironi. Kukwanisa akafuka muvharo uye maminitsi makumi maviri vakasiiwa moto nyarara.

Chicken mwoyo: kuti tikundikane zvakakanyiwa namafuta pamwe nehanyanisi mu ruomba

Panguva iyi, byproduct kunodiwa kucheka nepedyo uye furaya mu ruomba. Kare, uyewo ruomba, anopararira hanyanisi yavanaBrown. Mwoyo kudira zazharki, akadira mvura shoma, uye nokwedhishi iri ine muto anenge chokupedzisira chemwoyo. Mumakore Danho kutaurwa hafu mukombe anovava ruomba duku kuutio pamusoro ruomba, munyu mhiripiri uye, zvinokwanisika - nezvinonhuhwira, uye richipedza riri kuitwa kuti mumwe maminitsi gumi. Somunhu divi dhishi achava zvikuru rinopindirana mashed nembatatisi, steamed muriwo kana Pasta.

howa

Howa - inogadzirwa nevanhu, pamwe chete chero nyama. Zvakanaka navo, uye huku mwoyo. Recipe "zvakakanyiwa namafuta pamwe hanyanisi uye howa Nomwoyo" ndiyo chokwadi kuva kufarira mumhuri yenyu. The kupatsanurwa-chigadzirwa munzvimbo yakawanda paundi racherwa dzokugara, hanyanisi - zviduku dzinoungana, kota munhu churu Howa - zvidimbu kana sliced. First pripuskayut nehanyanisi. Kana totaura pachena, kusaswa mwoyo. Joint roasting chiri kuitwa sokuvapo ne-yemudzimu kwete yavanaBrown. Pan akafuka muvharo, moto zvinoderedza, uye nenguva maminitsi gumi. Kwangotangwa notumwe, vakamutsa uye akabvumira kuti vakuchidzire nokuda kweimwe kwemaminitsi mashanu. Pakupedzisira wedzera mamwe munyu uye rupiza kwakarungwa dema mhiripiri.

Tudyo kuti doro

For Fans kuti rikwanise - Fried Chicken mwoyo nouta, mumwe yokubika kuti akauya kwatiri kubva kuMexico. Kurumbidza achigadzirira zvinotevera:

1. Kilogram mwoyo, akashamba, vasunungurwa zvisingakoshi uye wakachena zvakare.
2. Kugadzirira marinade: hanyanisi kucheka diki sezvo dzakarukwa zvakanaka sezvinobvira, zvina kana negariki clove dzinobviswa kana rikazvisundira kuburikidza venhau; ari preform izere Sou muto (hafu girazi). Zvinonhuwira awedzera hazvo mhiripiri - zvishoma, dzinenge kofi chipunu. Salt - uchida, asi ngwarira: asi muto uye wakawanda.
3. Mwoyo azadzwa marinade, kufukidza uye siya kweawa patafura.
4. Byproduct akabatwa aine slotted chipunu, tumafuta zvakakangwa uye dzapwa yakanaka kusviba uye azere softness, nokuti anenge gumi maminitsi.
5. Wakagadzirira mwoyo zvishoma sprayed pamwe dzichangobva kusvinwa ndimu muto - uye patafura.

Kudururira marinade haisi zvakafanira; uyewo inowedzera zvishoma ndimu muto, uye zvichaita rive Spicy muto uye hunakidze.