Yakabikwa chicken hanyanisi uye makerotsi: Quick

Kufunga chii kubika mangwanani kana masikati, madzimai epamba zhinji rangarira pamusoro nyama ndiro. Munyaya ino tichakurukura sei kugadzirira huku nyemba ne hanyanisi uye makerotsi. Tichafara anorondedzera Quick shoma.

Vamwe achava zvishoma yenhengo, nepo vamwe panofanira kuva misoro akagadzirwa ingredients. Cherechedza kuti nhamba haringakubayi yenyu huku nyemba ne makerotsi nehanyanisi. In macalorie - vanenge 95 macalorie por 100 magiramu anogona saka gadzirira dhishi ichi, kunyange vaya nyatsoongorora kutevera nhamba. Flavoured Pudding haazoregi munhu hanya.

Wokutanga resipi

Kuti dhishi ichi uchida:

• mumwe kerotsi;
• Mabumba matatu;
• pinches matatu mhiripiri anonhuwira pavhu;
• magiramu 800 mudzimba huku (dzakatendereka uye dzimwe nhengo);
• 0.5 spoon munyu.

Cooking zvinonaka zvokudya nemiriwo uye nyama:

1. First gadzirira zvinoriumba. Svuura kuti sehanyanisi uye makerotsi.
2. Zvadaro dimura kuti makerotsi ari grater kana racherwa rinoparadza.
3. Zvadaro dimura kuti hanyanisi hafu marin'i.
4. Chicken dzakatendereka furaya mugango kusvikira yendarama mashava.
5. Uyezve uchatamisa huku kusvika pani. Mobva mhiripiri uye munyu.
6. Pashure pakavha nemvura uye simmer awa rimwe yakaderera kupisa.
7. Next, achiwedzera makarotsi, nehanyanisi.
8. Gadzirai muvharo maminitsi 50 (anenge). Ndizvo zvose, ine muto chicken hanyanisi uye vakagadzirira makerotsi. Shumirai aine Garnish. Kudya kwakanaka!

Chicken with makarotsi uye hanyanisi: danho nedanho resipi

Izvi zvokudya zvinonaka pamwe dzinofadza manotsi vokumabvazuva aidiwa nevakawanda. The muto muna dhishi ichi zvikuru yepakutanga.

Kugadzirira chinonaka dhishi rwaunoda:

• matapiri - 3 bv.
• makarotsi matatu;
• 500 magiramu yehuku (bedryshek);
• hanyanisi;
• spoon maviri domatisi Spicy namatidza, Sou mumuto;
• magirazi maviri mvura;
• zvitatu zubochka hadiyo;
• mumwe spoon yomunyu neshuga;
• ½ ST. nendiro Dried chili.

Muitiro kugadzirira zvekupfakira nyama madhishi uye nemiriwo:

1. Chokutanga, kuchenesa hanyanisi, mbatatisi, twakadai, racherwa cubes. Ita saizvozvo huku. Uyezve furaya zvinoriumba zvose panguva yakaderera kupisa nemafuta emiriwo pani (kutanha midziyo bottomed). Zvinokurudzirwa kubika pasi pachifunhiro charo, saka kuti muto kubva huku kumbobva, kuti muriwo ine muto mariri.
2. Zvadaro kusanganisa ariega Sou muto uye tomato ava namatidza. Next, wedzera shuga, Chilli uye negariki akadzvinyirirwa pachine. Nyatsosanganisai kusvika chose ide shuga.
3. Next, wedzera zvakatoitika mutsvuku zvokubikisa ari saucepan. Pamwe chete, sauté kwemaminitsi maviri.
4. Zvadaro vazadze mvura zvose pamwe chete. Pashure mix. Kana paine chikonzero, ipapo wedzera munyu. Stew dhishi inenge hafu yeawa, saka kuti muriwo (makarotsi, mbatatisi) munyoro simbi. All kudya yakagadzirira. Unogona kushanda.

Tasty nyama dhishi pamwe makarotsi uye howa

How kubika huku, yakabikwa zvidimbu navo hanyanisi uye makerotsi? Just. Unofanira kutevera mirayiridzo. Cherechedza kuti mune dhishi ichi, kunze makarotsi uye hanyanisi, pane imwe rokuti - munhu howa. Yakabikwa chicken hanyanisi uye makerotsi akakwana mangwanani kana masikati.

Kuti agadzirire mundiro rwaunoda:

• mumwe hanyanisi;
• magiramu 400 huku nyama;
• makarotsi maviri;
• magiramu 150 howa;
• ruomba (spoon mana.);
• mhiripiri (yokuravira);
• Two iwe. chipunu domatisi muto;
• mafuta muriwo;
• hafu mukombe wemvura;
• miriwo (parsley, cilantro nezvimwe);
• munyu (kuti nezvaanoda yako).

Muitiro kugadzirira ndiro kumba:

1. Chokutanga, kudziyisa mafuta ari chakabikwa mugango, furaya huku, gurwa diki. Kubika kwemaminitsi matanhatu.
2. Mune imwe pani furaya sliced hanyanisi hafu zvindori uyewo notumwe (anobvarurwa-bvarurwa) uye grated makerotsi.
3. Wedzera howa kuti nyama uye miriwo. Next, wedzera munyu mhiripiri uye kuti kuravidza mundiro.
4. Dururirai mumvura mugango, akaisa domatisi namatidza, uye cream. Simmer, akafukidza kwemaminitsi makumi mana. Shumirai pamwe wakatemerwa yemakwenzi.

Pakupedzisira, duku

Zvino zvava pachena kuti imi sei kubika huku nyemba ne hanyanisi uye makerotsi. Takurukura nzira dzakawanda achigadzirira dzinonakidza zvokudya zvakadaro. Sezvaunogona kuona, dhishi iri nyore chaizvo, unogona kuita kumba. rombo rakanaka iri culinary kuedza, uye kunakidzwa kwako kudya.