Pie-shifter pamwe kwamaapuri. Apple pai: Recipes, mapikicha

Pie-shifter pamwe apuro akawana zita rayo kubva kubikira nzira. Achazova ari muchimiro kwete zvatinosiita Zano "mukanyiwa kubva pasi, achizadza pamusoro", uye vakutarisire. chiyero Izvi zvinobvumira kubudirira nemigumisiro yakasiyana zvachose kana uchishandisa chete zvigadzirwa.

nhoroondo mashoko

A klassiske keke anonzi Tarte Tatin. chigadzirwa ichi ndicho "mukati-panze" raivapo somugumisiro zvikanganiso, uyewo zvinhu zvikuru zvakawanda.

Pakupera ari XXI remakore duku French refueled nehanzvadzi Tatin Hotels. Rimwe zuva, apo paiva vaenzi vakawanda kudaro, uye nguva dzose duku, Stefani Taten paaimhanyisana mukicheni, zvishoma nezvishoma anopa vaenzi rimwe dhizeti - zvakasimba Apple pie. It rakagadzirwa muchimiro zvibereko zvinodiwa caramel it, achikanganwa kuti ichi chawo rukoko mukanyiwa. At yako hatiripe iye rikavafukidza pamusoro muchero uye zvakabikwa. The vakokwa vakafara nezvakaitika - zvinodiwa caramelized uye zvishoma akatambanudza utsotso filaments, nepo bvunzo rukoko yakazara muto, uye akanga mutete uye crispy. Kubvira vakatanga kutevedzana kukunda pamusoro pai kuti nyika. Akatanga kuita zvose zvinozipa uye hakuchinji mukanyiwa mumakomba.

modernity

Kukanganisa akanga kwakaguma kubudirira nokuda Tatin nehanzvadzi, nevabiki ano akadzokorora kwose kwose. Somuenzaniso, Tarte Tatin kunonzwisiswa zvino somunhu musiyano mumwe mamwemazwi kubika boka, iyo inobva papfungwa Masvomhu. chigadzirwa ichi anonzi ari "pai-shifter" (pamwe maapuro, uye kwete chete). Its mudano chikuru ndechokuti zvinodiwa yakarongwa kubva nechepasi, regai muto uye caramelize nayo chete shoma impregnating avete pamusoro mukanyiwa, nekuti negiravhiti dzoutsinye. Nokuda bemhapemha ichi chivako anodzokororwa, hazvina soka uye anoramba chimiro chayo.

Munyaya ino tinotarisa zvimwe Quick zvingwa zviviri kuti chichabatsira Siyanisai wako zuva nezuva kudya, uye kuti vafadze nevadiwa mhemberero.

Classic Tarte Tatin

Ichi chakanaka pai-shifter pamwe maapuro vari wakagadzirwa zvinotevera resipi:

• shuga - 210 magiramu;
• ruomba - 90 d;
• maapuro (hwema) - 1 kg;
• Puff chikanywa (inogona kuva kutengwa) - jira guru 1;
• Vanilla shuga - 10 magiramu;
• pasi sinamoni - 1/4 tsp ..
• Kupisa muchoto kusvika 180 ^° C

Maapuro vanofanira peel they and and uye abvise core. Cheka rimwe apuro mu 4 zvakaenzana nhengo.

Shuga (parutivi nemudzimai spoon) ugodira Vanilla shuga iri saucepan chiine pasi dhayamita 22 cm. Zviisei pasi svikiro moto uye kunyura kuti Amber ruvara, pasina kuvhiringidza.

Bvisa zvichiguma caramel it kubva pakupisa, ngazviitwe thicken zvishoma. Rongai apuro toaisa pamusoro payo, nokuvaita kunongedzera-amboita. Maapuro, isa makobiri ruomba, arisase shuga uye sinamoni zvose.

Isa kunze kamwe chikanywa rukoko kuitira kuti kukurukura saucepan. Next, unofanira kubvisa Resta denderedzwa 24 masendimita ari dhayamita, akavafukidza kubva pamusoro kusvika maapuro uye Tuck micheto - saka kuti ichi rukoko keke-shifter aiva kubudirira, mukanyiwa wakafanira kwenhema zvakasimba zvibereko.

Kubika kwemaminitsi 40 kusvikira yendarama ruvara. Bvumira kuchitonhora.

Kuti miganhu kubvisa keke kubva chakuvhuvhu, chinofanira kuomerera zvinotevera algorithm yezviito:

1. Isa ruoko rwake pamusoro keke.
2. Zvinyoronyoro asi zvakasimba vasisavadi.
3. Adzorere keke noruoko rwake.
4. Zvishoma kubaya keke iri mugango.
5. Zvakare kuvaparadzanisa muchanza keke wopedza zvose caramels.
6. Isa pamusoro dhayamita keke sandara mundiro hombe uye unopinza chijana.

Ndizvozvo! Nemhaka iyi pai-shifter pamwe maapuro, kuti tikundikane zvatakapfidza dzakapiwa, kwete akaremara.

Fused caramel it glazed maapuro uye akabika pasi nayo.

Zvino unogona kucheka uye kurapa vadiwa, achiwedzera kuti zvose izvi ukuru bhora kubva Vanilla aizikirimu.

The nzira nokuda tudyo

Tatin kana kutsvakwa, kungava unsweetened. Somuenzaniso, mumwe inobudirira zvikuru dzakasiyana - Tarte Tatin pamwe madomasi:

• ruomba - 30 d;
• namafuta - 4 tbsp. nezvirongo;
• svikiro kadikidiki madomasi - 7 bv.
• kamwe chikanywa - jira guru 1;
• balsamic vhiniga - yokuravira;
• Basil kushumira.

Kugadzirira cake ichi uyewo Apple pai-shifter, chikuru kusiyana ndeinotevera:

• zvekupfakira unotora domatisi sezvikamu kuti Akadzimwa mune musanganiswa kwemafuta awa rechitatu;
• sinamoni chakatsiva balsamic vhiniga.

Sponge cake, Changeling

Sezvo yapfuura isu akati, mukanyiwa anogona kushandiswa pakati pie. Havasi vanhu vose vanoda chinopfupfuduka, saka yokubika pazasi inobva mafuta bhisikiti. Choice akawira pariri nokuti pacharo nyoro uye manune, uye ichi ndicho chinokosha, nokuti mukanyiwa nokuda zvinodiwa nzvimbo iri kushanda zvakazara muto. Saka dzinopisa pai-shifter (pamwe maapuro rinogonawo kuitwa kana zvashata):

• Eggs - 3 bv.
• shuga - 300 magiramu;
• ruomba - 200 giremu;
• furawa - 150 giremu;
• kubikira upfu - kwekushinywa;
• Vanilla - vaipisa;
• munyu - kwekushinywa;
• mvura - 4 tbsp. nezvirongo;
• ndimu muto - 2 tbsp. nezvirongo;
• akaibva mabhanana - 3 bv.
• Passion Fruit - 3 zvidimbu.

Shandisa mumwe-chidimbu ane dhayamita 22-23 cm chiine pasi.

gadziriro

Kupisa muchoto kusvika 180 ^° C

Sanganisa vari saucepan uye mvura, nehafu shuga akanga neshungu kuti yakanaka rinopenya ruvara. Bvisai pakupisa, achiwedzera ndimu muto ugodira caramel it pamusoro pasi Foroma nokuparadzira nayo sezvo zvakaenzana sezvinobvira.

The pulp kuti kuchiva muchero kwiza kuburikidza nesefa, kutanga kubvisa mbeu. Tsaurai 1/3, vamwe puree, kuchiwedzera sliced mabhanana the washers. Dururai muchero uremu pamusoro caramel it.

Zvinonyauka kuti ruomba inotonhorera regai.

Whisk mazai pamwe yasara shuga kusvikira fluffy, uremu pani. Wedzera Vanilla, vachinyatsoongorora kudururira ruomba, unomutsa ane chipunu kubva pamusoro pasi.

Kusefa mundiro pamwe zai-mafuta guru hwakatsetseka kubika upfu, akakanya noruoko zvakare.

Kuparadzira mukanyiwa pamusoro muchero uye kuzvibika nokuda 40-45 kwemaminitsi. Kuzvipira zvinobvira kuona Kuparara yakaoma munongoro. Bvisa uyewo pai-shifter pamwe kwamaapuri.

zvakasiyana

Pahwaro mushonga yakapiwa pamusoro, zvinogona vakawanda pizza, zvakasiyana kuravira, somuenzaniso;

• Pavanotsiva mafuta bhisikiti furawa 1/4 koko, uye sezvo filler akatora zvidimbu maranjisi, anogona kuzadzisa zvakanaka akapfuma kuravira;
• mu tudyo Tarte "kwemvura" eggplant uye zucchini, kunyanya kana iwe kuwedzera kwairi zvishoma chizi kana feta;
• tandem "kamwe chikanywa + zvibereko" katyamadza iwe, zvakakodzera chete yokutsiva maapuro mastrawberry. Zvisinei, nokuti kuti bheri ichi rakanyatsojeka emvura, unofanira kuzviisa pasi cake kashoma dzaserera, zvimwe muto soaks crispy vakaisvoipa;
• klassiske Apple pai-shifter kwemvura namavara itsva, kana michero ichizadza iwe tora hapana maapuro uye apricots.