Liqueur "Maraschino» (Maraschino) - inotapira Cherry drink

Liqueurs munyika yakabereka zvakasiyana-siyana. Mumwe nemumwe wavo rakasiyana vazvo, uye idzidziso uye kuravira. Liqueur "Maraschino» (Maraschino) - inotapira Cherry chokunwa pamwe zvishoma omuarumondi pakubika, zvakakodzera anotora nzvimbo yaro kukudzwa pakati zvose. Uyezve, akunda zvakasikwa mukurumbira.

"Maraschino" liqueur. tsananguro pfupi

liqueur ichi - Transparent rinonaka, inotapira nezvinobata ane doro zviri 32%. Kubereka kubva yakapwanyika michero uye Maraschino Cherry makomba, iro rinopa naye chaizvo nevamwe, vakawanda kufarira yeshoko maarumondi. Unique Michina Parizvino anofanira chichitarisirwa Maraschino (richadzipa) nokuti dzinenge 3 years.

Ndezvipi Maraschino Cherry?

It Anonziwo Marasco (marasca) - munhu remunharaunda maonero Cherry kuti inokura kunonyanya kubva dalmatsianskom kumhenderekedzo pedyo Zadar. Zvino vazvinorimirwa siyana muBalkans uye kuchamhembe kweItaly. Kubva cherry liqueur zvakafanana zita uye dzikabereka. Pakutanga zvakanga zvakaitwa zvachose kwaiita michero, asi nhasi rinoshandiswa uye dzimwe mhando. The British mutauro Cherry coctail inonzi Maraschino.

Mumazuva Tito kuti vokuItaly vakadzingwa kunzvimbo idzi, uye Cherry vakatanga ruminant muna Northern Italy. Pane akatanga kuita pacharo liqueur "Maraschino". Zvisinei, zvinofanira kucherechedzwa kuti panguva iyoyo zvakaita muYugoslavia. Tichienzanisa nedzimwe mhando kuparadzanisa MARASCA CHERRY ane duku kukura michero uye kunzwa, zvinovava kuravira. Nokudaro vakabva yayo zita (kubva Italian Amaro, kubva muchiLatin amarus - «zvinovava»).

A Nhoroondo shoma

Liqueur "Maraschino" Zvinotoda nhoroondo yaro kudzokera remakore rechi16, uye vakatanga kuti mamongi ake Zadar nharaunda. Zvino aiva ari Venetian zvokuvhoterwa. On a ano map munyika Croatia. Maraschino Kugadzirwa pamusoro muindasitiri pamwero chakatangwa shure muna 1759 panguva chirongwa pamusoro F. Drioli.

Uye muna 1821 imwe chirimwa kuti pagadzirwe chinonwiwa, muridzi chakanga John. Luksardo rakaumbwa. Cherry liqueur aiva akakodzera uye zvakakurumbira remakore rechi18 kuti akauya kuna matafura zhinji youshe Europe. Nhasi muchiso ichi manufactures zvigadzirwa muna Padua pasi Chikwata Luxardo Maraschino.

chinwiwa Manufacturing

Kugadzirwa "Maraschino" mamwe akafanana bhurandi kurimwa pane pakusikwa ainakidza liqueur. The mbishi zvokunyama akapiwa chinonhuhwira manyuchi yaigadzirwa shuga uye yakasvinwa pashure kwenguva refu chokupfeka. Panguva chaipo kwacho Maraschino Cherry milled kuva homogeneous guru pamwe pfupa uye akazadzwa kupinda emiti ash the Finnish. Maraschino anofanira pakuti ikoko kusvika 3 years. Ipapo zvichiguma doro kuchaita dzinobvisa uye nehombodo razolyut.

akawanda Recipes

The culinary netsika kunyika Cherry liqueur zhinji asi achishingaira kushandiswa kugadzira zvokuseredzera siyana, aizikirimu, salads uye zvinonaka muchero anotsanangura.

• Somuenzaniso, zviri kuwanika kuvaka rinonaka dhizeti, raisanganisira somunhu pazvokudya aizikirimu uye "Maraschino". Tora mondo 8 mazai, hafu mukombe shuga, mumwe rutanda Vanilla uye ity mukaka. Mukanyiwa wose anodziya zvinyoronyoro yaikurudzira pamusoro yakaderera kupisa. Kana musanganiswa anotanga thicken aizikirimu zvakafanira kunotadzisawo achishandisa nesefa, wedzera spoonfuls makuru wandei Cherry liqueur ugodira formochkam. Zvadaro tinoisa aizikirimu iri gwenya, uye kushumira patafura pamwechete nezvibereko.
  
• Cocktail "Champagne cobbler." Zvinoda "Maraschino", "muCuraçao", ndimu muto, Champagne nehafu pichisi. Nokuti mumwe mugove mumwe nomumwe liquors (20 ML) regirazi songanira ndimu muto. A yechitatu ukaguta vanokwanisa pamusoro chando. Top wakashongedzwa sliced mapichisi uye muzadze pakakoromorwa pamwe Champagne.
• "Maraschino" pamwe rum at uri kufarira gourmets. Tora chimwe nhindi Cherry liqueur uye zvikamu zvishanu Rum Cuban, kuchadonha kuti madonhwe Orange bitters shoma, kukuchidzira ndokuisa orenji zest. Shumirai two chilled kana chando.

In yakaisvonaka chimiro,

Maraschino chokunwa uye yakachena. Zvaizova kurishandisa pachiimbwa Ice cubes. Original uye yakachena manakiro chinonwiwa kuchaita kukwidza naka pabonde uye varume. "Maraschino" ane akasiyana munuhwi. Nokuti kuti kugadzirwa chinwiwa Cherry rinoshandiswa pamwe mapfupa, "Maraschino" ane akasiyana omuarumondi munuhwi pane zvishoma kufanana imwe yakakurumbira zvinobata - "Amaretto", riri nemaalmond nzungu.

Maraschino nemaoko

Zvechokwadi, mune ano pokuomerwa nokushaya mari, kwete ose avhareji nevatengi inowanika liqueur "Maraschino": mutengo waro asi yakakwirira (mu Russia, maererano mugadziri, izvozvo anoda kubva 1500 kusvika rubles 2000 chete fő). Zvinogona zvikuru kuedza yakakurumbira kumwa kwake, ari mukicheni. Ichokwadi, hazvizovi chaizvo zvakanaka, asi zvinofanira zvachose kuwana zvinonaka.

Tora paundi Cherry, Cherry sumbu mashizha, marita maviri vodka zvakanaka, mumwe churu kuti shuga fő mvura. Michero vakasara namafupa shred. Cooking manyuchi, kuwedzera uremu mvura, mashizha uye shuga (maminitsi 15 ari pasi kupisa). Filter, wedzera vodka uye kwekushinywa cucumber asidhi (kana ndimu muto ndomumwe). Tinoomerera munzvimbo ine rima. Kutaura zvazviri, mazuva mashoma musha nezvinobata ose Cherry takagadzirira. Asi zviri nani kuti kuripa kumiririra 2-3 mwedzi. Ipapo zvakare dzinobvisa uye teura muhombodo. Izvi ndizvo zvose, zvino iwe unogona kuravidza!