Cooking Winter workpiece: zvinonaka uye utano

Chinenge imba yose yaungawana chando blanks: mufushwa, salads, miriwo, domatisi muto, uye zvakawanda. Pashure pezvose, madzimai epamba vakawanda atarisire kuti kutonhora mwaka patafura vaiva zvibereko uye miriwo ane mavhitaminzi, kunyange asina zvakawanda kwazvo sezvo manyoro. Kuti kuita chando workpiece hazvireve kuva oga dura kwavo, nekuti Somuenzaniso, zvakarurama akapeta wemagaka nemadomasi kwenguva refu ochengetwa kamuri tembiricha. Uye zvimwe zvibereko uye miriwo zvinogona chando uye pashure kurapwa, pasinei nokuti chando mumugwagwa, kunakidzwa kunaka uye munhuwi Strawberry, razibheri uye zvichingodaro. D.

Kuti mumatanda nokuti chando munzira dzakawanda. Pakati pavo, pickling uye salting, pickling, nokuomesa, canning shuga uye, chokwadi, chete kuoma nechando. Mukupera nyaya, muriwo kana michero inochengetedza muviri zhinji. Zvisinei, kana salting kana pickling anogona kuwana akagadzirira kudya kuti inogona pakarepo kupfeka patafura sechinhu Appetizer.

Somuenzaniso, zvinogona kuva preform nokuti chando gaka Salad. Kuti agadzirire pickle ichi, zvichatora kutora 3 makirogiramu manyoro wemagaka, izvo racherwa diki (anenge 3-5 mm) zvindori. Nenguvo dzakarukwa zvakanaka akacheka sumbu parsley, uye negariki (100 magiramu) kumanikidzwa achishandisa muchina. Ingredients vari interconnected kuti anoiswa pano chete munyu 3 spoon shuga uye negirazi. The zvichiguma muvhenganiswa kututuma uye akasiyiwa kwemaawa anoverengeka (zvimwe usiku hwose). Zvadaro, gaka haachatauri agadzirira mumidziyo yakachena uye sterilized kwemaminitsi mashoma, ipapo corked kapron kana simbi nguwani.

Sezvo gadziriro chando wemagaka Salad, vakagadzirira maererano yokubika achava zvinonaka uye anakidze dhishi, sezvamakaropafadzwa zvakabikwa michero akachengetedzwa. Pemahombekombe asati crimping inokurudzirwa kuwedzera shoma mafuta muriwo. Vamwe Madzimai epamusha vanosarudza kuisa pano chindori hanyanisi.

Winter kukohwewa madomasi vano- siyana: unogona kuvaita yavo muto, muchimiro maronda, sezvo domatisi kana sosi, kugadzirira muto. With chero nzira nayo izvi zvaizenge mukurumbira dhishi pakati okunze chando, kana matsva muriwo pamusoro echiShinto zvava isingawanzowanikwi.

Maererano zvinotevera yokubika inogona yakabikwa domatisi Salad pamwe bhero pepper. Two makirogiramu kuti madomasi vakayambuka imwe nyama mukuyi uye kupfeka moto kwemaminitsi 10. Next, pano inowedzerwa pod hot, 100 magiramu mafuta sunflower, mumwe yetea yomunyu uye 3-4 spoon. zvipunu shuga.

Musanganiswa akasiyiwa kuti vakuchidzire mumwe maminitsi 10. Uyezve, vari domatisi racherwa rinoparadza vakagovera 5-6 zvidimbu mhiripiri, grated makarotsi. Dish vakadzima maminitsi 15 uye mumwoyo mune sterilized mabhodhoro uye plugged.

Winter preform zvinogona chando. Saka Madzimai epamusha vakawanda vanosarudza kugadzirisa hanyanisi, makarotsi, bhero pepper, izvo unogona zvino nyore kubvisa furiza uye kuwedzera mumuto kana borsch. Products kwerubwinyo rwakagara rwuripo ndikandoshamba, vakachenesa nowakapwanyika.