Valois howa. How kubika zvinonaka madhishi kwavari?

Valois howa vanokosheswa sezvaiitwa howa, howa, howa. Asi chaiyo howa vamapepa vanofara chaizvo pavanenge vanozviwana ivo. Vanoziva kuti inonaka uye anonhuwira, howa izvi. Aibikwa kwavari, vari zvechokwadi zvinonaka. Uye kana iwe vanobatwa mumasango ari nomubato kwameso, musazeza, uye pakarepo uzviise mudengu. Ndinofanira kuitei navo ikozvino? Tips uchadzidza izvozvi munyaya ino. Zvakakosha kuyeuka kuti zvachose hazvigoni kuomeswa howa mugodhi. How kubika munhu tudyo wavo pickled, mufushwa uye kunyange burgers, verenga perondedzero pazasi.

Valois howa. Zvaunofanira kuziva nezvazvo?

Zvokudya zvakakodzera chete specimens vaduku unosvikirwa pakukura. chivharo Large zvakasimba kuti kubata, uye anenge zvose wormy. Pakarepo shure kuunganidzwa nomubato vanofanira ichabatwa mumvura yakachena uye kukurira mazuva saka zvinenge zvitatu. Shure kwenguva ino, howa makashambidzwa pasi mvura inoyerera, uye chete ipapo kuvagadzirira zvokudya.

Tudyo of Valois kusvikira mutambo tafura

Pickled Howa - ichi ndizvo chaizvo zvaunofanira pamwe vodka uye matapiri. Saka, tinopa iwe kudzidzira kuita pickled howa mugodhi. How kuvagadzirira? Akagadzirira notumwe munzvimbo mari 1 kg kuti mota iri acharungwa mvura kwemaminitsi 20. Muto iri vakapedzwa. Ari oga pani yokubikira marinade 2 litres dzemvura, 4 spoon. l. munyu, 30 ml vhiniga. Gadzirira zvinonhuwira kuti kufarira: allspice, Bay mashizha, clove. Dururirai inopisa brine howa, wedzera nezvinonhuwira uye kubika preform maminitsi 25. Zvadaro packagi ndokuadira chena zvirongo uye vanosiyira zvichitonhorera. Chengeta nezvikafu zvishoma mufiriji kana dura.

How kubika howa mugodhi wakawanda?

Kuti ndiro zvakadaro, unofanira zvinotevera zvigadzirwa:

• Valois - 4.5 makirogiramu;
• achazunungusa munyu - 150 d;
• Mashizha horseradish - 2 guru;
• dhiri - 2 amburera;
• 10 Cherry mashizha.

Pickled howa mugodhi. How kubika chikafu chinonaka nezvikafu zvishoma?

Bikai howa mumvura yakachena nokuti anenge 10 kwemaminitsi. Uyezve abudise. Muhari mugodhi kupararira akaturikidzana, kumwaya navo munyu. Between mumwe weDanho nzvimbo anobvarurwa-bvarurwa amburera nedhiri horseradish mashizha uye Cherry. Top chifukidziro ane yakachena gauze workpiece kutsikirira nejoko. Siyai tudyo solitsya kwamazuva makumi mana. Uye pashure pokunge nguva ino, howa zvinogona kudyiwa. Uzviise mumidziyo uye kuchengeta mu firiji.

Cutlets, sorutivi izvo pane howa mugodhi

How kubika burgers izvi? Tora zvakafanira kuti gadziriro ino dhishi zvinhu:

• nyama - 200 magiramu;
• Valois wakawanda - 6 zvidimbu unosvikirwa kukura;
• matapiri - 5 zvidimbu;
• gorosi tika;
• neadhiri, parsley;
• mafuta muriwo.

Beef uye mbatatisi kubika, inotonhorera nokugedagedesa vari nyama mukuyi. Pickled howa dzakarukwa zvakanaka dimura. Ari nyama kuwedzera ruomba nomubato yakavhenganiswa. Uyezve sculpt cutlets, akafukidza navo breadcrumbs, uye furaya mugango. Kudya inopisa dhishi pamwe kuwedzera ruomba kana mayonnaise. Kana kushumira mwaya nemishonga yemakwenzi.

Howa mugodhi, Quick ose ndiro kubva izvo zvamakadzidza, muri zvinovaka chaizvo. Ndivo chaizvoizvo vokutanga mumasekonzi shoma richaakunda iwe rayo zvakanaka uye kuravira. Regai yokunzvenga mubato mumasango Mushroom ichi! Edza kubika uye nechokwadi chokuti chigadzirwa Akakodzera hanya.