Pumpkin Russian: tsanangudzo, tsanangudzo, mifananidzo. Zvisikwa zvekukura

Dzungu ndeyekuzvarwa kweSouth America uye inozivikanwa seimwe yenzvimbo dzakare kare pasi. Iyo inobatsira uye inonakidza kuvira, yakashandiswa zvakanyanya mumishonga yekugadzira uye yevanhu kubvira kare kare.

Pumpkin: yemiti kana michero?

Chibereko chemuti uyu chinonzi tykvino. Iyo yakafukidzwa nehutu hwakaoma, pasi payo inyama yakasvibirira uye inonhuhwirira uye mbeu. Kusvika ikozvino, masayendisiti haana kuwana mhinduro kumibvunzo iyi: "Chii chiri pungu - yemiriwo kana chibereko? Kana kuti zvichida iyo berry? "Maererano nechinangwa chebhodanki, squashi inogona kuonekwa sechibereko kana berry. Zvisinei, mumitengo yevatengi, inotorwa semuriwo. Nokudaro, mubvunzo waro wezvibereko, miriwo kana majiroji achiri kuzaruka.

Mhando dzakasiyana-siyana

Mazuva ano, zvakawanda zvemajukisi zvinokura. Izvo zvakakamurwa muzvikamu zvakasiyana uye zvinopesana muhukuru, ruvara, kunwa kwechibereko. Tsanangudzo pamusoro pemhando ipi yemapopu inowanikwa (nemufananidzo uye tsanangudzo) inogona kuwanikwa mumabhuku akawanda pamusoro pekurima. Zvibereko zvayo zvinogona kunge zvakakura uye zviduku, globular uye zvakadzika, zvinotapira uye tuberous.

Mhando dzakasiyana-siyana: Acorn

Kazhinji kamu iyi inonzi "acorn". Kunze, zvibereko zvaro zvishoma zvinofanana chaizvo nezvakawanda. Peel inogona kuva nemuvara wakasiyana-kubva kune hutema hwakasvibirira kusvika kuorineni, pamwe nekubatanidzwa kwemavara aya. Nyama yakasvibirira yenyama ine ruvara runotapira uye kunhuwirira kwakashata.

Aport

Inotarisa pakati pemarudzi ekuibva. Dzungu riri kumativi ose, azere. Miti yacho igwenzi rine michero yakawanda (kusvika kune 7 kg). Orange-yellow juicy pulp ine gira rinotapira.

Spaghetti

Zita remarudzi akasiyana rinotaura pacharo. Paunenge uchibika, nyama inoputika kuva mavara akaparadzana, ayo akafanana zvikuru nepaghetti. Mucherechero uye chimiro chechibereko chakafanana nehuni. Pakutanga ivo vakavezwa muvaravara. Kana wakakura zvakakwana, chiedza chine ruvara rwepeel chinowanikwa.

Freckles

Shwubhi dzemhando dzakasiyana-siyana dzinotanga kuibva dzinopa michero mishoma, kwete kupfuura makirigiramu matatu. Iyo yakafukidzwa nechiedza chakasvibirira chine mavara akajeka. Izvo zvakasiyana-siyana zvakakwirira-zvinobvuma, zvakachengetedzwa zvakanaka, zvinoda kudiridza kukuru. Nyama ine machena-yero, yakasviba zvikuru, inotapira, ine ruvara rwepeari.

Nyika

Izvo zvakasiyana-siyana ndezvepakati pekuibva. Michero iyi yakave yakasvibirira, iyo pevara yakavaraidza machena-ruvara. Kurema kwavo hakudariki makirigiramu mashanu. Ruchiri, ruvara rwemaruva rune unyoro uye runotapira, nekunhuhwirira kwakanaka kwevanilla. Nekutarisira kwakanaka kunobereka chibereko chikuru. Inonakidza nokuti inogona kukura munzvimbo dzose. Inochengetedza kuravira kwayo shure kwekukohwa kwemwedzi mina.

Mhando dzakakura-fruited

Idzi ndidzo dzakasiyana-siyana dzisinganzwisisiki uye dzinotonhora. Kurema kweimwe michero kunogona kusvika ku100 kg.

Kazhinji

Zvichida imwe yemhando dzakasiyana-siyana. Zvibereko zvinogona kuva 25 kg kana kupfuura. Kunyange zvakadaro, chibereko chakanaka zvikuru: zvinotapira.

Gribovskaya Winter

Iyi ndiyo yakasiyana-siyana-yakabereka. Zvibereko zvinomutswa zvachose mazuva 140 mushure mekudyara. Chimiro chave chichinge chakashungurudza. Michero yacho inoratidzirwa, yakatsvuka, inorema kupfuura kirogiramu matatu.

Chiedza chitsvuku kana tsvuku nyama inonaka. Iyo yakaoma, ine nyoro, yakaoma. Zvibereko zvakachengetedzwa zvakanaka kwemwedzi mishanu.

Zuva rakanaka

Tichifunga nezvemarudzi akasiyana-siyana eparukisi (nemufananidzo uye tsanangudzo), umwe neumwe murimi anotarisa mhando dzakanaka uye dzakanaka. Kune izvi zvinoshandisawo Winter Sweet. Iyi ndiyo yakasiyana-siyana yekukasika-yakakura kwenguva refu. Muchero wacho unenge wakavharidzirwa zvishoma, unorema kusvika 6 kg. Nyore yakakamurwa kuita zvikamu uye yakagadzirwa mumusi wakachena.

Nyama yerineni, yakajeka uye yakanaka. Izvo zvakasiyana-siyana zvinokurudzirwa kushandiswa muzvokudya zvevana nejisi. Miti yacho inobvumira kusanaya kwemvura zvakanaka.

Therapeutic

Kutanga kushanduka kwakasiyana-siyana, kunorumbidzwa kune kudya kunovaka muviri. Ganda ganda rakaonda kwazvo. Nyama yakatsvuka, kwete inotapira, asi yakasviba. Zvibereko zvinochengeterwa kwenguva yakareba. Miti yacho inopesana nekudzikira kutsika (kusvika ku2 ° C).

Merchant

Pakati-kutanga-shanduko yekugadzirira kudya. Inogona kukura munzvimbo dzakasiyana. Zvibereko zvishoma zvakanyatsorongedzwa, chiedza chine ruvara rwemaruva, chinorema kupfuura makirogiramu gumi nembiri yakanyorova. Nyama ndeyorangi, yakasviba. Yakachengetwa kusvika kumwedzi 5.

Sweets

Imwe midhi-giredhi yakasiyana-siyana. Kunyatsonaka kubudirira kune ivhu rakaorera. Zvibereko zvinomuka pamwe chete kusvika kumasere masere, zvinorema anenge 2.5 kg. Iyo bark yakavaraidza tsvuku nemaruva mavara. Iyo mbira inonaka, inopenya machena: crispy, yakaoma, yakaoma. Iine 1% carotene, kusvika 8% yeashuga, vitamini C yakawanda. Iyo dzakasiyana-siyana inopa kukohwa kwakanaka.

Baby

A pletuous mid-ripened pumpkin. Zvibereko zvakafukidzwa neganda rejena, rakadzika, risingatauri kupfuura mairi kilogiramu. Mucheka wakatsvuka wenyama wenyama hausi mhepo yakawanda, inotapira.

Mukadzi wechiRussia

Kutanga-kukwira kunokwira zvakasiyana-siyana. Muchero unovhenekesa machena muvara, wakaumbwa sepamusoro. Chiremera chechibereko chinenge makirogiramu mana. Sweet sweet pulp ine unhu hwakanaka hwehutu. Izvo zvakasiyana-siyana inotonhora kusingagumi, kubvuma.

Muscat marudzi

Mapundu emhando idzi ane tambo yakanaka kwazvo, anozivikanwa nehupenyu hwakareba refu, asi zvakaoma kukura uye kutarisira. Mukuwedzera, ivo vanokura zviri nani uye vanobereka michero mumaodzanyemba. Zvibereko zvakadaro zvinogona kudyiwa zvakasvibirira. Pasinei nokuti ivo vanyoro uye vanoziva, mune mhepo yakaoma zvikuru iyo inogonawo kukura, asi izvi zvinoda mapukisi mbeu. Zvibereko zvinogona kuunganidzwa zvishoma zvishoma: vachasvika pamba.

Batternat

Kunze kwenyika, michero mishoma (kwete kupfuura 1 kg) yakafanana nepeari. Iyo mahwende yakasvibira machena, inonhuhwirira uye inotapira. Pakati yakadaro inogona kubikwa, kubikwa, kubikwa, asi zviri nani kudya mbishi.

Vitamin

Kutora-kubvongodza kwakasiyana-siyana nereba kwenguva refu. Oval michero yakaoma inorema kusvika ku 6 kilogram. Nyama yakaoma, inonaka uye inotapira (5-7% yehuga). Iine zvakawanda zve beta-carotene, inobatsira chaizvo kana idyiwa yakasvibirira, inoshandiswa pakugadzira juisi uye muzvokudya zvevana.

Zvechokwadi, hatina kukupa iwe nemhando dzose dzemapopu. Hazvibviri kuita izvi muchikamu chiduku, nokuti nhasi zvakawanda zvadzo zvakadhindwa. Pakupera kwechirongwa ichi chidiki, tinoda kujekesa zvakasiyana-siyana zvemuti, sezvakaitwa nevarimi vakawanda izvi zviratidzo zvinosarudza pakusarudza muti.

Kumakero akadaro anotakura:

• Zviduku.
• Atlant.
• Azure.
• Large-fruited.
• Smile.
• Mukadzi wechiRussia.

Pakirasi yekupedzisira ndinoda kugara mazviri, kubvira gore rose rinova rakakurumbira.

Mukadzi wechiRussia

Uyu ndiwo mhando yekutanga: kubva panguva yekudzika kune imwe nzvimbo yakazaruka kusvika pakutanga kwekugadzirwa kwebasa, pasina mazuva anopfuura 105 apfuura. Chimiro chacho chine 3-4 kurutivi rwemashure. Iyo yakakura urefu yakasvika mamita matatu. Chibereko chakafanana nechepamusoro kana tambo yemuvara wearlanti akazara. Kurema kwayo hakuna kudarika mana kilogram. Bright orange nyama inotapira, nyoro.

Dzungu Russia nevhuni inonaka, chibereko chakareba, refu refu uye hupenyu hwakanaka. Izvi zvakasiyana-siyana zvakakodzera kukura muCentral region (kusanganisira nzvimbo yeMoscow). Munda wepumpkin Mukadzi weRussia ane michero yakavezwa mumucheka wakaisvonaka wemaruva, ane bhenekeri. Nyama ine nyoro uye yakasviba zvikuru, yakagadzirwa nemarangi.

Landing

Vazhinji vekurima varimi vanofarira kuti vangakura sei mukungu musango. Kudyara huputi kunoitwa nenzira mbiri: mbeu nemichero. Nguruve Rossiyanka (kuongorora kunosimbisa izvi) haisiwo chisarudzo mukutarisira. Mbeu kudyara inoitwa muna May-June. Iyo yekudyara chirongwa inowanikwa - 60x60 cm nekudzika kwekudzika kwepasisviki 5 cm.

Kudyara mbeu zvinogona kuitika chete mushure mekunge ivhu rakadziya kusvika ku12 ° C. Varimi vezvirimwa vane ruzivo vanokurudzira kudyara mbeu pane firimu re polyethylene yakapararira kune ivhu, iyo inofanirwa kuita zvigadzikiso zvakafanana. Apo michero inokura, izvo zvinofanirwa zvinofanira kuve zvishoma nezvishoma kuwedzerwa. Nzira yakadaro ichabatsira kuderedza kubuda kweumhepo uye kunatsiridza kupisa kwevhu, izvo zvichabatsira kuti fructification yehu.

Zvimwe zvechikwata Mudzimai weRussia anosarudza zvakanaka kudzivirirwa kubva kumhepo ine nzvimbo dzine ivhu rakaorera, rakasviba uye rakasununguka. Mazuva maviri vasati vadyara, chengetedza nzvimbo yakasarudzwa uye shandisa nitrogen fertilizer (20 g pam mita mita imwe).

Mbeu

Dzungu ChiRussia, kugadziriswa kwevarimi vanobvumira izvi kuti zvitsigire, zvichapa kukohwa kwepakutanga uye kwakakodzera kana yakasimwa nemichero yayo. Nzira yekukudziridza sei pungukunze kunze kweizvi? Pakutanga, zvakakosha kukura miche pamba.

Kuita kuti ive ine utano uye yakasimba, shandisa peat pots nechidimbu chemasendimita gumi nemashanu. Nhasi nzvimbo yakagadzirira yekudya zvinovaka muviri inogona kutengwa muchitoro kana yakagadzirirwa yakazvimiririra pamusana pehuturu hwevhu uye humus muchiyero che1: 4. Kwemamiriyoni gumi emadhaka evhu, shandisa 4-5 gramu yeammonium nitrate, yakawandisa potassium munyu uye superphosphate. Mushure mekuonekwa kwemashizha maviri ekutanga chaiwo, michero inogona kudhindwa muvhu rakazaruka.

Kutsika mamiriro ezvinhu

Nevechidiki kumera kweRussia dzungu dzunguva, kunyange mazamu maduku uye mashoma anogona kuuraya. Kumiti yacho yakanyatsogadziridzwa uye yakasimbiswa, zvinokosha kuti kutaridzika kwepanyika hakusi pasi pe +22 ° C. Patsika dzepamusoro, kukura kunogona kunonoka, nguva yekutumbuka uye kuumbwa kweivhai kuchachinja.

Nokudaro, majaya maduku anochengetedza kurwisana nekushanduka kwekushanduka uye kuora pakutanga kwezhizha uchishandisa firimu kana zvimwe zvekufukidzira.

Kutarisira

Mune hanya haisi kusarura mutambo weRussia mukadzi. Mhinduro varimi vanopupurira kuti pakusimwa kwemiti yakakosha mabasa akaoma:

• Prishchipka side mahara uye iyo stem main (mushure mekuonekwa kwezvibereko zvakawanda);
• Nguva dzose kunwisa, weeding uye kusunungura;
• Top dressing.

Kunwisa

Pumpkin Russian ine simba uye yakanaka-branched root system, inopinda mukatikati muvhu ne mamita matatu. Kudiridza simiti kunofanira kunge kusingasviki kamwe pavhiki. Ukudiridza kunoitwa nekumira nemvura inodziya. Kupisa kwekamuri kunofanira kuva mvura yekudiridza. Pamiti imwe neimwe yakadururira 4 litita.

Ukudiridza kunofanira kuwedzerwa panguva yehuta (mazuva ose mashanu). MunaAugust, kudiridza kunotemwa kuve nechokwadi chokuti michero yakawana shuga, uye yakaumba bhakasimba rakasimba.

Pumpkin Russian: kuongorora

Vazhinji vemirimi nevarimi vanotaura kuti vagara varega kusarudza mukadzi wechiRussia. Vanogutsikana kuti michero yemiti yacho yakakura, inochengetwa mushure mekukohwa kwenguva yakareba, haifaniri kutarisirwa zvakanyanya. Kubva pane dzimwe tsvakurudzo zvinova pachena kuti vanhu vakaedza zvinenge zvese zvinotapira zvakasiyana zvehomwe, asi ndiye mukadzi weRussia uyo akavakunda nekunaka kwakanaka uye kunhuwirira kwakanaka.