Nzira yekuita pizza kumba

Zvakanyanya kuoma kusangana nomunhu asina hanya kune imwe yezvokudya zvakakurumbira zvekuItaly. Ndezve pizza, iyo inogona kukunda mwoyo yevanhu vazhinji vari panyika. Mumwe nomumwe anogadzirira, achida kufadza mhuri yake, akabvunza kamwechete mubvunzo wekuita pizza kumba.

Zvechokwadi, zvakasiyana-siyana zvekugadzirira kwehupfu uye kuzadzwa zvakaedzwa. Mushure mezvose, mumwe munhu anoda pizza pamutambo wakaoma, uye mumwe munhu anofarira, asi zvakasiyana, akaisa hupfu hwakasviba nehuwandu hwakazara hwekuzadza. Mumwe munhu kuvira nyama yemhuka, uye mumwe munhu - yemiriwo. Tichakubatsira kuti uwane mhinduro kumubvunzo wekuti "ungaita sei pizza kumba" uye ugadzirire chinonaka chinonaka.

Chinhu chakakosha zvikuru che pizza ndicho chidimbu, chaunokwanisa kugadzirira kana kutenga muchitoro. Iyo inonaka kwazvo pizza pfumbu, yega, mbiriso.

Nekugadzirira kwayo, tinoda imwe teaspoon yemigwa yakaoma, iyo izere negirazi remvura inodziya. Wedzera teaspoonful ye shuga yekuvirisa uye siya maminitsi gumi panzvimbo yakasviba kusvikira mbiriso inokwira. Panguva ino, tinosvina hafu yegirazi yeupfu, kuwedzera 2 mashupuni emafuta omuorivhi, imwe teaspoon yemunyu. Bvisai mukanwa wose kwemaminitsi gumi, uye chengetedza netauro uye muise nzvimbo inotonhora kweawa imwe musati mawedzera muhuru nehafu. Nzira yekuita pizza, kana kuti panzvimbo yehave yaro, takaifunga. Zvino chinhu chinonyanya kukosha chinobudisa mukanwa.

Isu tinoiparadzira padare guru rekucheka bhodhi, rainge risati rasaswa neupfu, uye rinobuda - iro rinopisa zviri nani.

Zvisinei, pano, sezvakambotaurwa, zvose zvinoenderana nekunakidzwa kwako. Tambanudza bundu riri pabhaki uye uite mapuranga.

Nenguva inotevera mukubika ndeye muto wekubika pizza. Inogona kugadzirirwa kubva kune zvakasiyana-siyana zvezvitoro zvakagadzirirwa uye unogona kutenga yakagadzirwa- yakagadzirwa pizza sauce. Yakawanda sarudzo ndeyepuniko yeyayonnaise, yakasanganiswa nemarato anonzi tomato. Ndapota cherechedza kuti hazvina kukodzera kuvhara pizza nemupu nokuti haugoni kubikwa zvakanaka.

Nhanho inotevera pakuumba pizza inonaka ndeyokugadzirira kuzadza. Iyi nzira, ndaizoshevedza kugadzira, sezvo paine mikana yakawanda-kubva kune yakanyatsogadziriswa ku-banal simple toppings, yakagadzirwa kubva kune zvigadzirwa zviripo mufiriji yako.

Zvisinei, iyo classic version isati ichataura.

Nokudaro, tinopararira pahupfu hwakatsetseka twakawanda twomatata, uye twakanyungudutswa zvakabikwa (sausages) nekusvuta (kusvuta sausage) sausage, uyewo tinodzvora mushonga. Uye pamusoro, shandisa grated cheese. Sarudza iyo ichave yakanyungudutswa.

Usakanganwa nezvezvinonhuwira uye nguva. Ideal is basil, chili, oregano, thyme.

Ikozvino yose yakadyarwa pizza inotumirwa kunokisa muchoto, iyo inotangira kusvika ku12-180 degrees. Nguva yekugadzirira ndeyemaminetsi gumi nemaminetsi maviri nemashanu.

Pizza yakagadzirwa yakagurwa nekodhi yepamusoro uye yakashanda patafura. Tinonyatsovimba kuti takakwanisa kupa mhinduro yakazara kumubvunzo wekuita pizza nemaoko edu pamba pamba.