Delicious zvakakanyiwa namafuta yenguruve: kubika resipi

Fried yenguruve (a aiitwa Multivarki ichakurukurwa gare gare) inotengwa sezvo zvakanaka nemiriwo, uye pasina navo. Nhasi tiri kutarisa nzira kugadzirira anonhuwira uye kwomwoyo rokutanga.

Pork zvakakanyiwa namafuta: danho yokuwana pamwe nemadomasi muto

The zvinoumba nokuti wechipiri ndiro:

• domatisi namatidza - 4 nezvirongo guru;
• pulp dzakaonda yenguruve - 400 d;
• makarotsi - 2 svikiro kadikidiki zvidimbu;.
• hanyanisi chena - 2 bv;.
• kunwa mvura - faceted magirazi;
• chives kuvat diki - 2 bv;.
• munyu, chinonhuwira chili, Basil akaoma - kuwedzera ndaravira dhishi;
• mafuta sunflower - 55 Rine mamiririta.

Processing nyama chikamu

Pork zvakakanyiwa namafuta ari multivarka zvakanaka anotendeuka kubva dzakaonda nyama mugove chirungiso. Saka, zvinokosha kuti kutora duku nhindi yenyama, zvakanaka kugeza nayo, svuura kubva mafirimu uye mutsinga uye ipapo racherwa rinoparadza kana cubes kana zvakakodzera.

Processing muriwo

Fried yenguruve resipi kunosanganisira kushandisa Multivarki, unyatsobatsirwa rinonaka, zvinogutsa uye kunhuhwirira, kana kosi rechipiri kushandisa mamwe zvinoriumba dzakadai makarotsi uye zvinozipa nehanyanisi. Vanofanira kucheneswa uye racherwa matete zvidimbu / mhete.

Heat mabatiro zvokudya

Kugadzirira kudya kwakadaro kunodiwa kutora multivarku, ndokuadira mafuta mukombe muriwo, uye ipapo ugodira anobvarurwa-bvarurwa nyama yenguruve, chinonhuwira hanyanisi uye makerotsi. Pashure paizvozvo, mukicheni chikwata inofanira kuiswa iri batch mangé muoti uye furaya zvinhu zvose kusvikira yakatsvukuruka mashava. Akatevera dira mukombe wemvura yokunwa uyewo dira nevakawanda munyu, Basil yakaomeswa uye allspice dzvuku. Muchikamu ichi zvokubikisa kubikisa panguva iyoyo kwehafu yeawa. Muchiitiko chino, nyama nemiriwo chinhu chinodiwa kuti kumutsa nguva dzose.

The mukunopera mukugadzirwa zvokudya madhishi

To zvakakanyiwa namafuta yenguruve pamwe girevhi zvakazoonekwa zvakawanda gobvu uye zvinonaka, muto inokurudzirwa kuti anowedzera wedzera spoon mashoma domatisi namatidza (muto, matsva madomasi, sosi uye zvichingodaro.). Pashure paizvozvo iwe unofanira zvakakanyiwa namafuta nyemba kwemaminitsi mashoma. Gare gare muna girevhi anofanira kuisa grated chives kuvat, kwazvo kusangana, kufukidza pamwe muvharo uye kusiya dhishi iri kudziyisa muoti, imwe chikamu paawa. Munguva pfupi nguva iyi nyama yenguruve pamwe girevhi woga kuti siyana wekupedzisira chirungiso, uye achava zvakatonyanya zvinonaka.

Sei pasi rupiza netafura

Hot zvakakanyiwa namafuta yenguruve yokubika iyo kwainzi zvishoma pamusoro zvokudya patafura chete Garnish. Ekupedzisira kuita mashed nembatatisi, akaisa miriwo pamusoro gasi chitofu, bikai with macaroni, Spaghetti kana zvimwe zviyo. Zvinokosha kucherechedza kuti, kunyange zvazvo ari divi dhishi wamasarudzira masikati ichi, zvingava vachiri zvinonaka chaizvo uye manune sezvo kunofanira kuva zvakafanira pakubika domatisi mumuto. It pamberi rupiza akakurudzira oga pasi mumwe Salad pamusoro mbishi miriwo, rye kana gorosi kuviriswa nemiriwo matsva. Kudya kwakanaka!