Chii kubika mbabvu yenguruve kubva wechipiri?

Pork mbabvu somunhu chigadzirwa aikoshesa dzavo panzvimbo yakaderera mutengo uye zvikuru variability pakugadzira urongwa. Nezvavo zvinogona kuitwa kwete chete nokuda kwezuva nezuva zvokudya tafura kana pane chido akomborera pachako uye vadiwa, asiwo wechokwadi gastronomic zvinofadza kuti mhemberero uye mazororo. Zvinogona kuva gobvu soups pamwe bhinzi, pamwe mupfumi pakubika, yakagochwa mugango kana grilled nyama, uye zvichingodaro. D. We achakuudza chii kubika yembabvu kuti nyama yenguruve, achipedza zvishoma nesimba, asi gare gare vakagamuchira kunonyanyisa mufaro.

Vamwe zano rinobatsira

Chokutanga, kujekesa zvinorehwa pachitunha chinoumba kupiwa zita. Izvi yokumusoro chikamu nedzimwe thicknesses Chipfuva tsandanyama layer pakati chikamu mbabvu uye shoma mafuta. Chimwe chikuru zvakanakira ari chigadzirwa ndiko kumhanya gadziriro yayo.

Chechipiri, kutenga mbabvu pamisika, zvakakodzera pakarepo kuona sei muvabvise. On ichi zvinoenderana chokwadi kana zvakakodzera kuti kucheka muvira guru zvidimbu kana zvidiki (10 masendimita refu), kana ani, kupinda munhu nhengo. Nokuti grilling uye roasting zvakanakisisa kusarudza yembabvu avo, apo mamwe nyama. Muto iwoyo suit uye ane diki rukoko.

Chechitatu, kana mubvunzo unomuka zvipi kubika yembabvu pamusoro nyama yenguruve, uyewo kuteerera kusarudza zvinonhuhwirira uye marinades. Achiwirirana munyoro nyama yakashapa-inotapira sauces pamwe fruity manotsi (lingonberry, cranberry) uye rikwanise breading. We zano iwe kushandisa kutanga Itariro uye nyore Kubika mbabvu.

Recipe №1: Spare mbabvu mu rinotapira uye muto unovavira

Uchava akashamisika pane kubika mbabvu yenguruve mu grilli iri nyore chaizvo, asi kuchengeta anofanira kutorwa pachine pamusoro marinade. Saka, unofanira:

• nyama yenguruve mbabvu (dzine) - 2 makirogiramu;
• Water - 3.5 L;
• uchi (kana shamhu shuga) - 250 d;
• muto kana sosi "grilli" - 0.5 nemikombe;
• madota (kana ndimu) - 3 (2) zvidimbu;.
• Balsamic vhiniga - 0.5 tsp ..

Danho rokutanga kubvisa micheto kukaseti uye vakakamukana navo zvidimbu 10-20 masendimita refu. Zvadaro, muhari guru wedzera mvura, wedzera munyu (3.5 v. L.) Uye kubika nyama. Saka kuunza kubika haisi zvakakodzera soka tembiricha vanenge 95 ° C kwemaminitsi 20.

Panguva ino, gadzirai mumuto. The zvedongo mbiya, vanosanganisa sosi, uchi, madota muto (kana ndimu muto), 1 hr. L. munyu, mhiripiri uye vhiniga (chena, kana unogona kutora rakapinza chili). Musanganiswa kukamutswa kusvikira yunifomu.

mbabvu vakagadzirira, bvisa kubva mumvura uye Pat rakaoma nejira. Zvadaro kukwesha zvakawanda tsvedzesa muto uye pasi pakarepo kuna pani kana bvunzurudza chendarira. Gadzirira avhareji yemaminitsi 20, akatendeuka nguva nenguva uye lubricating residues mumuto. bvunzurudza mbabvu akagadzirira kurega zororo kwemaminitsi 10-15, uye zvinogona kushanda.

Recipe №2: mbabvu ari hanyanisi negariki marinade

Pakusarudza kuti kubika mbabvu yenguruve rechipiri kuti mhuri chisvusvuro kana ushamwari ngavawane pamwechete uye musapfuura nezvechisarudzo ichi. Kunyanya kuti nyama kwakadaro akashanda zvinoshamisa caramel it mumuto. Zvakafanira zvinhu:

• spareribs - 1 kg;
• Hanyanisi makuru - 1 yori;.
• gariki clove - 5 bv.
• Cognac - 2 spoon. l.;
• Rosemary - L; 0.5 h..
• Woupfu muvhenganiswa pepper - L; 0.5 h..
• chilipippuri (chenjera kana zvinozipa - panguva nokungwara kwako) - L; 0.5 h..
• celery (hanyanisi) - 1 boka.

Rwisa blender hanyanisi negariki kusvikira anotsvedzerera, achiwedzera bhurandi nezvinonhuhwira, kumutsa zvakare. Panopera kuti wakatemerwa celery.

Kushambidzwa inotonhora mumvura uye obsushennye mbabvu racherwa nomumwe zvidimbu. Kumativi ose Ivo tsvedzesa nomutsa chete marinade, nokubatanidza mundiro, pakavha uye soka mufiriji kwemaawa dzinenge 3-4, uye zvakanaka kusiyira 12. Musakanganwa kuti mubiki yenguruve mbabvu kubva wechipiri dhishi anogona kuva muchoto (pamwe bvunzurudza kana pasina), izvo nyore zvikuru basa.

Mune kubikira dhishi Isa nyama Marinated pamusoro uye cover foil. Cook mbabvu awa rimwe pa 180 inegumi. Zvadaro kubvisa foil, kudururira nyama muto kuti vamire panze, uye Brown Crisp kusvikira kana chete pasi bvunzurudza kumusoro kupisa.

Kugadzirira caramel it muto

Unofanira:

• Sou muto - 2 tbsp. l.;
• shuga sengere -. k 1 h.
• Uchi - L; 2 h..
• Orange muto - 1 tbsp. l.

In saucepan dira 0.5 magirazi ane muto vasunungurwa panguva kubika nyama, wedzera zvokubikisa zvose vasara uye kuunza kubika. Bikai musanganiswa iri pasi kupisa kusvikira zvinodiwa kusachinja-chinja. Yeuka kuti ari kutonhora zvichaita thicken kunyange zvakawanda.

Shumirai nyama with hot, kumwaya nayo pamusoro muto ane divi dhishi (zvose zvatinosiita French fries kana yakabikwa mupunga), uyewo matsva miriwo.

Chii chaungaita iwe kuti kubva nyama yenguruve mbabvu aisvuta?

Kana kusarudza kungoti kuzvidya zvakare nyore kwauri, tinoratidza kuti iwe kuti muto. Iva nechokwadi kuti hatidyi zvakafanira kune zvose. The yakanakisisa mukwanisi aisvuta yenguruve mbabvu vachava bhinzi (pizi, nenyimo, nenyemba uye pizi). The muto inotengwa kubva kwavari vade chaizvo, zvinovaka uye usingarondedzereki munuhwi. Kana bhinzi musada ose pizi - kwava chakakwana. Pave chete muto yakadaro uye tichapa nzombe. Unofanira:

• aisvuta yenguruve mbabvu - 1.5 makirogiramu;
• pizi (mufushwa) - 2 nemikombe;
• makarotsi svikiro kwemavara - 3 bv.
• celery midzi - 250 d;
• Matapiri - 300 d;
• hanyanisi - 2 bv;.
• domatisi namatidza - 2 tbsp. l.;
• Bay shizha (diki) - 1 yori;.
• pasi mhiripiri uye dema mhiripiri, munyu - kuravidza.

Nzendo kubika muto

Peas vanorumbidzwa soka kurara, uye zuva rakatevera, dira mbiya mbiri kufashaira mvura uye kubika kuti inenge awa, unomutsa neapo. Mbabvu dira 2.5 litres wemvura inotonhorera uye kuunza mukuru kupisa kuti mota, ipapo kubvisa akaumba furo.

miriwo All yakachena. Celery, kerotsi uye hanyanisi chakaoma pani podpech (anenge 6 maminitsi) uye akaisa muhari kune mbabvu. Simmer kweawa pamusoro yakaderera kuchipisa, uye mumaminitsi 5-10 mugumo usati kurega lavrushki shizha uye dema peppercorns.

Zvino unofanira dzinobvisa muto ari oga muhari, wedzera steamed pizi kubika kwemaminitsi 8-10, ipapo kukanda miriwo yasara (diced). Simmer mumuto imwe awa nehafu, uye kwemaminitsi mashomanana (3-5) kuguma pakubika pamberi, akaisa domatisi namatidza. With mbabvu kubvisa nyama.

Apo nguva yose muitiro description, iwe zvichida wakaona kuti iwe kuti kubva nyama yenguruve mbabvu aisvuta muto iri nyore chaizvo, uye kunounza iyi kuchaita pfuura zvaunotarisira zvose.

The mukunopera kunoenderana zvaunofarira. Muto zvinogona kusiya sezvo iri. Very chinyakare uye nomuzikamwi chisarudzo. Uye zvinokwanisika kuiputsa vowana blender puree muto, muchiitiko ichi, mushure kukuya shure kuchafadza pamusoro moto dzokubikira, uye ipapo kudzikisa nyama toaisa nerimwe achishumira. Shumirai pamwe negariki tositi dzechingwa chichena.

Izvi chete chikamu chiduku chii mubiki mbabvu nyama yenguruve. Photos Recipes sokuti inakidze uye Appetizing, izvo rinoenderana chokwadi. Edza vanofarira itsva uye kujairika wemishonga Somuenzaniso, netsanga, nomuapuri, Quince, michero (lingonberries, cranberries) uye Spicy Provence miriwo.