Salad kuti makerotsi uye pepper muchando. Recipe Salad wemagaka, madomasi, pepper, makarotsi nehanyanisi muchando

Salad kuti makerotsi uye pepper munguva yechando rinozobudawo zvinonaka chaizvo uye zvinovaka. Kune nzira dzakawanda kuti kugadzirira nezvikafu zvishoma izvozvo. We funga nyore chaizvo inokwanisika vavo.

Kumorwa miriwo Salad muchando

Peppers, makarotsi, hanyanisi - huru zvinoumba kunyorwa. Asi kuti zvimwe anonhuwira uye zvokudya zvinonaka Salad kuti zvakakodzera kuwedzera siyana zvinonhuwira uye zviya. Asi zvinhu zvokutanga pakutanga.

Saka sei kuti munhu Salad kuti makerotsi uye pepper muchando? Nokuti ichi tinoda:

• kerotsi manune guru - 3 makirogiramu;
• shora kana tsvuku bhero chili - 2 makirogiramu;
• Mabumba makuru shungu - 1 kg;
• chili kunzwa - 1 pod diki;
• parsley - anenge 100 g;
• Shuga bhiti - 150 d;
• munyu wakanaka - 40 d;
• Natural vhiniga tafura - 75 Rine mamiririta;
• kunwa mvura - 1.5 nemikombe;
• miriwo mafuta odorless - 400 Rine mamiririta.

Processing zvinoriumba

yechando Salad kuti makerotsi uye pepper vari kumorwa nokukurumidza uye nyore nyore. Ko kutanga kurapwa nezvose miriwo. Kunorwadza girobhu racho yakachena uye shred gobvu semicircles. Kururama chiri kurapwa uye bhero pepper. Kana huru twakadai, izvozvo kutongokwizwa pamusoro guru grater.

Uyewo yoga pulverized unopfuta mhiripiri uye parsley.

Kugadzirira nezvikafu zvishoma pamusoro mundiro

Salad kuti makerotsi uye pepper muchando chinofanira yakabikwa poto hombe. Iye akaisa pachitofu uye yakanaka anodziya pamwe mafuta. Next chakapararira hanyanisi hafu marin'i uye furaya navo zvishoma. Pashure paizvozvo, mundiro kuwedzera grated twakadai uye inotapira mhiripiri.

Sanganisa zvinhu zvose, vakadurura mvura, flavoured pamwe shuga nomunyu uye kudzima ne muvharo akadzivira pamusoro ¼ awa. Pashure paizvozvo, akawedzera kwavari miriwo, Chilli mhiripiri uye dzinongoitika vhiniga. In ichi chikamu Salad yezvokudya vachiri 7 kwemaminitsi.

Muitiro ndichengetedze muriwo saradhi

Kana Salad pamusoro pepper uye makerotsi nokuti chando ichagadzirirwa, chakapararira nemabhengi, izvo pre-sterilized pamusoro chiutsi. All nguwani corked midziyo gaba kuvhara navo negumbeze uye pezvizuva akaguma mumba tembiricha.

Cool ari workpiece, avo kumorwa munzvimbo ine rima. Zarura apedza Salad chinhu chinodiwa pane mwedzi. Kuti tafura chinofanira kusvitsa mu refrigerated chimiro, pamwe chete chero wechipiri mapoka.

Danho nedanho resipi Salad

Peppers, madomasi, makerotsi nokuti chando kukohwa-siyana. Mumwe hunochengetedza pavo voga, uye isu zvamaronga kuti inonaka uye zvinovaka saradhi. Nokuti ichi tinoda zvinotevera pakugadzira:

• guru uye tsvuku bhero pepper - 1 kg;
• nyoro dzine madomasi - 2 makirogiramu;
• guru kerotsi manune - 2 makirogiramu;
• hanyanisi Mabumba - 2 makirogiramu;
• mafuta muriwo, vakanatswa - 2/3 Cup;
• shuga bhiti - 1 Cup;
• vhiniga - ½ mukombe;
• dzichangobva zvakohwewa vatema mhiripiri - kuti zvakabikwa;
• yakanaka munyu - 3 chipunu guru pasina nemasiraidhi.

Muitiro kugadzirira zvakamisa hurongwa

Usati waita Salad muchando, madomasi, pepper, makarotsi, hanyanisi anofanira kunyatsoongorora ubatwe.

• Sweet pepper bhero vashamba, vakachenesa mbeu uye racherwa cubes diki. Pashure kuti kupararira kune chiuno, izvo mune ramangwana riri aronga kugadzirira saradhi.
• Sweet uye akapfava madomasi ndakashambidza, bvisa navels, sliced, uye ipapo hafu zvakare. Zvakasimba milled madomasi havafaniri kuva.
• Makarotsi kushambidzwa uye thinly akasvuura. Iye kutongokwizwa pamusoro hombe grater ugodira vakapinda mbiya, iro rine pepper nemadomasi dzakaiswa.
• Hanyanisi vakasununguka rinokwatuka kucheka migove mina, uye ipapo netolstym zvidimbu (anogona kurigirwa kupinda cubes). Pashure paizvozvo chakapararira vamwe miriwo.

Pfungwa Kupisa kurapwa

How kubika munhu Salad muchando? Madomasi, pepper, makarotsi, hanyanisi nebope zvakanaka, uye ipapo wedzera mafuta yakanatswa, munyu, ivhu dema mhiripiri neshuga.

Zvakare, sanganisa zvokubikisa, vanonyeverwa pachitofu uye zvishoma nezvishoma kuunza mota. Zvadaro, zvigadzirwa ukadzimwa yakaderera kupisa anenge 40-60 kwemaminitsi.

Asati achibvisa zvokudya kubva ndiro chakawedzerwa kwachiri vhiniga. Muchikamu ichi Salad kubika anenge 6 kwemaminitsi.

Sei vagokungurusa workpiece?

Canning Salad kuti makerotsi, pepper, madomasi nokuti chando kunofanira chaizvoizvo zvakafanana pakutanga yokubika. Hot miriwo gobvu akatambanudzira mumahombekombe chiutsi sterilized (nani kushandisa 0.5 L). Ipapo vagokungurusa cover (uyewo sterilized) uye hwaJobho hwachinja.

Akafuka gobvu gumbeze pamusoro apera zvigadzirwa, zviri akabvumira kuchitonhora (masikati). Vari raizobviswa mune zimba kana pandiri. Kana mukakumbira, munhu workpiece inogona kuchengetwa pa nzvimbo tembiricha.

Kana uye chii kudya?

Vhura Chirongo Salad kunogona kuva mavhiki chete pashure 5-6. kupararira aro akanaka kremanku uye akapa tafura pamwe inopisa uye kuchitonhora. Nenzira, vamwe Madzimai epamusha upise munhu tudyo saizvozvo, aine bande pakati rye chingwa. Muchiitiko chino, zvinofanira kwerubwinyo rwakagara rwuripo haachandidi.

Tiri kugadzirira Salad muchando gaka

Cucumber Salad, twakadai, mhiripiri nokuti chando rinozobudawo nyoro uye zvinonaka chaizvo. Mukugadzirira zvayo hapana chakaoma. Naizvozvo, kuti tudyo ichi anogona zvachose chero mubiki. Nokuti ichi tinoda:

• wemagaka avhareji kwemavara - 4 makirogiramu;
• Hanyanisi makuru - 1 kg;
• kerotsi manune - 800 d;
• bhero chili - 1 kg;
• negariki clove (musoro wose) - 1 yori;.
• munyu - 3 nezvirongo guru;
• kutsva chili - 1 yori.
• Shuga bhiti - 200 d;
• rwokuzvarwa vhiniga - ½ mukombe;
• mafuta muriwo - vanenge 180 Rine mamiririta.

Treatment zvinhu

Vanofanira kugadzirisa zvinoriumba zvose usati achipfuura kusvika pakugadzirira nyoro uye manune lettuce. Fresh wemagaka kuti svikiro kukura nokungwarira kushambidzwa uye akacheka navels. Vakabva kutongokwizwa pamusoro Korean grater. Kururama kuri vanonetseka uye manune makarotsi.

Panyaya Bulgarian mhiripiri, zvino anatswa kubva mbeu uye akacheka dzakaonda hafu zvenzeve. Saizvozvowo shred nehanyanisi.

Uyewo yoga zvakohwewa unopfuta chili negariki clove.

nezvekugadzirwa lettuce

Salad pamwe wemagaka uye mimwe miriwo vanofanira aumbwa hombe saucepan. Chakapararira zvose miriwo, uye ipapo flavoured navo munyu neshuga. Zvakasimba kusangana zvinhu zvose, kufukidza navo pepanhau uye akasiyiwa akadaro kwemaawa 2-3. Shure kwenguva ino, muriwo vanofanira govera muto uye huchawedzera mvura-mvura.

Pfungwa Kupisa kurapwa

Kana hwaro muchando Salad wagadzirwa, akariisa pachitofu. Kuunza zvokudya mota, bikai navo kwemaminitsi 15. Uyezve akawedzera kwazviri rinopfuta mhiripiri, mafuta muriwo, kutongokwizwa negariki clove uye vhiniga. Kukuchidzira zvokubikisa, bikai navo mumwe maminitsi 6.

The mukunopera pakugadzirira zvomumagaba lettuce

Kana saradhi rinogadzirirwa, zviri kuparadzira pamahombekombe, pre-sterilized pamusoro chiutsi. Akakungurutsira vakabika lids tangi akaputirwa navo muchibatirira mugumbeze. In mamiriro ichi, kuti workpiece anodzokororwa yose zuva nehafu.

Sezvo nguva inopfuura, pemahombekombe nemiriwo kumorwa mune rima kabati, pandiri kana dura. Shumira Salad wemagaka uye zvimwe zvinhu kuti tafura inofanira kuva mwedzi. Chete muchiitiko ichi iwe kuwana tsitsi kwazvo, manune uye kunhuhwirira tudyo ndicho chokwadi ruchaita nenhengo dzose dzemhuri yako.

anobatsira zvahungava hwakaita zvakavimbika

Zvino imi munoziva nyore nzira yokuita musha salads pamusoro makarotsi, pepper, uye dzimwe zvinoriumba. Zvinofanira kucherechedzwa kuti Quick izvi handizvo chete ndivo. Kana uchida kuva kwomwoyo uye inotonhorera kukohwewa, tinoratidza kuti zvaunoita nazvo kuwedzera yenhengo akadai parera bhari, bhinzi chena, howa uye zvichingodaro.

Zvinofanira akati kuti nheyo salads , miriwo, bhinzi uye zvimwe zvigadzirwa nguva dzose kunosanganisira anotevera: kubudiswa zvinoriumba, avo kubika uye kuchengetedzwa. Zvakanaka dzika zvose kunenge ose Recipes, imi muri chokwadi kuti inonaka uye kunhuhwirira tudyo.