Seafood ari creamy muto

Kuzorora kamwe mugungwa, ndakarayira zvinoshamisa dhishi - zvomugungwa panzvimbo creamy mumuto. Mariri Ndaifarira zvose: gungwa pakubika, juiciness, nyore uye, chokwadi, chitarisiko. The chilli of chigadzirwa yaiva yokuti dzinokosha zvinoriumba kuti kupinda mariri, akanga achangobva abatwa mugungwa achiri.

Seafood mune imwe ruomba muto vaiva kujairika coctail pamusoro munyoro gungwa nemhepo, inopenya zuva muchirimo uye kunoshamisa kunaka nezvekufadza kuti Ndinogara ndichiyeuka. Kushandisa chigadzirwa kwakadaro pachena! Pane yakawanda aitodada zvinhu uye Cream muto, riri pano anotsigira vapfumi gungwa zvokudya. Dzokorora nezvekufadza izvi zvakafanana kazhinji, uye ndakanga kuedza kuwana yokubika kuti kwave kanenge nehasha chakafanana wokutanga, zvisingakanganwiki.

Cook zvomugungwa Cream muto kwakandibatsira zvinotevera yokubika. Heano mazano kubika! Seafood mamota mumvura ine munyu kuravidza, asi rangarira, havazivi kubika maminitsi anopfuura 3, zvimwe kurasikirwa munuhwi madhishi - kwayo pakubika, izvozvo chete kubika. Ubvise mvura uye kuva nechokwadi kuti kusasa yedu kufarira ndimu. Seafood kufanana musaku ichi! Tiri kuzviita kunyatsofunga uye zvishoma, kuitira kuti zvikanganise zvomugungwa yedu mune creamy mumuto.

The Zvinoumba ndiro rinosanganisira miviri chikamu chinokosha, hwavo. mari vainyatsotarisirwa. It - ruomba namafuta, nokuti mumwe chinhu. chipunu. Kuchekwachekwa hanyanisi furaya, asi vakasvimha, kuti chete chiedza pachena. Izvi tuma maviri kuchekwachekwa clove pamusoro gariki, pripuskayut zvose pamwe chete, uye yokupedzisira nevaya - iri sifted furawa. kunovhengana All uye regai kupa pisa zvishoma, chete ruvara! Judhasi domatisi namatidza (. Chinhu chimwe chipunu) Zvino kutendeuka ruomba - 500 ml 20% mafuta pa 500 giremu zvomugungwa.

muto yedu vatogadzirira! Bikai izvozvo, unomutsa, pamusoro yakaderera kupisa kwemaminitsi 2-3, uye ikozvino achiwedzera zvomugungwa pachayo. Munyu yokuravira uye kubika ndiro, izvo vacharamba kubika kwedu zvomumvura delicacy.

Zvichava diki hari. Zadza navo musanganiswa zvomugungwa arisase grated chizi. Nehari Yummy chikepe kuti maminitsi 16 pa 200 madhigirii muchoto. Zviratidzi kuti takagadzirira - rinonaka, endarama mashava goko uye munhuwi zvichaita atambudzwe vose mumba.

No zvishoma zvokudya zvinonaka zvomugungwa ari domatisi mumuto. Vanodawo nyore kugadzirira, asi kuvapo domatisi namatidza kunoita dhishi ichi zvikuru nehasha. Uyewo, Kuronga zvokudya zvinosanganisira howa. Kungofanana rokutanga yokubika zvomugungwa pamota, ipapo (sezvo vachaasvina), furaya kwavari zvakare, vakasvimha mumafuta sunflower.

Hatina atozvionera chef, saka gadzirira panguva iyoyo maviri hari. In yechipiri pani zvakakanyiwa namafuta howa uye hanyanisi, simmer kwemaminitsi 10. Kuti kuwedzera bhatani howa ruomba uye tomato ava namatidza, sanganisa zvose zvokubikisa uye simmer kwemaminitsi mashanu.

Somunhu divi dhishi kuti ndiro zvakadai zvomugungwa mu domatisi muto yakanyatsokodzera yakabikwa mupunga, izvo absorbs anonhuwira muto uye organically pamwe zvakabikwa zvomugungwa.

Shandirai dhishi uchava wakanaka Stylish dhishi uye mupunga rikava chikonzero, uye yakanaka bhora, yaakaita achibatsirwa kofi mukombe. Mukombe kuisa yakawanda mupunga, zvichipa chipunu yakanaka, uye ipapo invert zviende mundiro. A zvishoma, asi akanaka chaizvo mupunga bhora.

Zvakakodzera kanenge nguva kubika kuti muto nokuda Salad zvomugungwa uye ichava kufarira kuti kicheni yenyu. The yokuwana rokuzvigadzira kwaro rakanaka shasha, uye kunaka - risingaenzaniswi. Hwaro ndiro Sou muto, iyo vachapa Salad zvomugungwa delicacy. We kuchenesa negariki, anodzvinyirirwa nokuda blender, achiwedzera ndimu muto, Sou mumuto uye unhu hwakanaka namafuta. All hwakakanyiwa kwazvo, kwete kukanganwa kuwedzera munyu mhiripiri uye kuti kuravidza. The muto nokuti zvomugungwa Salad zvagadzirirwa! Akanga zvakanaka kujaira ari mukicheni yako, usakanganwa kuti zvokudya zvakanaka.