Food uye zvinwiwa, Waini uye mweya
"Dom Perignon" - Gourmet Champagne
Chero nyanzvi mune winemaking anogona kusimbisa kuti, "Dom Perignon" - mukuru-mugumo Champagne. Pasina vanhu vanoti kuita zvokunwa ichi ndicho zviitiko kukosha muupenyu hwavo.
The kumwa remakore rechimakumi maviri
Ose kuzvipira pamusoro sommelier anoziva "Dom Perignon". Champagne zita hwakadaro kwete chete anozivikanwa unyanzvi. Kwaari nokuremekedza kureva vaya vose kunyange zvishoma aiziva waini. Kokutanga drink ichi yakabudiswa muna 1921. Kubvira ipapo, zvakatora makore akawanda, asi zvino anonzi mumwe chakanakisisa pakati guru-siyana ikapenya waini. Izvi rakasiyana chigadzirwa ine mbiri chinokosha.
Chekutanga, anogadzirwa chete kana kukohwa mazambiringa rinozivikanwa zvikuru anobudirira, uye michero zvinoenderana yaidiwa nemitemo nokuda organoleptic uye makemikari zviratidzo. Asi ichi hachisi nguva dzose zvazviri. Izvi zvinopupurira chokwadi chokuti munguva kubva 1921 kusvika 2012 pamusoro yecocoa muridzi parutivi kambani «Moet & Chandon», goho rose ikaunganidzwa 86, asi chete 38 vakanga vakakodzera kuti agadzire yakakurumbira "Dom Perignon" navo. Champagne muchiso ichi haangotongi chaizvo uye haashiviriri anofungidzirwa.
Chechipiri, yakakurumbira chinwiwa wakagadzirwa chaiwo zvigadzirwa, maererano izvo kusvinwa muto rokutanga kwenguva refu (makore anenge manomwe) kumira pomuouki emiti. Chete pashure nokudzidziswa uku akanga akatuma zvimwe kugadzira. Nyaya iyi kunoita kuti kupona «Dom Perignon» kuti vapfumi zvinhu uye kunyange ndokuisa pamusoro ndima pamwe yakakurumbira cognac French.
A Nhoroondo shoma
kufarira waini French inotumidzwa kuberekwa kwayo kune vanozvininipisa Benedictine mumongi Pierre Perignon. Chokwadi, iye akararama kare kare pakuonekwa chigadzirwa. Kare muzana remakore rechi17, Pierre akashumira Abbey, yaiva pedo neguta duku Epernay. nzvimbo iyi aizivikanwa munyika nokuda kwayo yemizambiringa anoshamisa iro yakatsvuka mashoko pagadzirwe kupfuura inonaka waini. Studious mumongi akapedza nguva yakawanda ari yecocoa vane mhando itsva uye kudzidza zvinhu zvavo. Iye refu nyanzvi kunzwisisa sayenzi winemaking uye unozadzisa chinokosha zvabuda. Inogona kunzi tateguru ikapenya waini, izvo mune ramangwana vakarumbidza France kune yose.
Zvizvarwa dzakasarudza immortalize zita kunozivikanwa mumongi, uye pakutanga ramakumi remakore, mutsva yakasiyana zvokunwa akapiwa zita "Dom Perignon". Champagne akasikwa yakanakisisa tsika uye vaiona acme chekuzadzisa. Uye chechienzi zita rinotsanagurwa unokosha toreva munhu Pierre Perignon. Mumakore iwayo epakuvamba, kuti nhengo dzose wevafundisi muFrance, yaiva tsika kushandisa kushandisa chivakashure "Dominus", iro rinoshandurwa kubva muchiLatin rinoreva "ishe". An akapfupikiswa pamwechete shanduro iyi unorira «domów». Saka zita - «Dom Perignon».
Kunyatsoongorora unhu
Havasi vose mazuva ano anogona kuedza Champagne "Dom Perignon". Comments pamusoro chigadzirwa ichi inogona kunzwa kunyanya kubva nyanzvi. Asi kune vaya rombo vaya vanokwanisa kubhadhara nouchapupu mutengo kunakidzwa vapfumi chigadzirwa. Sezvaunoziva, zvokunwa ichi inowanika marudzi maviri:
- Brut Rose,
- brut chena.
Ari oga chikamu, unogona zvakare sarudza "Cuvée Prestige", iro Champagne ane vepamusoro wechokwadi kana oga. Products yakabereka 12,5 muzana uye anenge asina shuga. Maererano vashoma vaiva nomukana kuravidza kwavari nayo - chiedza, yakachena uye zvikuru kunozorodza zvinobata. Ane inofadza kuravidza ane anokunyengedzera tinge kuti kutapira uye zvahungava hwakaita zvakavimbika pamusoro Vanilla, miriwo, nezvinonhuwira uye michero. Muna aftertaste, oddly zvakakwana, zviri hunodzorwa chiedza, zvishoma wakawanda mumvuri. The zvokunwa nani kunwa kubva magirazi yakareba. Izvi zvinoita matema kuridza kwekanguva mukati nemvura. Dururirai nani pamadziro uye kwete pasi. Saka nani furo aumbwa, asi chigadzirwa havazokwanisi kumhanya panze pamusoro mucheto.
kucherechedzwa chigadzirwa
Champagne "Dom Perignon" haigoni kuvhiringidzwa mumwe nomumwe. Zvikurukuru nayo outputs munhu akakurumbira chitaridzi kuitirwa knight kuti nhovo. Nyaya iyi yakanga yakaitwa "Moet uye Chardon", zvinoita kucherechedzwa. chigadzirwa ichi chiri pamusoro matatu pakati yakakurumbira vepamusoro akasiyana Champagne munyika. zvokunwa ichi anonzi millezimnyh, sezvo bhodhoro rimwe zvareva gore achikura zvirimwa, umo chinoitwa.
In kutengeswa dzakawanda nhumbi anouya mumapepa ari girazi midziyo Vhoriyamu 0.75 litres. Uyezve, pane nehombodo guru: nehafu, matatu namatanhatu litres. drink Izvi kutoti umbozha chinhu. Ndokusaka kambani kazhinji runobva siyana Mabhokisi zvinoshamisa kuti kubvumira kuti adzorere akakurumbira waini chipo chinodhura. Saka, muna 1998, anogadzira Swiss vakwira nehombodo rongedza "Dom Perignon", pamwe magirazi maviri yakaisvonaka sekristaro. Zvinonyatsorehwa sezvamunoita kwakawedzera chinhu anodhinda yepakutanga kuti chakafanana aitodada lipstick. Fantasy Wizard akafarirwa uye zvose 999 Mabhokisi akawana mutengi.
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