Chii chakasvibirira uswa munyika?

Zvinhu hazviregi kutishamisa kwenguva nenguva. Pasi pano pane glades, mune uswa hwakakura umo munhu anonzwa seailliput. Chii chakasvibirira uswa munyika? Verenga zvakawanda pamusoro peizvi pasi apa.

Iyo pfungwa yeuswa

Botanists anosiyanisa mapoka makuru matatu emiti:

• Miti - mbeu inoratidzika nekuvapo kwechimwe chete muti mukuru wemuti, kubva kune matavi anotangira,
• Shrubhi - hapana chigamba chikuru. Pane kudaro, yakawanda yakaenzana yakafanana nemiti yemiti yakadzika inoumbwa,
• Gorosi - vane panzvimbo ye trunk iri tsvina, iyo inofa gore roga roga. Izvo zvakaparadzana, zvichienderana nekureba kwehupenyu hupenyu hwakakwana (vegetation nguva uye fruiting), pane imwe-, maviri, uye yakawanda gore.

Kusiyana mune zvakasikwa

Pasi pano, pane mazana emakumi emarudzi zviuru zvakasiyana-siyana zvemvura: burdock, nettle, aster, ledum, cornflower, oregano, clover, hemp, lemon balm, plantain uye celandine ... Zvose hazvigoni kuverengwa. Munhu anozvishandise muhupenyu hwezuva nezuva - anozvidya muzvokudya, kukohwa zvokudya zvezvipfuwo, anogadzira mishonga yemishonga, michina yemadhesi, uye anogadzira mishonga.

Zvakatipoteredza zvakatipa zvikafu zvisingawanzoiti:

• Mikemikari ye valerian inopesana zvichienderana nenzvimbo yekukura;
• Uswa hwerhubarb hunoita ruzha rukuru sekuchema apo rakabvarurwa;
• Mocryca (iyo zita remashizha dzimwe nguva rinotaura pacharo) - iyo inogara yakanyorova kumubata, uye apo inokura, hakuzombovi nemvura;
• Gorova-uswa pamambakwedza kana mvura isati yasvika "inodanidzira" - madonhwe uye madonhwe emisodzi anoderera pasi mashizha awo uye matanho;
• Duckweed - anoshamisa mishonga isina midzi, mashizha uye mashizha, uye maruva ayo akaoma kusiyanisa neziso risina kusimba;
• Chirwere cheSt. John, kwete ginseng, chinonzi inonyanya kukosha mishonga yemishonga, iyo inonzi "mushonga wezvirwere zana."

Uye uswa hupi hwakakosha kupfuura dzimwe nyika?

Amazing Grove

Mumvura inotonhorera, kune dzimwe nguva masango anoshamisa - mitsara yakasvibirira yerima-shandi-tsvina, yakakwirira kumusoro kwevhu yemakumi makumi emamita, inoita sechinhu chakanaka chetambo. Madziro ndiwo matanda - asina kuchena uye anotsetseka, chete mapepa awo anonyatsorongedzwa nemashizha makuru akazara. Pano pane kunyarara uye chiedza chechiedza. Ndezvipi zvisingaiti miti? Chinhu chinoshamisa kwazvo ndechekuti izvi haisi miti! Ichi chakareba uswa hwakasvibirira! Iyo uswa hwakashamisa zvikuru munyika. Iyo uswa hwakakura uye hunokurumidza kukurumidza pasi. Hakuchina zvifananidzi zvemuti uyu .

Kufamba pakati pemiti mikuru yakaoma, zvakaoma kutenda kuti iwe uri kungofamba-famba mumagetsi akazara neuswa hwakasvibirira ... Chinomera chinoshamisa chinonzi mbatya.

Tsanangudzo yemiti

Botanists vanoziva anenge makumi mapfumbamwe nemakumi matatu emhashu. Iyo uswa hwakanyanya munyika yose ndehwemhuri yezviyo. Nyika yekwavo iri South, South-East neEast Asia, gare gare yakaunzwa kuAfrica yeAfrica uye kuSouth America. Zvinotendwa kuti izvi zvakaitika panguva yaJakove Cook. Mhando dzehuto dzinosiyana zvikuru. Mune zvimwe, trunk yakaonda uye yakasununguka, asi kune vamwe, pane zvinopesana, yakaoma, yakaoma, asi yakasimba kwazvo. Mhuka dzinobhururuka dzinokura kusvika mamita maviri, asi iyo giant inokura kusvika pakakwirira mamita makumi mana. Sezvo mutemo, tsvina inoumbwa nemabvi 25-40 cm murefu.

Iyo makemikari inowanzofananidzwa kune dzose marudzi: 100 gm emuti une inereji ye 90 g yemvura, 2 g yeprotheni, 5 g yemafuta, 1 g yezvokudya fiber , chete 0,1 g yemakinehydrates anobatsira, 25 mg ye calcium, 30 mg phosphorus , 1 mg yesimbi.

Bamboo anoda inopisa mamiriro okunze, iyo inokura huru, yakajeka uye yakasvibira mashizha. Mumamiriro okunze anononoka, uko kune madhudziro mashoma uye kutonhora kwakadzika, muti wacho unoponawo, asi unopera, unotendeuka uye unogona kurasikirwa nemashizha.

Zvikwaniro zvinosanganisira chimiro chezvishamiso

Bamboo ndiyo rekodhi rakachengetwa nenzira dzakawanda:

• Ichi ndicho chirimwa chinokurumidza kukura pasi pano. Kukura kwayo kukura kusvika 40 cm pazuva. Kana iwe ukatarisa zvakanyatsonaka pachigamba, unogona kuona kuti inokura sei. Iyo yakareba yakakwirira inopera mwedzi 1-1.5 mushure mekubuda kubva pasi penyika, munguva yemberi mbatya inongorasisa kunze dzisina rutivi rutsanga nemashizha. Kukwanisa kwakadaro kunoshamisa hakusi kune imwe mimwe michero pasi.
• Vanhu vose vanobhururuka pamwe chete kamwe chete mumakumi emakumi emakore. Mushure mokunge maruva, chikamu chepamusoro chebhandi chinoparara, asi midzi inoramba iripo. Kubva pamidzi uye mbeu yakakotamira pasi kwemakore mashanu kusvika kune mashanu "itsva" inokura. Mimwe mhando inobhururuka kamwe mumakore zana. VaChinese vanodavira kuti avo vane ruzivo rwakakwana kuti vaone ruzha rwayo ruchava nerunyararo kusvikira pakuguma kwemazuva avo.
• Bamboo ndechimwe chezvinonyanya kunyanya hypoallergenic.

Kushanda

Iyi ndiyo uswa hwakakwirira kupfuura dzimwe dzose munyika. Mune chimiro chakaomeswa inoshandiswa kugadzira makota, mvura inopinza.

Kubva kumusango, vanhu vokumabvazuva vanoita feniti, zviridzwa zvemimhanzi (kazhinji zvinoridza). Uyewo, mashizha - mashizha asina simba - anoshandiswa pakugadzirwa kwemakumbo, midziyo. Zvinotendwa kuti mvura yakachengetwa mumidziyo yemagodo inoita kuti iome.

Kubva mairi, vagari vanoita zvombo zvekare - miseve, uta, mapfumo. Inoshandiswa mukuvakwa kwezvikepe uye zvikepe, mabhiriji. Kubva pakaparadzaniswa nematanda emasango, mabhasikiti, kuita mapaipi, mapofu uye kunyange zvikepe. Kubva mashizha ezvimedu, maChina anoita mapepa akakwirira.

Mitsva yakashandiswa inoshandiswa pakudya, zvinonwa zvitsva zvakagadzirirwa kubva kwavari, uye mombe dzinodyarwa pamashizha. Kazhinji inodyarwa senhare, iyo imwechete inoita kuchengetedza nekushongedza mabasa.

Munyika dzakawanda dzeAsia, uswa hwakanyanya pasi pose hunoshandiswa sechirwere chemishonga. Mashizha ayo anobatwa nemasero, zvirwere zvepereereal.

Zvisinei, muti unofanirwa kuchenjerera, sezvo tsvina yehutu inowanzo ine chepfu inouraya - cyanogenic glycoside, 50 mg iyo inouraya munhu. Pakave nenyaya dzehutu hwakaipa hwemasango nemhuka dzemhuka, kunyanya mabhiza anowanzokuvadzwa.

Chimiro chinokosha

Bamboo mishonga inonzi yakawanda yemashiripiti. VaChinese vanotenda kuti muti unopa upenyu hurefu, muIndia chiratidzo cheushamwari hwechokwadi, uye vaPhilippines vanotenda kuti mbatya iri panzvimbo ino ichaunza mufaro muimba. Japan yakaitora ichi chiratidzo chekunatswa uye kuchena kwemoyo. Kunyangwe kune vanhu vanoona sechiratidzo chisina kuvhara mbatya. Izvi, mumaonero avo, zvinoratidza nzara.

Vanhu vekuAfrica vanonamata mbatya nokuda kwesimba rayo uye kusagadzikana. Chipo chakanakisisa chevakaroorana vanoonekwa sechiedza, chisingagumi uye chakanaka michina yakagadzirwa nemasango - midziyo, ndiro, zvishongo.

Anoremekedzwa nzvimbo yechipiri

Chii chinonzi uswa hurefu, huri muhutano hwezvirimwa zvikuru kune mushure? Ndibhanana. Munzvimbo yechitatu pane zvakasiyana-siyana zvemamera, izvo zvinokura pachitsuwa cheHindustan. Uye, pakupedzisira, nzvimbo yechina mukunyora "uswa hwakareba kupfuura dzimwe nyika" inotorwa nemafuta emusango, umo nzou inogona kupukunyuka nyore nyore.

Iye zvino unoziva zita remishonga inokura pamusoro pemamita 4-5: ivo vose vagari venyika dzinopisa dzine mamiriro okunze ane humvu.