Nzira uye seiko yekubika chidya chekuku? Recipes of dishes

Ndezvipi zvekubika jaya rekuku kuti riite nyore uye rinonaka? Mhinduro kumubvunzo uyu wekugadzirira hauzivi chete nevafudzi vane ruzivo, asiwo nevadzimai vemazuva ose. Mushure mezvose, huku hupfu dzinowanzoshandiswa kugadzirira ndiro yakasiyana-siyana uye kunodya.

Zvakadini kubika huku wekuku?

Usati wapindura mubvunzo wakabvunzwa, unofanirwa kurangarirwa kuti huku hufumi inogona kunge yakasiyana-siyana. Chidya chinobviswa kubva kune chitunha chebhiri rinoshandiswa kakawanda chinoshandiswa kuita zvidyo zvechipiri, pamwe chete nemashizha akasiyana-siyana, zvakagadzirwa (semuenzaniso, kurik pie), nezvimwewo.

Kana ari ham, yakatorwa kubva kumuchengi huku, inoshandiswa kuita soro rakakosha kana kungoita muto.

Saka zvakadini kubika huku chicken? Mhinduro kumubvunzo uyu inobva kune rudzi rwe nyama chigadzirwa. Kana shiri yacho ichinge yakasviba, ipapo kusvika kwemaawa makumi matatu nemakumi mana (abika mvura inopisa) yakakwana kugadzirira kwayo. Kana soro yekuku, iyo inowanikwa mahara inenge ichinyorova kana mushure mekupera kwemaminitsi 60-68.

Nokudaro, paunopindura mubvunzo iwoyo nezvekubika kubika kwehuku, zvinodikamwa kutanga kubva panguva uye zvipenyu zvehiri. Iyo nyama ine nyama ine nyoro, uye, maererano naizvozvo, yakagadzirwa nokukurumidza zvikuru. Kana ari wekare akaisa hen, chigadzirwa ichi chakaoma uye chakaoma. Kuti uideredze iwe unoda nguva yakawanda.

Chii chokubika kubva kumakumbo makumbo?

Kune zvakawanda mapeji anopa kushandiswa kwemakumbo ehuku. Iyo yakakurumbira kudya inobikwa muchoto. Nzira yekuita nayo pamba, tichaudza pasi apa.

Saka, nokuda kwegadziro rekudya kwemazuva ano tinoda:

• Hams of chicken (broiler) - 4 pcs .;
• Mbatatari tuber - 5 pcs;;
• Bulbs fresh - 2 big pcs;;
• Mayonnaise mafuta - 2 zviyo huru;
• Munyu, pepper, uchi - shandisa kunonaka;
• Garlic cloves - 3 pcs.

Kugadzirira Zvikamu

Chicken nyama yechinyiro ichi inofanira kushandiswa kutsva uye yakanyorova. Izvo zvakashambidzwa uye zvakasimbiswa nematafura. Zvadaro nyama yakagadzirwa yakagadzirwa nemafuta chaiwo. Kuti uite izvi, funganisa mafuta mayonnaise, munyu, uchi hudiki, pepper uye grated garlic cloves mune imwe ndiro.

Kana iri mbatatari tubers, inoshambidzwa uye yakasvibiswa mumitambo. Ndizvo zvakafanana nenzira yebhubhu.

Nzira yekuumbwa uye kupisa kwehuni muhanu

Yakabikwa chicken makumbo chibereko chekudya. Kana uchida kuwana imwe koriori, ipapo tinokurudzira kubika huku mukati mevheni pamwe chete namazamu uye anyezi. Nokuda kweizvi, zvakakosha kushandisa zvinopisa zvinotapira ne bumpers. Iyo yakazorwa nemafuta, uye iyo inoparadzira miche yakatakura, iyo inotangira-yakasvibiswa nepiresi uye munyu.

Zvadaro pamiti miriwo yakaisa zvindori zveeiii uye huku. Mune fomu iyi, ndiro inotumirwa kuchoto, uko pane 230 degrees yakabikwa kwemaminitsi 45. Mukati ino nguva dzose mbatatisi uye nyama inofanira kuve yakanyorova.

Ita zvekudya

Kushumira hake hams nemazamu patafura inofanira kunge iri kupisa. Uyezve, unogona kushumira mitsva yakasvikwa uye tsanga yechingwa.

Tinobika kudya kunonaka kwekudya

Nzira yekubika muto pahwaro hwehuku dzehudyu? Izvi zvinonzwisisika kune vakawanda vanonyanyisa. Mushure mezvose, ndiro iyi inozivikanwa zvikuru munyika yedu.

Saka, kugadzirira chikafu chinonaka chekuku, unofanira kugadzirira:

• Chicken ham yemuviri - 4 pcs .;
• Mbatata - 1 tuber;
• Karoti - 1 kipande;
• Bulbs - 4 misoro mikuru;
• Munyu, pepper, miriwo - shandisa kuda kwako;
• Ivha yakakura - 1 pc. (Kuda dumplings);
• Mvura - inenge 30 gm (nokuda kwemarara).

Kuchengetedzwa kwezvigadzirwa

Usati wabiya muto kubva kune huku huchi, inofanira kunge yakashambidzwa uye yakanatswa zvose zvisingagoni kuwanikwa. Izvo zvinodiwawo kugadzirira zvimwe zvikamu. Mbatatisi, karoti uye anyanisi zvinocheneswa, uye zvinopwanyika. Ikokutanga neyokupedzisira inotemwa kuva cubes, uye yechipiri inobviswa pa grater.

Takasarudza kuzadza muto wakagadzirwa ne dumplings. Kuita izvi, dhi guru rinorohwa neforikisi, munyu uye yakawedzerwa hupfu hwegorosi. Chikamu chekupedzisira chinodururwa kusvika musasa wezvokudya unogadzirwa mumidziyo.

Nzira yekugadzira ndiro yekutanga

Sopho yekuku yakabikwa zvakakurumidza. Isa chicken ham mune pani, wedzera mvura uye uise pachitofu. Mushure mokubikira, muto wacho une munyu, wakafukidzwa nechifukidzo uye wakabikwa kwemaminitsi makumi matatu.

Mushure mehafu yeawa muchingwa, wobva wawedzera anyanisi yakagurwa uye karoti. Mushure mokubikira, zvinoshandiswa zvakabikwa kweimwe maminitsi gumi. Zvadaro, vanoparadzira mbatata. Zvose pamwe chete, zvinoshandiswa zvinogadzirwa kwemaminetsi makumi maviri, ipapo pepper inonaka uye inodururira miriwo.

Pamugumo, dumplings inowedzerwa kune muto. Ita izvi sezvinotevera: pfumbu yezvokudya inokonzerwa nehombodo huru, uye imwe duku - inoparadzaniswa nayo nezvikamu zviduku, izvo zvinobva zvichisirwa mumvura yakanyoroka.

Mushure mokunge dumplings yose iri muhope, iifukidze nevhaririro uye girai kwemaminitsi mashanu.

Nzira yekupa sei kudya kwemanheru?

Shandisai muto mutsva nemiriwo, dumplings uye nyama kune yekudya kwekudya kwemanheru mune fomu inopisa. Kuita kuti ndiro iite ruvara rune ruvara uye rwakaoma, inokurudzirwa kuzadza nayo nemuchero wakachena wemukisi. Uyewo, vanoshumira chimedu chechingwa nemishonga matsva.

Ngationei mhinduro

Sezvaunogona kuona, kubika huku hams iri nyore uye iri nyore. Zvechokwadi zvokudya zvose zvinonaka kubva pane chigadzirwa ichi. Chinhu chikuru ndechokugadzirisa zvakanaka, uye kana zvichidikanwa, chengetedza iyo ne seasonings.

Kana iwe ukasarudza kufarira chinhu ichocho mune frying pan, zvino inofanira kuitwa nediki shoma yemafuta. Kana zvisina kudaro, hams ichave yakakora uye yakakwirira kwazvo mumakori.