Strawberry tiramisua: resipi pakugadzira

Strawberry tiramisua - ichi ndechimwe shanduro yomufaro Italian jälkiruoka. vaitire akadaro kubika muzhizha zvakakwana. Panguva iyi, regai kuita yakawanda kutenga matsva mastrawberry. Kana mwaka uri pamusoro michero, muchando michero inogona kushandiswa zvokuseredzera. Sezvo tiramisua - hazvina keke, zvakakodzera kubika mugove anoumba. Panyaya iyi, kuti macookie ashande inogona racherwa zvakaenzana nhengo.

Chii tiramisua

Asati mberi vachigadzira Strawberry tiramisua, zvinofanira kujekeswa wakadii dhizeti. Zvinokosha kucherechedza kuti vaitire iri wokuItaly. Kugadzirira dhizeti iri nyore chaizvo. Translated kubva Italian zita keke rinoreva "wakandisimudza." Vaizoseredzera akatendeuka akabuda nyoro zvikuru, zvinonaka uye mhepo.

Panguva ino, hazvisi nharo, umo chikamu Italy kwaiva kwekutanga kwakaitwa tiramisua. Vazhinji dzekare vanoti kuti delicacy ichi aizivikanwa muFrance adarika. The chikuru wemafuta dhizeti ichi - makeke Savoiardi. Inogona kutengwa chero Supermarket kana kubheka pachako.

kudzayi resipi Savoiardi

Kugadzirira Strawberry tiramisua, makeke vanofanira kugadzirira pachine. Kuti vagadzire dhizeti wakakodzera chete mhando imwe chikanywa - Savoiardi. Achigadzirira makeke akadaro kunodiwa:

• Eggs - 3 bv.
• Sugar - 60 d;
• Furawa - 50 g;
• Lemon muto - madonhwe mashomanana;
• weupfu shuga - nokuti dusting.

How kubika makeke

Danho rokutanga kugadzirira Strawberry tiramisua - kugocha makeke Savoiardi. Chokutanga, ngatiitei mukanyiwa. Zvisinei, zvinofanira kusanganisira pre-muchoto, saka aiva nguva ushamwari 200? C.

Kuti kanya mukanyiwa inofanira mekuparadzanisa nevachena kubva yolks. Izvi zvinogona kuitwa nokushandisa chinhu epurasitiki bhodhoro. Mapuroteni vanorumbidzwa chamboko ari oga mugaba pamwe magiramu 30 shuga uye madonhwe ndimu muto shoma. Panguva iyi, chinhu chikuru - kwete uputsei zvakamisa hurongwa. Somugumisiro, vanofanira kuwana yakatsiga uremu munyoro twi.

Yoga zvakafanira Tyava zai yolks pamwe vasara shuga. Somugumisiro, vanofanira kuwana creamy guru. On gadziriro yayo zvinotora anenge 10 maminitsi. To akapfumbira zai mondo mapuroteni zvakakodzera kuwedzera zvikamu zviduku. Kurudzirai zvose vanofanira kunyatsoongorora putira nemasangano. Weight inofanira homogeneous.

Kuti zai musanganiswa anofanira kuwedzera furawa kare sifted. Kurudzirai nefoshoro nani. Panyaya iyi musanganiswa haafaniri kugadzirisa. Naizvozvo, achiwedzera inotevera mugove hwakatsetseka, vose vanofanira kuva kunyatsoongorora whisking.

How kubika

Recipe Strawberry tiramisua anogona ishe mukadzi ose. Chinonyanya kukosha - kodzero kubika Savoiardi. Kuti aite izvi, unofanira achinakurira rapera mukanyiwa ari chikanywa mubhegi. Achibatsirwa vakawanda vanofanira Svinai duku micheka iri kubikira parchment akagadzirira akaita kare. Kuburikidza strainer preform kunodikamwa pamwe weupfu shuga kusaswa.

Bheka Savoiardi kunofanira kwemaminitsi 10 apo chigadzirwa asingadi kuwana zvakanaka yendarama ruvara. Kunyange kana Cookies vari zvakanaka amuka, pashure kutonhora, zvichiri zvishoma Zvapera. Savoiardi nokuti klassiske Strawberry tiramisua vagadzirira.

A klassiske resipi

Saka, sei kubika munhu chaiwo tiramisua? Muitiro wayo kusikwa ine mumatanho anoverengeka. Muchirimo zvishoma nani kutamira kure chaiwo yokuwana coffee cream uye kuti zvive nyore uye yakachena. Kugadzirira tiramisua pamwe mastrawberry, unofanira:

• 200 d Savoiardi mabhisikiti;
• 100 ml orenji muto;
• 50 g munhu kwakajairika chena shuga ose;
• 5 g ndimu muto;
• 250 d mascarpone;
• 400 g yakachena mastrawberry;
• 60 ml Orange liqueur;
• 2 mondo;
• 2 mapuroteni.

Vazhinji vari kugadzirira tiramisua pamwe cream. Zvisinei, achigadzirira dhizeti iri nani kushandisa mascarpone. Kana chikamu ichi anotsiviwa, pfungwa yeshoko rakapedzwa Goodies duku chinja. Rinodhaka haana zvakakodzera kushandisa orenji. Unogona kushandisa chero doro, izvo uchaona zvikuru zvinogamuchirika.

yokubikira muto

Italian tiramisua resipi anobvisa kuwedzera imwe dhizeti manyoro michero. Zvisinei, vanogona achawedzerwa kana achida. Kuti Strawberry dhizeti, unofanira kutanga kugadzirira mumuto. Kuti aite izvi, muna manzete blender kusanganisa kuti orenji muto, akapwanyika mastrawberry uye liqueur. Mushure kurova mvura inofanira kuti mashed.

Orange muto inofanira kuwedzerwa hazvo. chikamu ichi kunoita zvishoma mumvuri Strawberry munuhwi. Kana asingadi kuwedzera dhizeti pakupedzisira zvingava zvakare cloying. Zvechokwadi, muna keke tiramisua anofanira kuvapo musiyano pakati siyana.

How kubika ruomba

The mudziyo anofanira hwakakanyiwa 45 magiramu ane kwakajairika shuga uye mapurotini ose. Pano zvakafanira kuti kuwedzera ndimu muto. chikamu ichi achabvumira arohwe vakawanda nokukurumidza. kunovhengana All kwazvo. Somugumisiro arohwa vanofanira kuumba creamy guru pamwe akatsiga twi. Mapuroteni zvidaro zvachose akachena. Kana izvo mafuta kana mondo, havasi vzobyutsya.

Ari oga mbiya anofanira hwakakanyiwa yolks pamwe shuga. Misa Tyava, uye ipapo mahuri mashed pamwe mascarpone vachishandisa mashizha. Chakawedzera chikamu ichi chinofanira kuva zvikamu zviduku. Zvisinei, hazvina zvakakodzera kuva vanoshingaira kana kurova. Somugumisiro, vanofanira kuwana guru dzechisoja kusachinja-chinja. Zvino zvakafanira kuti kusuma mapurotini. Vanofanira kuwedzera muna zvikamu zviduku, zvishoma nezvishoma whisking. Musanganiswa inofanira kubereka yunifomu uye fluffy. Nokuti tiramisua ruomba pamwe Curd uchigadzirira zvakafanana.

How akakokera dhizeti

Kunhonga anodiwa chimiro nokuda tiramisua, iwe wagadzirira vaungane. Pasi tangi kunofanira Zvinhu Zvisina Basa cream. Cookies Savoiardi zvakakodzera kuti kunyudza kupinda muto nokuda masekondi mashoma uye kuiswa yunifomu rukoko fomu. On kuti yanyatisa sei pastries kunoenderana unyoro jälkiruoka. Kana uchida chiedza crunch makeke, pachava mumasekonzi mashomanana. Murinyike zvinofanira kuva kumativi ose. Kana uchida kuwana munyoro uye munyoro dhizeti, ipapo kuombekwa kupinda muto vanofanira Savoiardi 8 seconds.

Pamusoro rukoko mabhisikiti vanofanira kuisa paiva cream. Zvinokoshawo kuti kuparadzira. Pakukora pakati akaturikidzana ari dhizeti kuva zvakafanana. Pashure paizvozvo, unofanira anyike mabhisikiti kupinda muto uye akaisa fomu. Saka munofanira kuita zvakawanda akaturikidzana maviri ruomba uye mumwe rukoko Savoiardi. Kuwanda akaturikidzana kunobva tangi pakakwirira. Zvisinei, pane tsika. Tiramisu vazvigadzirira vaviri akaturikidzana ose bhisikiti.

Zvino unofanira soka

To mabhisikiti yanyatisa zvakanaka, unofanira achiisa chando kwemaawa anenge 4. Panguva ino, dzemauto vaomesa. The pamusoro rukoko haisi yaoma, zvakakodzera kuvhara fomu epurasitiki wrap. Unogonawo munoshongedza tiramisua rukoko neatly sliced mastrawberry. Mushure wainyatsotaura nguva dhizeti zvagadzirirwa.

Shumirai pamwe Strawberry tiramisua inofanira kuva batch tii kana kofi. Kana akakumbira, kuti dhizeti inogona akagadzirira zvakananga anoumba diki.

Vaizoseredzera resipi pasina mazai

Nokuti vaya havadi mazai mbishi, hwakakwana tiramisua pamwe mastrawberry uye cream. Kuti agadzirire delicacy ichi chinodikanwa:

• Mascarpone - 500g
• Arohwa ruomba - 250 d
• Cookies Savoiardi bhisikiti - 200 d
• Mastrawberry manyoro kana yakagwamba nechando - 300 d
• Traffic chena shuga - 2 tbsp. l.
• Strawberry liqueur - 2 spoon. l.
• Fresh mastrawberry chanaka.

haugoni kushandisa Strawberry liqueur kuti dhizeti pakubika. Zvisinei, kunaka rakapedzwa Goodies zvichachinja yekudyidzana. Kugadzirira dhizeti zviri nani kushandisa matsva mastrawberry. Frozen kunogona zvakabikwa tiramisua.

How kubika mukaravhani tiramisua pasina mazai

resipi Izvi zvinogona akagadzirira kwete chete kune Strawberry, asiwo mango, ndimu cherry tiramisua. Options zviwande. Enough kutsiva zvimwe zvinoriumba. Kana kutsvakwa, unogona kuita tiramisua pamwe cream pachinzvimbo mascarpone. Kutanga kuita muto uye cream. Mundiro imwe blender zvakafanira nenzvimbo yacho mastrawberry, Strawberry liqueur uye 1 spoon shuga. izvi zvose zvinofanira kurova kusvikira homogeneous naMashi mvura kusachinja-chinja. Muto akagadzirira.

Zvino unofanira kugadzira cream. Muchiitiko chino, zviri creamy. Cream yokuwana nokuti tiramisua iri nyore. Chinhu chikuru - kunhonga zvakamisa hurongwa nomazvo. Mascarpone zvinodiwa zvinyoronyoro varikwizire uye kuwadzana 1 spoon shuga.

Arohwa ruomba anofanira kudurura nehope mugaba uye zvainoitawo kuti gobvu furo. Kuita izvi Zvinokurudzirwa pamusoro unosvikirwa nokukurumidza. Zvinofanira kungwarira kana kurova ruomba, sezvo atadze kushanda zvakanaka inogona akagadzira navo mafuta.

The zvichiguma gobvu ndiro kuwedzera mascarpone. Zvinofanira kuitwa kuitira kuti dzemauto haana kurasa runako rwayo. Paunenge wagadzirira, unokwanisa kutanga akakokera dhizeti.

The mukunopera

Kutanga kuwana akakodzera chimiro. Tiramisu inogona kugadzirwa nenzira imwe mugaba guru kana kushandisa la carte. Zvapedzisira chisarudzo chiri nani. Nechepasi neimwe Foroma rakaiswa paiva cream. Pashure paizvozvo Cookies anofanira vakanyika nokuda 5 masekonzi Strawberry mumuto. Its inokosha Dip kumativi ose kuti keke haina zvakakangwa chose. Zvikasadaro, mumwe kudzayi ruchakoromoka. Savoiardi inogona kutengwa pachitoro kana kugadzirira pachako. Homemade Cookies ndezviya tastier zvikuru.

Above dzemauto rukoko anofanira kuisa marongera pakati akaiswa mushonga wokuuraya kudzayi uye kuvhara dzemauto rukoko. Kuwanda zvigadzirwa ari dhizeti kunoenderana zvatinoda, uyewo pakakwirira anoumba. Pastry ruomba akaturikidzana uye zvingava 2 kana kupfuura. ukobvu kwavo kunodiwa kuti zvakafanana. Kuti dhizeti yakawanda bheri pakubika, unogona kushandisa matsva mastrawberry. Kuti aite izvi pakati makeke uye Cream rukoko vanofanira kuisa zvidimbu kuti huya hunenge michero.

Panoperera keke inogona yakashongedzwa matsva mastrawberry. Michero inogona nyore racherwa matete. Asi iwe unogona kuvaita rosettes duku, kana achida.

refu sei kumirira

Agadzirira dhizeti yakarumbidza firimu pedyo rokumusoro paiva ruomba haina yaoma. Zvadaro, anoumba igadzikwe muchando. Mushure 4 maawa, Strawberry tiramisua vaizova vakagadzirira uye zvichiita kushandisa tafura. Zvinokurudzirwa kushandisa vaitirane tii kana kofi. Hazvina zvakafanira kuti ikwidzwe Strawberry tiramisua nemichero facial, sezvo vachauraya zvakabikwa dhizeti.