Kuzvibaya - a coctail. Ndezvipi zvinhu zvayo?

Chidhakwa layered kunwa saka refu vakanakidzwa kukurumbira kare kuva mutemo unoti che kubhawa tsika pakati vatengi. Unyanzvi kuita zvakasiyana zvinwiwa zvinoda ruzivo zvikuru, unyanzvi uye nounyanzvi.

Ngationgororei

Kuzvibaya - imwe chidimbu rakabva bara kunwa ( "anokanda kunwa"). Mune mamwe manzwi, ndiye ane chokunwa nedoro iri duku kwazvo, iro zvaparadzwa imwe vachimedza. Kukwanisa magirazi kuti chinwiwa yemanyorero yakadaro kubva mana kusvika matanhatu milliliters. It ane zvakafanana zita midziyo kupa doro. In Chirungu, pane pfungwa pena girazi - ". Vachiridzira girazi" Kwakafanana shoko "bara" - mumwe shooter. Russian shanduro shooter anogona kuita tsika Girazi vodka.

Chii yakapfurwa, wekutanga yakawanikwa America kunyange panguva "mutemo wakaoma". Pasinei kuzviomesera kurambidzwa kutengeswa doro, mune wakatetepa mudzimba uye namahwindo maresitorendi nanhasi kutengeswa pakavanda. Sezvo runako zvinwiwa kwakanga anenge asina, varidzi private doro establishments vaifanira Funga zvimwe zvokugadzira. Low-yepamusoro whiskey, rum at, bhurandi bartenders akatunhidzwa chitsvuku syrups. Saka vakawana layered zvinobata yakanga yakanaka uye kujairika chitarisiko nokuda siyana arambe achirema uye arambe achirema edoro.

Features

Today akapfura - zviri kwete yokunyengera kuti chisingakoshi doro uye kurema Formulations siyana akaedzwa pamusoro pamakore uye Zvizvarwa mafeni yasarudzwa drink tsika. Hwaro vanopfura vakawanda liqueurs, aunopiwa chokunwa munhu munyoro kunaka uye kubvumira kuronga akaturikidzana, kushanda pasina nokusanganisa navo pamwe chete. Kazhinji kwepfuti kuwedzera grenadine manyuchi kuderedza simba uye runako kupa chokunwa. Top chigadzirwa iri yakashongedzwa pie cake. Uyu Muenzaniso rekugadzirira coctail shooter.

At paro, ndokupfura - musanganiswa zvose chidhakwa uye vasiri nedoro. Huru chinodiwa pazviri - ndiko kubudirira mubatanidzwa mavara. Kuti vabudirire kuwana kuyevedza shooter, unofanira kufungawo padanho arambe achirema kuti mvura siyana. Nokuti chinangwa ichi, pane matafura pamwe zviratidzi ari shuga tigutsikane mumwe nomumwe wavo. The yepamusoro mufananidzo uyu, ari denser chinwiwa.

Gadzirira vaizopfurwa maererano nzvimbo kwakanyanya rinonwa iri pasi cookware. Dururai vanofanira nokunyatsongwarira. Zvivanakire, ivo bartenders dzinokosha mano akadai mubhawa chipunu. Mubato ine rwakavakwa muromo uye nedumbu chikamu rinowanika somunhu sandarara denderedzwa.

mikana

Pakati Mhando dzakasiyana-siyana facial, zvakare, unogona kugadzira pfuti, pereslaivaya navo pamwe chete anowedzera kushandisa matete toaisa pamusoro ndimu kana orenji.

The yakanakisisa Ipfungwa kwaizova kushandiswa zvinwiwa nedzimwe chokubuda tembiricha. Somuenzaniso, imwe two chilled drink inopisa kuwedzera espresso.

Excellent bara, pikicha izvo unogona kuona munyaya ino, unogona kuitwa kubva mhando doro. Chinhu chikuru kunwa akanga akasimba zvakakwana. Kushongedza mu iyi inogona anovava-inotapira bheri regirazi-bara, yemiorivhi skewer, maranjisi bande.

Vapfuri dzinozivikanwa vaiona kumwa varume, asi chokwadi ndechokuti vasina kurambidzwa.