Mupunga chete howa. Izvi zvakasiyana Recipes

Women bolshinsvo adores Fig. Uye kwete chete nokuti dietichen chaizvo uye nyore nezvairehwa, asi nokuti zvakare nyore kugadzirira. Zvisinei, pane nzira nokuda pakubika mupunga, pamberi izvo zvakaoma kudzivisa uye varume. Pano vanongova vamwe vavo.

Uye kune avo vanoda mubatanidzwa mupunga uye howa zvinomirira zvinotevera yokubika.

Mupunga pamwechete howa uye chicken kuwedzera ruomba muto

The zvinogadzirwa kuti uchada:

• Figure;
• huku;
• howa;
• nehanyanisi;
• hanyanisi (dhiri, chives kuvat, cilantro, uye negariki);
• anovava ruomba;
• dzemauto ane mafuta zviri kanenge 10 muzana;
• zvishoma munyu;
• mhiripiri.

The mutoo nokuti kugadzirira mupunga wakadaro:
1. Chicken pemidengerero vanofanira kubviswa zvidimbu zvidiki akaisa mugango, achisiya kuti simba.
2. Fry Howa mumafuta (chero), uye ipapo wedzera navo hovea (kana zviri vatogadzirira).
3. Zvino, kuti kuwedzera filet pamwe howa hanyanisi (hanyanisi).
4. Zvose zvakanaka yakagochwa uye pakupedzisira kuwedzera wakatemerwa miriwo, uye mumaminitsi anenge mashoma - the mumuto.
5. Gadzirai mumuto. Unofanira kusanganisa anovava ruomba, ruomba, nezvinonhuhwira, negariki (sagging) uye vaviri spoon hwakatsetseka.
6. Kana muto sokuti zvakare gobvu unogona kuwedzera kwairi mukaka kana mvura.
7. apedza girevhi inogona akashanda bandauko mupunga kana kuguma kubika girevhi kuwedzera mupunga uye nyemba pane pasi kupisa chete muvharo akavharwa kusvikira yakabikwa mamiriro.

Vaya vari kudya kana chete pambiru inofanira kugutsa aiitwa mupunga.

Mupunga pamwechete howa uye nemiriwo

Zvakafanira zvinhu:
• hafu kapu mupunga;
• nemakapu mana huku muto;
• hanyanisi maviri (tsvuku);
• Imwe kilogram Howa;
• Three makerotsi (guru);
• mhiripiri rimwe (tsvuku);
• ruomba.

Process rokugadzirira mupunga chete nemiriwo uye howa:
1. mugango anodziya wacho ruomba furaya howa pamusoro payo uye rimwe girobhu racho. Kamwe kubva chakabikwa pani zvitadzo zvose mvura, inogona kubviswa zvose.
2. Next, wedzera ruomba ari chakabikwa mugango uye zvakakanyiwa namafuta hanyanisi wechipiri, grated makarotsi uye sliced pepper. Kana muriwo vari zvishoma rakagochwa, unogona kudurura imwe mukombe mupunga uye zvose sanganisa zvakanaka. Zvino unofanira kuwedzera muto uye mberi chakabikwa, unomutsa nguva dzose. Kana muto wefodya, wedzera mupunga, waiva, uye richiri shoma muto.
3. Kana mupunga iri rinenge yakabikwa, unofanira ndiribvise kupisa uye usiye, saka kuti akamira kuti. Saka zvichava zvikuru Crisp uye zvinonaka.

Uye kana musingadi kunge relished rapfuura Recipes uye kuda chimwe chinhu zvekumwe, ipapo mupunga chete howa Oriental mupunga chete chizi uye Thai - ichi inongova zvaunoda.

Mupunga pamwechete howa yokuMabvazuva

Zvinhu nokuti resipi:
• 250 magiramu kuti "Uvelka" mupunga;
• 50-100 magiramu manyoro howa (zvomumagaba kunobvira);
• imwe hanyanisi;
• Mumwe - hafu kapu yewaini yakaoma (chena);
• spoon vaviri kana vatatu spoon ruomba;
• vaviri kana vatatu spoon kuti chizi;
• muto kana kwakajairika bouillon kuutio;
• zvishoma munyu;
• inonhuhwira.

How kubika mupunga chete howa, Oriental resipi:
1. Heat mafuta mugango uye Dzosera wakatemerwa hanyanisi uye mupunga (kushambidzwa zvakanaka). All simmer, unomutsa neapo. Kana mupunga tsanga kuva segirazi, unofanira kuwedzera waini uye kumirira kusvikira zvose mamota.
2. Zvino wedzera kuchekwachekwa howa ugodira inopisa muto. Tobika yakaderera kupisa apo anokurudzira nguva dzose. Kana muto achinge Ipwa, unofanira kuwedzera imwe itsva, uye saka kusvikira zvose zvagadzirwa. Musakanganwa kuwedzera zviya (kwakavakirwa kufarira).
3. apedza dhishi vangazivikanwa ndechokuti zviri manune chaizvo.
4. Shumirai mupunga vanofanira arisase chizi (grated).

Mupunga pamwechete howa uye chizi, kuti tikundikane Thai

Achigadzirira mupunga uchada:
• 60 d parmesan chizi (grated);
• 25 magiramu ose domatisi (Dried);
• 20 g howa (Dried);
• clove matatu negariki;
• imwe hanyanisi;
• 180 magiramu mupunga (brown);
Rine mamiririta • 600 emvura (inopisa);
• nendiro imwe yamafuta;
• hafu yetea somuzivi (akaoma);
• munyu;
• mhiripiri (pasi).

Pave mupunga:
1. Mafungus akaisa mundiro uye muzadze pamwe 350 magiramu mvura inopisa.
2. imwe ndiro, akatambanudza madomasi uye muzadze navo chete mvura zvakasara.
3. Zvino, uye vamwe siya kwemaminitsi makumi maviri.
4. Zvino zvose zvabviswa, mvura batanidza kupinda muhari mumwe uye howa uye madomasi vanofanira chiwondomoke unosvikirwa zvidimbu.
5. dzakarukwa zvakanaka dimura ari hanyanisi negariki.
Figure 6. kushambidzwa kwazvo nemvura.
7. Dururirai kupinda mugango namafuta, uye nhatu nezvirongo pamusoro Forogo, Banga Nechipunu pakati Urume pasi domatisi uye howa. Zvadaro wedzera negariki uye hanyanisi uye simmer, kusvikira vanova yendarama mashava. Zvino unofanira kuwedzera mamwe emura, madomasi, howa, mupunga, somuzivi, munyu uye zvishoma mhiripiri. imi mose vanofanira kuunza mota.
8. isu dzinofamba zviri pani kuva akakodzera kubikira dhishi ndokuisa muchoto aine tembiricha kweinenge 180 inegumi.
9. vira vanofanira anenge makumi mana nemaminitsi (kusvikira mupunga takagadzirira).
10. Kana kushumira mupunga chete howa pamwe chizi kusaswa.

Kudya kwakanaka!