Tomat Moskvich: kuongorora, mifananidzo, tsanangudzo, tsanangudzo, kukura

Nyika yeTamate ndiyo South America. MuEurope iyi miriwo-berry yakaiswa muzana remakore rechi16. Mushure mechinguva, vakatanga kuivaka muRussia. Sezvo chimiro chacho chiri thermophilic, pakutanga chakanga chakura mune zvese kumaodzanyemba. Gare gare, varimi vemikuri, kubereka zvibereko zvakanakisisa, kusanganisira mumamiriro ekutonhora, vakaberekwa nevarimi. Chimwe chezvinhu zvakakurumbira mazuva ano ndecheMatatov Moskivich. Nezve izvi zvinoshamisa zvakasiyana uye taura zvakare.

Gwaro rinotsanangurwa

Tomat Moskvich, kuongororwa pamusoro pekuti varimi vakawanda vane maitiro akanaka, vakadzorerwa kuVavilov Institute of Genetics muna 1976. Chikoro ichi chinoreva kukurumidza kutanga, uye zvinonyatsorega kushivirira kutsetseka kwakadzika. Masango anowedzera pasi (30-45 cm), akabatana, akaenzana. Matavi ane ruvara ane kodzero yakakomberedzwa yakarongeka, yakatsvukuruka, ruvara rutsvuku, runokonzera nyama, juiciness uye zvinoshamisa zvinonaka. Mubharoshi pane kazhinji zvibereko 5-6. Kuenzanisa ivo havakwanisi zvikuru (anenge 80 gramu), uye naizvozvo zvakakodzera chaizvo kwete kwete chete kwekushandisa zvinoshandiswa, asiwo nokuda kwekusarudza.

Zvinhu zvikuru zvekurima

Kune zvakanakira munda wakadaro wemiriwo, semutambo Moskvich, tsanangudzo yaro inopiwa pamusoro apa, inogona kuonekwa uye yekuti haina kudikanwa mufambiro we pasynkovaniya. Izvi zvinomutarisira iye sezviri nyore sezvinobvira. Kubudirira kweizvi zvakasiyana-siyana ndeyekudzivirira zvirwere zvakadai zvinowanzoitwa solanaceous, sezvinopera nguva refu, fusariosis, alternaria, verticillium wilt.

Izvi zvakasiyana-siyana zvakagadzirwa nekukura kunze. Kubva pakubuda kwemafuro kusvika pakukohwa kazhinji kunotora mazuva anenge 90 kusvika ku10 (kana uchikura miche). Yekutanga tomate inobereka munaJuly. Fruiting inoguma kunopera muna August.

Tomat Moskvich: kuongorora

Mafungiro evaridzi vemaguta ekumusha kwemasvingo pamusoro pezvinhu zvakasiyana-siyana zvinoshamisa pane makumi emakore ekuvapo kwazvo zvakagadzirwa zvakanaka. Kusvikira panguva dzakanaka dzekukura matamate, Moskvich hairevi kungozvidzivirira kunotonhorera, zvirwere, asiwo kukwanisa kupa zvibereko zvakanaka kwazvo kunyange pasi pemamiriro ezvinhu akaipa. Kubatsira kweklasi iyi kukanganisa kwayo. Kazhinji nyuchi idzi dzinokura pa loggias uye hwindo rinowanikwa neavo vasina nzvimbo yavo yemuguta. Zvinenge zviripo zvakasiyana-siyana gira rino rinogona kuva uye vadzidzisi vemakwenzi madiki emakikini.

Vazhinji vemirimi vane ruzivo vanokurudzira vatsva kuti vawane ruzivo mukukura chimiro chakadaro, seyamatisi, kutanga nemhando dzakasiyana dzeMoskvich. Mushure mezvose, izvi tatei zvakanyanya kuderedza, uye kushaya kwekudiwa kwe pasynkovaniya kunoponesa nguva nekuedza. Kunyange mumamiriro ekukanganisa kuduku nenguva yekutakura michero muvhu rakazaruka nemiti, zvachose hapana chichaitika. Kurwisana nezvirwere kuchaitawo kuti vatsva vabudirire kukura tomato Moskvich. Kuongorora kweizvi zvakasiyana-siyana, saka, zvinoita kuti zvikwanise kumutonga semumwe wemuzinda wakanaka kune nhasi.

Kudyara mbeu

Mubhokisi, tomato Moskvich inodyarwa kazhinji munaMarch - kutanga kwaApril. Zvine michero zvakagadzirwa pahwindo sills kana kuchengetwa mumasitoro. Mushonga wevhu wakagadzirirwa kubva mumhepo yevhu uye humus mu volume yehuwandu hwe2x1. Panyika iyi inokura zvakanaka zvakanaka mbeu. Iwe unogona kuishandisa zvakare sekusanganiswa kwe peat, manyowa uye turf yakaenzana.

Usati wadyara ivhu rinoguma rinodururirwa mumabhokisi, zvakanyatsoiswa uye zvakanyoroveswa. Pamusoro payo groove ne pensi kana chero imwe shanduro inoitwa ne grooves anenge 1 cm yakadzika, uye nguva ye 3-5 cm. Mbeu (1 cm kubva kune imwe) yakasimwa mazviri. Tomat Moskvich (tsanangudzo yezvakasiyana-siyana inopiwa zvakanyanyisa pamusoro) isingateereri, asi zvakanyanya kudyara mbeu yekudyara haisati yakakodzera. Kana zvisina kudaro, mafuro achadzivisa.

Pamberi pekuonekwa kwebukira, mabhokisi anochengeterwa munzvimbo ine rima, yakafukidzwa nefirimu. Mushure mokunge tomato achikwira, vanoendeswa kune windowsills. Bvisa firimu. Kamwe kamwe kapepa kanowanikwa pamiti, imwe ivhu inofanira kudururwa mubhokisi.

Picks

Unogona sei kuzviita kuitira kuti uwane mbeu yakasimba yezvakasiyana-siyana sematoriko Moskvich? Kuraira (kubvunzurudza pamusoro peii matamato inongoratidzika, uye kunyanya kutya kuita chimwe chinhu chakaipa hakubatsiri), aya ma tomato mumabhokisi - nzira yacho iri nyore. Zvisinei, mbeu dzakanakisisa dzinogona kuwanikwa chete kana kusarudza kuchiitwa. Iyi nzira inobatsira kudzivirira kutambanudza kwemiti uye inobatsira kusimbisa midzi yavo.

Vari kutora tomate Moskvich muchikamu chemashizha maviri chaiwo. Miti yakasimba inotamirwa kune zvakawanda zvinotakura midziyo, asi iyo isina simba inongobviswa chete. Mushure mekunge uchinge uchitenderedza kumativi ega ega tomato unofanira kunge wakaita masendimita gumi paupamhi. Nzira iri nyore ndeyokutumira tomate kumapurasitiki kana mapepa emapeza akazadzwa nevhu rakagadzirwa zvakafanana sebhokisi.

Kusvikira midzi midzi midzi yezvirimwa yakanga isina kukuvara, ivhu rakanyatsoraswa isati yatakura. Tomato poddevayut ruoko zvishoma zvidimbu pamwe chete nevhu, zvino rakanyatsoparadzaniswa uye rakagara mumagalasi, zadlubiv kumashizha emvura. Isa nzvimbo muvhu idzva kuitira kuti midzi irege kuputsa uye usakotama. Mushure memaoko, makapu anoiswa panzvimbo yakajeka muimba. Mune ramangwana, zvichave zvakakodzera kunyatsoona kuti ivhu haritomeri mavari.

Kuchengeta mbeu

Tomato yakasiyana-siyana Moskvich, uyo anongororwa anonyatsoshamisa, kufanana nedzimwe mimwe mitemo, inoda nguva yekudiridza. Simbisa ivhu pasi pematata vaduku zvakaenzana, mangwanani kana manheru. Pamberi paya kubuda kwekumera kunomera kunogadzirwa kubva kune spray. Mushure mokunge midzi yakasimbiswa zvishoma, unogona kutanga kushandisa mughi kana bhodhoro. Mushure mechinguva mushure mekudiridza ivhu rakaomeswa rakasunungurwa. Kazhinji kazhinji, kudiridza tatei hakurudzirwi. Kana zvisina kudaro mbeu inokura yakaonda uye inopisa.

Kana mbeu idzi dzichikura zvakanaka uye dzine ruvara rwemavara ruvara rwemavara nemashizha, hazvifaniri kuidya. Kana uchinge waenda kumashure mukukura, ammonium nitrate (12-15 g ne 10 litres emvura) inoshandiswa.

Kusarudza nzvimbo mubindu

Ita tomato Moskvich, kugadziriswa kwaro kunokubvumira kuti uzvitonge semumwe wevasina kunyatsoteerera kuva neshamwari, mumhepo. Nezvivigiro, izvi zvakasiyana-siyana hazvifananidzi, sezvo zvisingashandisi kune-self-pollinating. Izvo zvakakosha kumabhedha emamatoti Moskvich achange akarerukirwa nezuva, akavharwa kubva munzvimbo yemhepo. Izvo zvakanakisisa zvakagadziriswa nekuda kweii tamate zvirimwa zvakadai seeiii, makomkoro uye karoti. Vazhinji vekurima varimi vanopa mazano ekusima tomate munzvimbo iri pedyo nejasi. Zvirimwa zvose zvinobatsira kubva kunezvi - zvibereko zvinowedzera kuwedzera, uye zvibereko pachazvo zvinova zvakakura.

Kugadzirira kwemabhedha

Saka, nzvimbo yeti tomato inosarudzwa. Nzira yekugadzirira sei ivo mabhedha? Kutanga kuita izvi zvakanakisisa kubva muvhu. Nzvimbo yakasarudzwa inochera kusvika pakadzika anenge 30 cm uye manyowa anoiswa muvhu. Inogona kuva humus, compost kana mineral top dressing (superphosphate, potassium salt).

Muchirimo, sarata yakagadzirwa zvakare, inowedzera 55 gramu emu superphosphate pamamita mita rimwe, 15 g ye potassium chloride uye 20 g yeammonium nitrate. Zvakaitika kune horticulturalists musati mazano kushandisa mushonga wemhou sekupfeka kwemasati. Apo inoshandiswa muzvirimwa, hutema hunotanga kukura nekushingaira kune zvinokuvadza zvemaruva uye fruiting.

Nzira yekuendesa michero kuzarura pasi

Iye zvino ngationei kuti tingadyara sei tomato Moskvich pamunda. Unhu hwezvinhu izvi zvakasiyana-siyana ndezvekuti hunogona kukura kusanganisira mumasimwa akaoma. Zvisinei, kuitira kuti awane kukohwa kwakanakisisa, vaduku zvidimbu zvinofanira kuiswa zvishoma nezvishoma. Yakadyarwa tomate yakakura mumabhosi kazhinji inotsika. Nharaunda pakati pemakwenzi inofanira kunge inenge masendimita 40. Pakati pemiganhu gapu 70 cm yasara.

Ichokwadi kuti maawa mashomanana usati wadyara micheche inofanira kunge yakateurwa zvakanaka. Kuderedza ivhu pasi pemiti inofanira kuva uye pakarepo mushure mekufamba kwavo. Chero munyaya iyi chete mashizha emiti yakadaro semamatato Moskvich achatora. Kuongororwa (mifananidzo yeii tamate inowanikwa peji) pamusoro pekupona kwemichero yemhando dzakasiyana-siyana, nenzira, zvakare yakanaka.

Simbisai tatei muvhu nenzira yakasara iyo yakasara zvachose kunze. Kubva pamapupa epapepa, michero haibviswi, ichiikumbira muvhu navo.

Dyara miche tomato Moskvich pamibhedha iri pakati peRussia inowanzotanga muna May. Panguva ino, kuchine nengozi yechando chisikati. Nokudaro, zvinodikanwa kuvhara miti inotamirwa. Nokuda kweizvi, arcs yakaiswa pamusoro pavo, yakafukidzwa nefirimu yakajeka.

Kuchengetwa kwezhizha kwemasati

Uyezve tichanzwisisa nekunyatsocherechedza munguva yekukura kunoda tomato Moskvich. Kuongororwa (nguva yekudzika kwayo pasi - pakati kana kuti kuguma kwaMay) maererano nekumirisana nekupisa kwakadzika pamusoro payo. Saka kuchengeta firimu pamusoro pemubhedha kwenguva yakareba, zvichida, haufaniri. Vanoripfura mumazuva 20-30 aMay.

Munhu akakurira akadiriwa Tomate Moskvich anoda zvakawanda, asi kwete kakawanda. Mumamiriro okunze anotonhora, ivhu riri pasi pavo rinowanzosvibiswa zuva rimwe nerimwe, risingabvumi kuti riome zvachose. Mumvura - kuwandisa kwekudiridza kunogona kuderedzwa.

Kwekutanga, tomato inodyiswa pakarepo mushure mekudyara. Iwe unogona kushandisa sarudzo ye Mullein (1x10) kana manyowa enyama (1x20). Zvose zvinotevera-kupfeka, izvo zvinofanira kuitwa ne periodicity zvemazuva gumi, zvinoshandiswa uchishandisa mineral fertilizer chete. Inogona kuva, somuenzaniso, sarudzo ye nitrofosca (60 g pa 10 l).

Kudzivirira zvirwere

Kunyangwe kune zvirwere zvakasiyana-siyana, zvakasiyana-siyana Moskvich zvakanyatsogadzikana, kuisasa kakawanda pamusoro pezhizha zvakakosha. Nokudzivirira zvirwere, chero nzira yakakodzera yekugadzirisa chinangwa ichi inogona kushandiswa. Chinhu chakanakisisa chekudzivirira zvirwere chinogona kuva, semuenzaniso, kazhinji Bordeaux mvura kana garlic tincture.

Nokudaro, takaziva kuti tomato Moskvich chii (tsanangudzo, mazano anopiwa pamusoro apa). Miti yacho inonyanyisa chaizvo. Sezvo wakadyara matavi akadai mumunda wako, iwe unogona kuwana kukohwa kwakanaka kwenguva shoma nekuedza.