The yakanakisisa keke yokubika "chigutsa chakaora"

Vanogona chinhu inonaka?

Zviri vanhu kuti gravitate akananga zvihwitsi. Cafes uye maresitorendi kazhinji vane siyana zvokuseredzera siyana neunhu uye mitengo. Asi nei kuenda kumwe kudya kana unogona kufadza pachako uye vadiwa, uye zvihwitsi kumba. Uye kukubatsira ichi mugaba keke yokubika "muti wakaora chigutsa." Kazhinji, keke ichi hachisi mudzidzi, saka vakaita anenge munhu wose anoedza izvozvo. Its kuravira unhu anowanzoramba kuti makeke, asi vachiri chaiyo yavo. Ruzhinji chainaka inobatanidzwa pauduku. Izvi hazvishamisi, nokuti keke mwana - nguva dzose zororo. No kunze uye keke "zvakaora chigutsa", mumwe chaiwo yokubika kuti achaita wose nguva kuwana pachako nenguva ino inofadza uye risina makore - ndichiri muduku!

Retseptik kundiudza?

Nhasi kune zvakawanda zvakasiyana siyana Quick. Asi ndipo pane chinetso. Dzimwe nguva kunyange unyanzvi muridzi zvakaoma kuwana chinhu chinobatsira. Asi zvakadaro ingangodaro kuwana zvakanaka keke yokubika "muti wakaora chigutsa." Nokuti klassiske shanduro, unofanira makapu maviri shuga - mumwe mukanyiwa ruomba, 4 mazai, 150 magiramu pamusoro margarine, 2 makapu furawa, nehafu yetea kuti kubika pasoda, slaked nevhiniga, 150 - 200 magiramu a musanganiswa akawomeswa uye apricots kuomeswa, fruit. Uyewo, unofanira ruomba mafuta yakashapa ruomba, 0.5 litres. Saka sei ari kufanogadzirira keke "yakaora chigutsa"? Photos uye mashoko achakubatsira kufamba.

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Pavaisukira apricots akaomeswa uye akaomeswa. Zvadaro gurwa diki.

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Gadzirira mukanyiwa. Kuti aite izvi, akakuya shuga uye mazai. Kuwedzera yakanyauka uye dzaserera margarine, kubika pasoda, michero yakaomeswa uye furawa. Dururirai kunoguma gobvu kuva Foroma kubikira. Tinoisa muchoto 40 - 50 maminitsi madhigirii 200.

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Izvi keke resipi "yakaora chigutsa" ndiko kutanga kubvisa kunoguma keke otstudit, uye chete ipapo racherwa matatu vakaenzana kadikidiki keke.

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Zvadaro mberi kusvika yokubikira cream. Kuti aite izvi, Tyava dzemauto neshuga.

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Zvino kuzora zvinozoita neimwe keke kuitira kuti dzemauto infiltrated kubva kumativi ose. Peta makeke pane mumwe.

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Zvino isu jasi rose pamusoro ruomba keke. Zvadaro uzvisase grinded nzungu. Tinopa keke kuti soka!

Pane imwe pfungwa!

Recipe keke "yakaora chigutsa" asingagoveri chaiyo Kushongedzwa asi zvigoneke. Imi chete vanofanira anosanganisira kufungidzira! Chekutanga, keke inogona yakashongedzwa chocolate howa kutenga-nguwani. kushongedzwa Good anogona kuva Cherry kana zvimwe michero. In wechitatu, unogona kugadzira rakasiyana keke "yakaora chigutsa" pamwe Kuronga cream. Unogona kudira zvose chocolate ake uye yasara ruomba kubva anovava ruomba inoshandiswa kugadzira hemp zera. Zvakaratidza zvakanaka.

Chinhu chinonyanya kukosha culinary hwemashiripiti!

Kunyange zvakadaro, chinhu chinonyanya kukosha kubika chero mundiro - zviri afare. Chinhu richishanda kwauri kuona uye Chokwadi, zvishoma okugadzira zvinhu uye kufunga kuti nyore cake Nyanzvi chaicho culinary art. Uye kana nemiwo vanopedzisira mweya wayo zvisikwa, ipapo zvirokwazvo zvinonaka chaizvo. Kubika nomufaro uye kunakidzwa musha wako havi!