Gingerbread: a yokubika. Mukanyiwa yokuwana nayo Gingerbread House

Gingerbread aigadzirira mazororo zvose uye akaita zvitarisiko siyana uye hukuru. zita rake rinowana zvinonhuhwira, kubva panguva yakare aiva aiitwa. Gingerbread mukanyiwa resipi izvo pakutanga zvaisanganisira uchi uye molasses, nhasi kwave kuchiita zvimwe zvachinja. Chokwadi kuti shuga zvava zvikuru nyore uchi uye zvigadzirwa vakatanga kuita pairi. Below tichakurukura nzira dzakasiyana bvunzo.

Gingerbread mukanyiwa: yokuwana kubvira panguva yakare

Sezvataurwa pamusoro apa, gingerbread evästeet - mumwe mukuru zvihwitsi kuRussia. Maererano nedzimwe mishumo, ivo kunyange kubika mu rechi10 remakore. Kana Madzimai epamusha ano kubika gingerbread mukanyiwa yokubika Chokwadi, rakasiyana uya akanga akwegura zvihwitsi Russian. Kunyange zvakadaro, vatatu vangazivikanwa mhando mukanyiwa pamusoro - uchi, shuga uye shuga-uchi. Hunosanganisira shuga nouchi. Gadzirai mukanyiwa miviri dzakasiyana siyana. In itsanangudzo shanduro chigadzirwa vaomesa. Kusarudza yechipiri kunoda nguva yakawanda, asi gingerbread kwenguva refu vatsva uye munyoro. Below tichakurukura zvose.

Choux chikanywa

Ndiyo nzira yakaomesesa, izvo zvinogona kushandisa hositesi, yakasarudza kugadzirira gingerbread mukanyiwa. resipi Izvi nyore kudzidza uye kuti vafadze mumhuri ramangwana zvinonaka makeke.

• Saka, zvinokosha kuti kutora furawa 750 g, 1 mukombe shuga, 60 g uchi, 100 g ane mafuta, 1 zai, 0.5 yetea kuti kubika pasoda, 0.5 hr. L. nezvinonhuhwira kuravira, 60 ml mvura. Subject vose kukura kuwana anenge 1 kg bundu.

Sezvaunogona kuona, gingerbread mukanyiwa yokubika hakusi kuoma sezvo zvingaita sokuti pakutanga kuaona. Saka, kuti choux chikanywa, akaisa mugango uchi, shuga, mvura uye kupisa, pasina Kubika. Zvadaro inokurudzirwa kuwedzera mune vasanganise furawa nehafu uye zvinonhuwira pamusoro. Ide workpiece kuti chigadzirwa yakanakisisa womuti spatula. Uye kana iwe musiye furawu manyuchi pasina anonyandura kweinenge maminitsi mashoma, ipapo bvunzo vachava nemavhinga, izvo zvichaita zvakaoma kubvisa. Cool kunoguma gobvu kukamuri tembiricha, uye ipapo achiwedzera akasara furawa, mazai, leavening pomutumwa. The apedza Mukanyiwa inofanira kuva munyoro. Kuti zvokudya zvinonaka, mukanyiwa inofanira pakarepo kutanga veza, kana kugadzirira kuva chenhando makeke. Izvi resipi gingerbread kupfuura pedyo chepakutanga yekare musimboti.

A nyore shanduro bvunzo

Madzimai epamba havadi kupedza nguva yakawanda ari bvunzo gadziriro, aenderane zvinotevera yokubika. The poto inofanira kuiswa uchi, achiwedzera ruomba, peremyatoe pamwe shuga, nezvinonhuwira uye kanya zvose zvokubikisa maminitsi mashoma. Zvadaro kupinda furawa (zvimwe sifted) uye pasoda uye kanya mukanyiwa. Kana uchi crystals wakaumba, zvakakodzera anodziya, asi hapana nyaya musamutsa kuti mota. Acharasikirwa kubva munhuwi ichi, izvo zvinoreva kuti chigadzirwa harizoiti sezvaraiva zvinonaka. Honey nokuti makeke kunge ari nzvimbo tembiricha. Chii chinofanira kuva kwemashoko gingerbread - yokuwana pamwe mapikicha anoratidza chete anofungidzirwa. Unofanira kukwanisa kuziva nazvo ikabatwa.

Gadzira Christmas vaitire

Mukanyiwa yokuwana nokuti gingerbread imba akasiyana zvatinosiita chokwadi kuti pano zvinofanira kuva zvakarema anonhuwira uye mutambo. Kune vazhinji mhinduro, uye mukadzi mumwe nomumwe anogona kusarudza munhu kuti iye achava kuita. Somuenzaniso, wakanaka gingerbread mukanyiwa (yokuwana kubva Gerd) inotengwa kana kunyatsotaura kuchengeta zvikuru zvose.

• Saka, tinofanira: 0,5 makirogiramu uchi, 0.3 makirogiramu ose ruomba 0.3 makirogiramu nomudonzvo yomuropa, 50-100 g koko (zvichienderana kana uchida kuita imba chocolate kana kwete). Unofanira 3 spoon rum, zvishoma kubika upfu, kwekushinywa kana maviri nekinamoni, kwekushinywa zvevhu cardamom, zvishoma pasi clove, kwekushinywa Ginger upfu uye zvishoma kutsva grated iri rakanaka grater mudzi. Spice achiri varumbidzwa kuwedzera kwekushinywa zvevhu anise mbeu, zvishoma nyeredzi anise (muvhu), pasi nutmeg, Vanilla, zest pamusoro Orange uye ndimu. On chikamu ichi vanofanira zvishoma kupfuura 1 kg hwakatsetseka.

Chokwadi, mhuri imwe neimwe anogamuchira rakasiyana gingerbread mukanyiwa. Recipe Skripkin Somuenzaniso, zvinogona modernized zvishoma nokubvisa zvinonhuwira zvakawanda kudaro. Mukanyiwa resipi chete kuchinja kukurukurwa pazasi.

• Tinoda: 500 magiramu uchi, 300 magiramu shuga, 300 magiramu pamusoro ruomba, 50 magiramu pamusoro but, zest mumwe ndimu, orenji zest, Vanilla kuravidza.

Saka, zviri pachena kuti gingerbread mukanyiwa (yokubika) uye zvaro regai zvinoda unyanzvi akakwirira kubika uye mauto kunyange ruzivo vatenzi.

Itai gingerbread mukanyiwa: a aiitwa makeke

Gingerbread murume vakawanda vanoziva chete se katuni vatambi "Shrek". Zvichakadai, ichi tsika mabhisikiti on Christmas, izvo unogona kufadza vana uye chero zuva.

Saka sei imi kubika ichi gingerbread mukanyiwa? Recipe, ona pazasi.

Tinoda:

• 3 mazai.
• 1.5 mikombe molasses.
• 6 makapu sifted furawa.
• Anenge 300 g margarine.
• 250 g shuga.
• 2 zvipunu soluble kofi kana koko.
• 4 zvipunu pasoda, vadzimwa mu vhiniga.
• A shoma pasi Ginger.
• Kwekushinywa zvevhu nekinamoni.
• Kwekushinywa clove upfu.

How kuti pacharwo kudzayi?

Nokuti Cookies, tinoda template wokutanga uye Chokwadi, gingerbread mukanyiwa. The resipi zvakaratidzwa kupfuura, asi isu kutevedzera zvakare. Pamusana varume vanogamuchira mumuitiro uye akanaka. Gingerbread uye zvaro zvisingapindirani vanochengeta chimiro chavo, uye munhu anogona kuita chipi nechipi. The chaizvo inoshandiswa kubika bvunzo nyore. Zvakakosha kusanganisa ari mafuta pani, nezvinonhuhwira, kubika pasoda uye munyu, uye ipapo kupinda shuga uye uchi.

Unogona Mash zvose ane chipunu, asi unogona kurova chisanganiso. Wokuparadza but mbiri spoon mvura iri kufashaira, kubvumira kuti atonhodze kukamuri tembiricha akaisa mukanyiwa pamwe mazai. Pashure paizvozvo, wedzera 3.5 mikombe hwakatsetseka, kupfuurira whisk vakawanda vane chisanganiso. Wedzera furawa chakasara, uye kukanya mukanyiwa noruoko. Hazvifaniri kuva zvakanyanya zvakasimba kuti nyore anokungurutsirwa. Bvisa rapera chigadzirwa mu firiji kwemaawa dzinenge 5-6, pre-akaputirwa epurasitiki wrap. Zvadaro, mukanyiwa chinobviswa panze uye akariisa pamusoro bhodhi nokukanda nhete rukoko. Kuti haina aina, arisase rinopfungaira hoko pamwe furawa. Zvisinei, furawa zvinofanira kugadziriswa kuitira kuti varege Anotadzira manakiro makeke. Mukanyiwa vendu muforoma varume uye bheka kusvikira aita. Kamwe unogona yoga kuti frosting nokushongedza kare akapedza makeke.

Variations ari resipi

Vamwe zvinoriumba anogona kutsiviwa. Somuenzaniso, tora mafuta muriwo pachinzvimbo ruomba, uye kuwedzera kubikira upfu pachinzvimbo pasoda. Zvisinei, Ginger vanofanira kuva chero zvazvingava. Ndiye anopa chiropa rakasiyana kuravidza kuti vanoda vakuru nevana pose. Kana iwe usina anoumba, mumwe template anogona kuitwa pasina rinorema bepa kana makadhibhokisi.

Kwete wepamba ose mukicheni pane imwe confectionery sirinji. Asi hazvifaniri rokurwadzisa, nokuti inogona kutsiviwa chikanywa bhegi anonzi. Kuti aite izvi, kungova kubviswa panguva pakona mapurasitiki bhegi, uye icing at akatotanga kusvinwa kubva mairi.

Mavara kuri pachimedu inotengwa nokuwedzera zvokudya coloring kwairi. Kana chiropa riri guru, mavara mabhatani kuti unogona voisa zvihwitsi.

Imba gingerbread №2: pfungwa kufuridzirwa

Gingerbread mukanyiwa uye nyaya dzacho - chakanakisisa zvipo sarudzo shamwari uye vadiwa chero nguva. Below isu tsanangura mabikirwo kuita gingerbread imba. Mukanyiwa yokuwana nokuti gingerbread imba haisi zvakasiyana zvikuru kubva nyore yokubika kuti gingerbread.

Kupisa uchi, margarine uye shuga. Whisk whisk, achiwedzera but kusvikira nemavhinga zvose apere. Mukanyiwa chinofanira homogeneous uye hazvifaniri kubika.

Sanganisai furawa pamwe kubikira upfu uye zvinonhuwirira. unogona kuwedzera orenji zest, kana achida.

Uchi nenharo guru kupinda maviri mazai uye rum at kana bhurandi.

The uchi muvhenganiswa zvinomutsa muna furawa nezvinonhuhwira uye kanya mukanyiwa kwazvo. Hazvifaniri achigarira maoko. At akanya anotora avhareji maminitsi 15-20. Muchiitiko chino, usaedza kukuchidzira ari furawa kamwechete. Mukanyiwa zvishoma nezvishoma zvichitonhorera pasi. Zvinofanira kuiswa mufiriji, kwerubwinyo rwakagara rwuripo akaputirwa epurasitiki wrap. Kuita mukanyiwa zororo kwemaawa dzinenge 5.

"Building" hwema imba

Itai template zvikamu imba - madziro, padenga uye vamwe dzemitambo, izvo kuona zvakakodzera. Mukanyiwa chinofanira kumonera panze uye akacheka zvikamu imba. Kubika kwemaminitsi 20-25 kusvikira nounyoro.

Nheyo dzeimba anofanira gingerbread. To vanonzi zvakabatanidzwa rusvingo.

The mahwindo akagadzirwa mondo kana caramel it. Zvisinei, munzvimbo dzakakwirira mwando mamiriro lollipop kunge yakarukutika. Naizvozvo zvakanaka kutora candies pasina nokuzadza kana mondo zvidimbu.

Transparent caramel it hazvina kukodzera kuti uzviise. Akanga asina ikavhunduka, uye kana inonyunguduka, richiri unomutevera kubva "mahwindo" imba, kujaidza nyaya yose. Kana musha mukuru mwando, hazvina ndakarumbidzwa mubiki caramel it - kuchiri chakambopfavisa uye zvakapedza. Izvi zvinoreva kuti basa achauya chinhu. Asi chero zvakadaro, chinonyanya kukosha - a wakanyatsogadzirirwa gingerbread mukanyiwa. Recipe (Pohlebkin anopa zvikuru akasiyana siyana) zvinoreva mukanyiwa riri gobvu uye asiri rutanda. Izvi zvinofanira nguva dzose yeuka.

Nokuti imba anofanira kuri pachimedu kana icing at. Kuti izvi zviitike, weupfu shuga pamwe mapuroteni, starch uye ndimu muto ivhu kuitira kuti hapana sefuro. The rakapedzwa gobvu wakaradzikwa muimba imwe chikanywa bhegi kana packet mukaka kusvika vakatongoparadzwa nzvimbo. Unogonawo kushandisa nguva faira nokuda mapepa, zviri gobvu zvakakwana, uye zviri nyore kushanda.

Gingerbread Cookies ari shuga

Takaona nzira dzakawanda sei unogona kubika gingerbread mukanyiwa. Recipe pasina uchi kwakakurumbira chaizvo panguva iyoyo, sezvo uchi - chigadzirwa inodhura kwazvo. Below isu funga wekare yokuwana kuti gingerbread pasina uchi. Vari zvishoma kujairika, asi zvinonaka chaizvo. Saka, tinofanira bvunzo:

• 300 g sifted furawa (pfungwa, kuti tikundikane anogona kupiwa zvakawanda. Asi zvino mukanyiwa achava pamawere kwazvo).
• 40 g mafuta.
• 50 g shuga.
• Nekinamoni uye cardamom kuravidza.
• 50 g akaomeswa.
• 1 zai.

Sanganisa shuga, nekinamoni uye cardamom.

Zvadaro kusangana shuga zvinonhuhwira, furawa uye zai noruomba. Mukanyiwa inofanira kuva zvakanaka gobvu, asi kwete inotonhora, zvikasadaro chigadzirwa achava nehasha uye kutsanya zacherstveet.

Isai balls duku mukanyiwa pamusoro tsvete kubikira pepa. Nerumwe, unogona kufamba kunze mukanyiwa kusvikira makeke duku uye kuti rakamonana kumicheto.

Kubika kwemaminitsi 15-20. Zvisinei, kana iwe kuti balls, vanofanira kuva muchoto rebei kuti zvakazara propechsya.

Kana uchida kufukidza dzapedza zvigadzirwa icing at, shuga maparera uye chokoreti. Kana ukanyatsoteerera kutevera aiitwa, vachadaro anenge nyama. Naizvozvo, chocolate uye icing at kunokosha. Zvinokwanisika kushandura uwandu shuga, kuwedzera kuwanda uye kushanda nevamwe zvinoriumba.