Mushroom muto yaigadzirwa yaoma porcini howa: kuti tikundikane ane pikicha

Vanhu vane hanya kuti howa, zvimwe kwete. Vanhu vazhinji vanoenda kuunganidza navo. kusiyana Fungal musango clearings kukwezva uye anoita uchida kuunganidza yakawanda sezvingabvira, kubika, kugamuchira, kugoverana Quick zvakanaka. Pakati zvose mambo howa chena, boletus zvimwe. The yakanaka zvikuru, vakawanda rinonaka, kupfuura kuchiva ... Borovik inogona kushumirwa zvakakangwa. Uyezve, zvinoita kubika muto pamusoro porcini howa. The resipi, iyo ichakurukurwa mberi, anozivikanwa nevakawanda, kana kwete zvose.

Tsanangudzo yokutanga ndiyo

Kuti muto, unofanira:

• White Howa - 0.5 makirogiramu;
• matapiri - 0.5 makirogiramu;
• hanyanisi - 1 yori;.
• Salt (yokuravira);
• mafuta (gadziriro zazharki);
• hanyanisi;
• yakashapa cream.

Howa nokungwarira kushambidzwa, gurwa (kwete chaizvo guru uye) muzadze 0.5 fő mvura uye kupfeka gasi. Kukanda lavrushku, mhiripiri pizi, dzimwe inonhuhwira, kufunga zvadzinofarira dzemhuri. Haukwanisi kushandisa zvinowedzera, ingondisiyai howa munhuhwi. Kana mvura atanga kubika, ipapo kuramba kubika mumwe maminitsi makumi mana, kwete kukanganwa kubvisa furo.

Tora makarotsi, hanyanisi gurwa diki. Zvadaro Fry kusvikira rakachenuruka yendarama mashava, kudururira twakadai. Ramba kubika kusvikira kusvikira makerotsi Tsitsi. Matapiri vakasununguka kubva svuura, chiwondomoke kupinda cubes uye achiumburuka mu muto iyo akabika howa. Kuwedzera zvakakanyiwa namafuta sehanyanisi uye makerotsi. Kuda kuongorora matapiri. Shumirai pamwe hanyanisi uye yakashapa cream.

Mushroom muto pamwe porcini howa kunogona vakabika pamwe negariki uye majarini. Uye kuti dhishi zvikuru zvinodiwa, wedzera vermicelli.

Zvino isu kuudza sei kubika mumwe muto pamusoro porcini howa.

Recipe muto pamwe mukaravhani noodles

zvimwe:

• Howa chena - 5oo magiramu;
• noodles - 80 magiramu;
• mafuta (kana zvakanyunguduka ruomba) - 50 magiramu;
• girobhu racho - (diki) mumwe;
• neadhiri;
• parsley;
• yakashapa cream.

Nokuti noodles vanoda:

• magiramu 400 hwakatsetseka;
• ruomba - 2 spoon;
• yakabikwa mvura pa nzvimbo tembiricha - 5-6 nezvirongo.

Wokutanga yokubikira danho

Noodles itai ichi: Uise furawa pabhodhi, kuita rusesi. Mundiro ide mafuta nemvura, wedzera mamwe munyu. The zvichiguma musanganiswa dzakadururwa kuva furawa kwaderera pamusoro bhodhi. Kanya Vachirova. Ipapo dzasara mbiya mbiri hwakatsetseka iri awedzera zvishoma nezvishoma kuti inotonhorera. Kana zvakakodzera, wedzera mvura. Isa ruoko mukanyiwa, racherwa rinoparadza, nokuomesa navo rinopisa nzvimbo. Ndizvo noodles zvose zvagadzirwa.

chechipiri gumbo

Zvino vanobika muto pamwe howa chena. Geza howa, racherwa cubes, unokanda mugango ubike muto makumi mana maminitsi ari pasi kupisa. Tadaro Dururirai noodles, munyu, rambai kubika. Passeruem kusvikira akacheneruka yendarama shava hanyanisi, anobvarurwa-bvarurwa nezvindori, uye pamwe chete wakagadzirira nedhiri parsley akaisa muhari. Wedzerai kai kuti ruomba. A miniti kana maviri kunyange kubika uye kubva pakupisa. Ndizvo zvose zvagadzirwa howa muto pamwe porcini howa. Shumirai, kwakarungwa yakashapa cream.

mumwe kuita

Wild howa muto inogona yakabikwa, achitora zvose manyoro uye akaomeswa huni zvipo. Kuchengetedza Madzimai epamusha kundofanomugadzirira muchando. Ivo waoma howa, pickled, dira mhando dzakasiyana kwemafuta. Saka, vakadzi ava pane nguva dzose boka chirongo kana porcini.

Zvino isu ridza sei kubika howa muto yaigadzirwa howa akaomeswa. Just cherechedza kuti uremu porcini yakaomeswa, dzichashandiswa muna 8-10 nguva isingasviki yakachena. Vasati kubika vanofanira ichabatwa mumvura. Zviri nani kuita usiku.

tinofanira kutora kugadzira mumuto:

• Howa - 1.5 nemikombe;
• matete noodles - 80 magiramu;
• matapiri - 5-6 diki;
• makarotsi - 1-2 zvidimbu;
• hanyanisi - 2 bv;.
• parsley (mudzi) - 1 yori;.
• nhungirwa kubva neadhiri;
• mafuta sunflower (nokuti zazharki);
• inonhuhwira, munyu (kuravidza);
• celery (tinoda mudzi) - akaumbwa;.
• anovava ruomba (yokuravira).

urongwa rokugadzirira

The mvura, kana watova chipatapata, unokanda howa vakagadzirira. Zvadaro, parsley, celery, hanyanisi, twakadai, cook zvizere nyoro.

Akagadzirira mbatatisi rinoparadza kuwedzera mumuto, bvisa miriwo paine welded. Dururirai zazharku (twakadai kuunza zvinyoronyoro mamiriro chechipiri hanyanisi furaya hapana yendarama ruvara), mhiripiri, Bay shizha. Iva nechokwadi kuti kuzvirunga nomunyu.

Kuwedzera noodles, uye gare gare - the hanyanisi.

The moto neb, maminitsi 10 vachiri kuchengeta pani pamusoro payo chokufukidzira muvharo. Mushroom muto kugadzirirwa kubva howa akaomeswa. Zadza mundiro, omesa yakashapa cream.

Kakawanda kunzvaira muvambi hositesi kutsiva noodles bhari. Chokwadi, chipiriso ichi yakadururirwa mumuto vamba zvikuru kupfuura vermicelli. Dzimwe nguva Howa kubika kusvikira pahafu, ipapo vaipfuura pamwe twakadai, hanyanisi. Zvadaro akandwe zvakare muhari.

Option zvokudya pavanokarira

Unogona kubika nyama muto howa muto yaigadzirwa yaoma porcini howa. The yokuwana rokugadzirira nyore uye zvakananga. Dzokubikisa munoshaiwa:

• nyama - 300 magiramu;
• Dried Howa - 1.5 nemikombe;
• hanyanisi - 2 bv. paavhareji ukoshi;
• kerotsi (diki) - 1 yori;.
• Lavrushka, peppercorns, munyu;
• ruomba (ruomba) pakupomera;
• hanyanisi (dhiri, parsley).

Mushroom muto yaigadzirwa porcini akaoma: resipi

Nyama akaisa mumvura uye kubika kusvikira munyoro, ipapo utore panze uye chiri vambomira. Muto dira howa (kugadzirira pachine, kuti chaibva husiku mvura). Isa mhiripiri uyewo lavrushku, munyu uye bikai kumwe maminitsi 15. Zvadaro kucheka Julienne nembatatisi zvakakangwa hanyanisi uye makarotsi, zvakare, kukanda muhari. Kubika kusvikira tsitsi.

Meat achera huwandu, uye wedzera rokupedzisira miniti yose yokubikira. Kudya patafura, akaisa aidya chipunu ruomba uye sumbu dhiri, parsley (ndiani anoda).

With mukaka

Unogona kubika mukaka howa muto yaigadzirwa yaoma porcini howa. The yokuwana pamusoro dhishi ichi, isu vachakuudza ikozvino. Izvi zvinoda:

• -2-4 mbatatisi tuber;
• hanyanisi - chimwe chinhu;
• Dry Howa - hafu kapu;
• mafuta sunflower - 1 tbsp. chipunu;
• mukaka - hafu kapu;
• neadhiri, munyu (kuravidza), parsley.

Mubiki muto

Howa dzinosiya usiku muchirimo mvura. Mushure memaawa 8-12, gurwa, akaisa mumudziyo izere nemvura. Bikai kwemaminitsi 35-45, ipapo wedzera matapiri, chiwondomoke kuva zvidimbu zvidiki. Zvadaro kuzvirunga nomunyu dhishi. Makarotsi uye hanyanisi yakagochwa pamoto, aiswe mumuto, akapfeka nomukaka. Kubika kusvikira tsitsi. Kana kushumira mwaya nemiriwo itsva.

Anogona kubviswa yakabikwa howa muto uye uchingozvidya mumafuta, achiwedzera hanyanisi, twakadai, nezvinonhuwira. Zvadaro kudzokera pani iri rinenge cooked. Vamwe Madzimai epamusha mukaka arohwe nezai ugodira mu musanganiswa kuguma pakubika pamberi.

mhedziso

Zvino kuti munoziva kuti howa muto yaigadzirwa yaoma porcini howa. Pave hapana mumwe, vazhinji vavo. Naizvozvo, sarudza pachako uyo yakanakisisa vanosangana pfungwa yedu howa muto. Uye Kudya kwakanaka!