Chipanji mupumburu Jam: Recipe

Kwakadaro chipanje rakaita rakaisvonaka nzira kugocha kukurumidza kana mangwanani. Kana iwe kudzidza subtleties kuti kubika dhishi ichi hamuna kumbondinetsa kuitira kuti kukurumidza uye zvinonaka. Pakusarudza jamhu matsva zvinodiwa, uchaita wako bhisikiti mupumburu jamhu, kuti tikundikane izvo zvichaita kunzi Papera, nzira waunoda. Pose uchakwanisa vakashamiswa mhuri yako neshamwari imwe dhizeti itsva.

Swiss rwakapetwa: resipi

Kuti kuita, unofanira zvinotevera zvigadzirwa: 110 magiramu hwakatsetseka, 4 mazai, 120 magiramu shuga, 200 magiramu kuti jamhu kuti zvinodiwa. Unofanira mafuta muriwo, zvaunazvo kuti kuzora kuti kubikira mapepa. Chokutanga, unofanira kutendeuka muchoto kupisa kusvika 190 inegumi. Mark mazai, tembiricha izvo zvinofanira kuva pedyo ambient kana zvishoma inodziya. Dururirai shuga kupinda mazai uye akavaisa zvokudya processor arohwe kwemaminitsi 15, unofanira kuva guru 5-6 nguva yakawanda vhoriyamu. nguva ino ndiyo zvinokwana zai ikava akasvibirira lather. Ipapo arohwe gobvu anofanira kunyatsoongorora kuwedzera furawa, kuchivhiringidza nayo achishandisa chipande. Zvakakodzera kukuchidzira kuti 17-20 nokumukirana. Sponge keke kuwana zvikuru wakasvibirira, kashoma iwe kukunetsa zvose nzira iyi.

Zvino unogona kuisa kubva pamusoro kubikira jira kubikira parchment uye kuzora nayo shoma mafuta muriwo. Unogona kudururira Vachirova uye kunonyanyisa razravnyat kuti vawane kunyange rukoko. Isai pani muchoto. kubikira muitiro kuva pa 190 madhigirii kwemaminitsi 8-10. At nechepasi tembiricha chete yakaoma chaizvo chipanji, izvo zvakaoma kumonera kuva roll. Inogona kubviswa kana zvishoma browned, sezvo nhete rukoko mukanyiwa propechetsya nokukurumidza chaizvo. Kuti tiwane mupumburu jamhu yokubika chinorondedzerwa pano, zvakakodzera pakarepo mushure kubika, ndiribvise muchoto uye achiri kupisa, vakapararira pamwe jamhu uye roll. Bvisa bepa uye mupumburu weupfu shuga kusaswa. Mushure maminitsi 10, rinogona gurwa.

Jellyroll, kuti tikundikane izvo rave richirondedzerwa kare, ane imwe drawback - uchatikungurusira mune iyi hakusi kukwezva kwazvo pakuonekera, sezvo aro okumusoro divi iri mukati. Kuti vawane runako, unofanira kuita mamwe evanhu vasati aigona kupetwa. Unofanira kubvisa pani kubva muchoto pamwe chipanje keke, akauisa pamusoro kubika matehwe, pashure vakaisa nokuveza bhodhi, uye ipapo payakakurudzirwa kuzvitengesa zvose kumativi kuti keke zvikazooneka kune bhodhi. Bvisa kubikira bepa kutevera shure kwake uye nokukurumidza kupararira pamwe jamhu keke, uye ipapo Sunga tichibatsirwa bepa, chakasimwa pazasi. Saka rwakapetwa achawana wakatsetseka penyika. Zvino unogona arisase weupfu kana zodzera chocolate, racherwa zvidimbu uye kushumira. Tinowana akanaka mupumburu jamhu, izvo haanyari kushanda uye kuti mutambo tafura.

Kana usati wagadzirira kugadzirira pachavo mupumburu kwavo, unogona kubika chingwa pamwe Jam. Kuti aite izvi unofanira: 350 magiramu hwakatsetseka, 200 magiramu shuga, 250 magiramu pamusoro ruomba, 150 magiramu pamusoro jamhu, 5 mazai, candied ndimu svuura, ndimu muto uye pasoda. Kugadzirira zvose kunotevera. Chokutanga, unofanira varikwizire kusvikira chena shuga uye mazai, ipapo kuwedzera kunovhengana yacho Kwakapomhodzwa ruomba, nokungwarira vanokanya. Zvino unogona kuwedzera jamhu, ndimu muto, kubika pasoda, zest, furawa, zvose kunyatsoongorora Stir zvakare. Isa mukanyiwa kupinda vakagadzirira muchimiro kuti kare lubricated namafuta, kuti vashongedze pamusoro candied muchero uye nzvimbo ine preheated muovheni kuti madhigirii 200. Bheka anotevera kusvikira yendarama mashava, kana uchida kuziva kuvapo, zvakakodzera kushandisa munongoro rukamubaya keke, zviri wagadzirwa, kana tsvimbo ari pakaoma. Anofanira atonhodze muchimiro, pashure pacho inogona kubviswa uye kupfeka mundiro.

Kudya kwakanaka!