Recipe Salad kuti matope - chakavanzika wavanamwari Japanese

MuJapan, kwemazana emakore akawanda, kubvira chizvarwa nechizvarwa yekare ngano, maererano izvo akachenjera mutongi Shan gin, achitya kuti mamiriro ake achaitwa yakaparadzwa vakundi afa, nyaya uchenjeri uye tsitsi vamwari. Navamwari akati kwaari, akatuma pasi zvinoshamisa zvinobata kuti anogona kupa munhu anonwa izvozvo, utano, simba zvinoshamisa uye hurefu. Mwanasikana mutongi aida ndipe naMwari vose vagere pazvitsuwa, saka akasvetukira mugungwa pashure kurinwa. Vamwari dzikava chinhu chinoshamisa runako kelp - algae, zvakaizadza zvakawanda kwayo "muviri" zvose chipo vamwari.

Ndokusaka algae izvi, izvo takashandisa kudana matope, muri kusimba dzakakurumbira munyika - wose anoda navo utano, simba uye mukurumari. Recipe Salad kuti matope yakatanga mazana emakore akawanda akapfuura, asi kubvira ipapo zvachinja chaizvo, nokuti mumwe Chef kunounza kwairi chinhu chitsva, kuchinja uye kuwedzera manakiro rakapedzwa kelp, kunyoroveswa nayo.

Uye zvinofanira kucherechedzwa, dzimwe nguva zvakakodzera, nokuti siyana pamusoro matope zvikuru kujairika uye zvishoma Bluff. Kuti izvi zvisaitike, zvinokosha kuchengetedza kelp kana marinate. Muchiitiko chokutanga, mundiro akakwana kuti Sushi kana chaiwo Salad uye muto. Marinated matope - zvakasikwa chigadzirwa, zvokudya zvinobva mairi anogona kuuya tafura tucked senguva dzose miriwo mafuta, hanyanisi negariki. Unoda kuziva sei kubika zvikuru zvinonaka gungwa kale? Record: Salad yokuwana kubva matope pamwe twakadai uye apple.

Nokuti kunodiwa kutora: (. 30 oz) matope marinated kana yakabikwa (. 200 g), apuro (. 100 Gr), Carrots (. 100 Gr) Uye nehanyanisi. Uyezve, zvinokosha kuti vatarisire mafuta muriwo kuti mafuta uye munyu. Pickled kana zvomumagaba laminaria vanofanira kucheka kuti haisi nguva yakareba, chete kudururira ndimu muto - nayo kuchawedzera algae kuravira. Uyewo ndimu muto vanofanira marinate kuti muzvina kwemaawa hanyanisi zvindori vane shuga uye munyu. Shure kwenguva ino, unogona vanounganidza Salad - a Salad mbiya kuisa kunze mugungwa makabheji, hanyanisi, grated makarotsi uye wakatemerwa nomuapuri, uye ipapo muzadze dhishi zvishoma mafuta muriwo uye ndimu muto, munyu, kana vaida - arisase dema mhiripiri.

Chimwe Salad resipi matope kunoita kubika Spicy chaizvo dhishi, izvo zvechokwadi aizofanira kuravidza gourmets vechokwadi. Zvinoda waoma kelp matope (50 g.), Hanyanisi uye twakadai (2 hrs.), Garlic (4 zino.) Uye mafuta muriwo (60 Rine mamiririta.). Panzvimbo yokutanga kuti aiyanika laminaria kuisa muhari, dira mvura inotonhora uye kuunza kubika. Mushure maminitsi 40 algae inogona wakapetwa mune colander, sukurudza uye racherwa rinoparadza diki, ipapo dzinofamba kuva Salad mbiya. Next, yakatumwa pane makarotsi uye hanyanisi, sliced "straws" zvishoma kwerubwinyo rwakagara rwuripo Fried nemafuta emiriwo. Care zvinofanira kutorwa kukotamira zvausiri Browning uye vachiva segirazi. Ndizvo zviri twakadai - zvinofanira zvakanaka steamed. Shure kwaizvozvo Salad yokuwana kubva matope kunosanganisira nokusanganisa zvinhu zvose, achizadza pavo kusvinwa negariki uye kwazvo vaiitawo.

Very zvinonaka uye yepakutanga dhishi akadai gungwa kale pamwe gakanje zvimiti uye howa. Nokuti kunodiwa kutora algae (250 Gr.) Mushrooms howa (350 Gr.), Carrots nehanyanisi (1 yori.), Crab tumiti (50 Gr.). Optionally, unogona kuzadza ichi Salad munhuwo mafuta muriwo kana mayonnaise. zvinhu zvose kunze makabheji, anofanira gurwa duku, dzimwe makarotsi, Somuenzaniso, chendarira. Cabbage rakakamurwa matete rinoparadza, kubvisa mvura, zvino vanosanganisa zvose akanaka Salad mbiya, mwaka kuravidza uye hwava kuderera, kuunza tafura.