Zuva garlic: kukura nekugadzirisa

Garlic - tsika yakasununguka uye yakakura ichiri nyore. Kudyara kunogona kuitwa zvose muchechi uye mumatumbi. Nzira dzejira dzinokubvumira kuti uwane zvibereko zvakakwirira. Nokudaro inoshandiswa nevarimi vemotokari kakawanda kupfuura kutanga.

Zuva garlic, iyo inomiririra iyo inosanganisira kuonekwa kwemidzi midzi isati yasara ivhu, yakasimwa munaSeptember. Kana iyo yekutonhora ichidziya iwe unogona kumirira kusvika pakuguma kwemwedzi. Kana zvisina kudaro, inofanira kuitwa pakati peSeptember. Pamberi pekutanga kwechando mazai anofanira kukura midzi ye-10 cm murefu. Nguva yekudyara kwegariki inogona kunge yakasiyana kune dzimwe nzvimbo dzeRussia. Chinhu chikuru ndechokuti kusati kwasvika kwechando kwapfuura mazuva makumi mana kusvika makumi mashanu.

Kudyara karoti mbeu yechando inotanga nekugadzirira kwebhuru. Vanowanikwa muimba yechitonhorera kwemavhiki maviri nemasere. Icho kutonhora kwemhepo munzvimbo yekuchengetedza kunofanira kuva inenge +3 - +4 gr. Celsius. Zuva risati rasimwa pamibhedha dzinoda kugoverwa muzvinyorwa, izvo zvinoparadzirwa muhukuru. Panguva ino, inotangawo kugadzirira munda. Nyika inofanira kunge ichichera zvakadzika, zvinosvika mabhandi maviri emafoshoro. Izvi zvinogona kuchengetedza michero kubva mukukuvadza stem nematode.

Yakadyara madhinari kusvika pakadzika inenge 9 cm Nenguva yegorosi, iyo inogadziriswa inofanira kuitwa kuburikidza ne-mulching, yakafukidzwa nehupamhi hwe humus 2 cm yakakura.Izvi hazvizobvumiri kuti zvikamu zvive nguva yechando zviri nani, asiwo zvinodzivirira kuumbwa kwekanyoro pamusoro pemubhedha munguva yegore. Rutivi pakati pemakwenzi panguva yekudzika runoenderana nehukuru hwavo. Makuru akadyarwa pachiyero chezvidimbu gumi nemashanu pamakiromita 1 emakiromita, mashizha, zvichienderana, - 20 pcs. Uye duku - 25. Asati yasvika, inogonawo kugadziriswa mune imwe sarudzo ye potassium permanganate. Izvi zvichava kudzivirira kwakanaka kubva kune dzakasiyana-siyana.

Gorozi yechando, kudyara izvo, sezvatotaurwa, inotanga munaSeptember, inopa mavanga okutanga kumavira kwaApril kana kutanga kwaMay. Munguva iyi, inoda kudyiwa. Zvakanakisisa kushandisa ammonium nitrate. Chechipiri kudya kunoitwa pane imwe nzvimbo mukati meJune, uye chechitatu - mushure mekuonekwa kwebindu rechinomwe. Zvakakosha kubvisa miseve, kubva kana yakasara, chibereko chacho chichava katatu chiduku. Siya zvishoma zvishoma nezvikamu zve inflorescences pane mbeu.

Ndezvipi zviri nani kutora nguva yechando? Kukura kunoguma pakupera kwaJuly. Panguva ino, mashizha emiti yacho anotanga kushanduka echando ndokurara pasi. Iko firimu yekudzivirira ye inflorescence bursts. Nekukohwa mbeu, bvisa miseve ine inflorescences inenge 25-30 cm murefu.Vanoda kubatanidzwa muzvidimbu zvakasiyana siyana uye kuendeswa kunzvimbo inotonhorera yekubereka. Kuchenesa kunofanira kuitwa chete mumamiriro okunze akaoma.

Mushure mokunge basa rakabatana nekukohwa kwembeu rave richiitwa, vanotanga kuunganidza mababu. Nokuda kweizvi, zvinomera zvinodururwa kubva pasi uye zvakarongwa mumitsara pamwe nechepamusoro pemubhedha. Pano vanofanira kusara kwekanguva kuti vaome. Zvadaro, iyo bhuru inotemwa kubva pabhuru nenzira yakadaro iyo imwechete-inch-thick thipa inoramba iripo. Midzi yakagadzirirwa zvakanyatsonaka, kuedza kusabata pasi.

Zvakanaka, ikozvino, zviri pachena, iwe unonzwisisa kuti ungaita sei gorozi. Kukura kwacho hakuna zvachose chakaoma. Kunyangwe musikana asina ruzivo jinda rinogona kurarama nebasa iri.