Kubika: kubika zvakanakisa zvinodyiwa

Kufunga nezvemenyu asati apemberera, ndinoda kuudza vaenzi nezvimwe zvepakutanga uye zvakakosha. Ndezvipi nzira itsva dzingaita kuti ushukwe hwakanaka? Sayenzi yekubika inobatsira mune izvi. Kugadzira mashokiti akasiyana-siyana akashandiswa pamagumo emabiko anogona kuitwa kuburikidza nekubika zvakajeka uye zvinogamuchirwa zvinowanikwa munyaya ino.

Fruit cake

Chii chinogona kubika chinotipa isu pakutanga? Kubheka kunotapira, mumaonero evanhu vakawanda vemaguta - ndezvipi zvakasiyana-siyana nekugadzira. Edza kubika chimwe chezvinhu izvi. Imwe girasi yefurefu yakasvibiriwa yakakonzerwa nemwaka wakadzika mumakamuri echitsime yakasvibiswa bhinzi (120 g) kuwana huni yunifomu nenzira yezviyo zviduku. Zvadaro, mushure mekugadzira gorosi duku mukati, dururira mu 2 tbsp. L. Zviri nyore mvura uye inorova 1 mazai ega. Knead the soft pastry and put it in the fridge for about 30-40 minutes. Nokuda kwekubatana. Mushure meizvi, fungidza uwandu mune imwe isati yakanyanyisa yakatsetseka, inofanirana nemufananidzo webheka. Sekuzadza zvinoshandisa chero michero mitsva kana michero. Chinhu chikuru ndechokuti havasi mvura. Zvakanaka kunonaka zvinowanikwa kuburikidza kushandisa apricots kana peaches. Kubika keke, preheat ov inotanga kusvika 180 ° C. Bika dessert ye 30-35 maminitsi. Nguva pfupi usati wanyatsogadzirira, shandisa chikafu nechingwa cheshuga uye chicoti chips. Ndeipi dzimwe nzira dzekubika kubika sayenzi inokurudzira kubika? Kubika (pies munyaya ino) kuchaita kuti zvive zvisina kujairika kana ukaedza kuchinja zviri mukati.

Kusiyana kwemhando dzakasiyana-siyana dze toppings

Kuti uite unhu hwakanaka hwekudya, iwe unogona kutora zvimwe zvinhu zvinowanzoshandiswa zvisingawanzoshandiswa. Mukuwedzera kune zvibereko zvinowanzoitwa zhizha zhizha kubva muimba yavo yechando yezhizha kana mumusika uri pedyo, unogona kushandisa mvura yekutonhora yakawanda, yakatengwa muchitoro. Ipapo iwe unogona kushamisa mhuri yako gore rese, kuratidza zvakare kuti zvakasiyana sei dessert yekubika. Kubika, pamwe nekugadzirisa kunoshandisa michina yakawanda, kuchave kwakakodzera pamutambo wemabiko. Ngationei, chii chakazara kuzadza zvinokwanisika kuzadza chiyero. Kana ukashandisa michero yakaita se kiwi kana bhanana, usapisa. Chengetai bunduke bundu, uye ipapo, mushure mekugadzirisa nemhepo inopenya ganda, shandisa mvura yakazadza pamusoro. Iwe unogonawo kuita nemichero yemakwenzi. Kunyatsonaka mukuravira ndeye pineapple, kukohwa murasi. Edza zvakare kusanganiswa kwezvibereko zvakasiyana siyana uye majiroji, somuenzaniso strawberries ane bhanana.

Nzira yekubika tsuchi dzinopisa sei?

Ndezvipi zvimwe, zvinoratidzika zviri nyore, asi panguva imwe chete zvingwa zvisina kujairika zvinogona kudzidzisa kubika? Kubika "Hvorost", yakagadzirwa maererano neyakarongwa, inotarisa panzvimbo isina kujairika. Uye kunakirwa kwekudyiwa hakushamisi. Asi muhuduku vose vaida kudya sezvinonzi crunches. Chimbofunga chikafu chekare chinogona kuchinjwa kana zvichidikanwa. Whisk mumupenzi wakakura 2 mazai, vhura 1 tbsp. L. Mukaka wakawanda, dururira chiyero chakafanana cheshuga, pinch yefurafura munyu uye 1 negirazi yeupfu. Mushure mekusanganiswa, uwandu hunofanirwa kuve hwakafanana nekrimu yakasviba. Mushure mokudaro, gadzira chikamu chiduku chemuedzo mucheka uye uchitsemura nebhokisi rakapinza mumadhamu. Ita pakati pechinhu chimwe nechimwe chekufungidzirwa zviduku uye ugobuda bhuni, uchipfuura nepakati pebasa. Mukumhanya kwenguva pfupi, zvishoma nezvishoma kupisa mafuta, kuisa moto pakati. Bika, nekukurumidza kutendeuka kumativi ose, kusvikira zvisingasviki. Sezvaunogona kuona, zvakakosha kuti uzive kudya kwekudya kwekubika uko kubika kunogona kutipa. Kubika "cookie-brushwood" inogona kuitwa nenzira yakatsanangurwa kana zvakasiyana.

Nzira dzekuwana ruzha runofadza

Iyo inowanzo zuva rega rega inogona kuve yakasiyana-siyana nekushandisa podders yakasiyana yepamusoro. Semuenzaniso, unogona kushandisa zvinongonaka zvakasanganiswa-gated cheese, pasi pepper uye shuga. Huchafu, chidimbu chayo chinoratidzwa pamusoro, inofanira kuumbwa nekubika kubhii kwete ma diamondi, asi kwenguva yakareba midhu. Iwe unogonawo kushandisa maawa akapedzwa akatengwa muchitoro. Iyo inofadza zvikuru uye inoyevedza muchitarisiko, inoshandura mhuka kubva mucheka. Gadzirai musanganiswa wegomba rakanaka. Kuti uite izvi, funganya grated pane grater yakanaka chechiki (100 g), 3 full st. L. Shuga uye 0.5 tsp. Dema mutsva pevhu. Zvadaro tambanudza donda rekutanga rakatetepa uye kupararira kuzadza zvakangofanana. Isa chifukidzo kune imwe necheji imwe yehupfu uye zvinyoronyoro pasi pasi rose. Mushure meizvi, bvisai basa rekuita mucheka marefu masendimita matatu nemaviri matatu uye muvhare mumwe nomumwe mumhepo. Bika mune gorofa, rakapisa ganda rinopisa kusvikira zvisingachaputi.

Cottage cheese pudding

Zvokudya zvekambaji chezi zvakagara zvichizivikanwa nekuda kwekunaka kwavo uye chiedza. Saka, pasina mubvunzo, ndeimwe yezvikamu zvakakurumbira zvebhuku "Cooking" (mapoka) - "Kubika nekottage cheese". Dheedheni yakadaro mune zvayo yakagadzirwa ine zvishoma zvishoma zveupfu. Uye ichi chikonzero nekuda kweizvi kuti kuravira kwepudding kunozove yakakosha. Chinhu chechipiri chakasiyana chevha ndiro chigadzirwa chekubika. Iyi kamukira inopa kubika, asi iwe unogonawo kutevera nzira dzetsika. Kazhinji puddings dzose dzinobikwa pamvura kana pamvura yekugeza, asi unogonawo kushandisa kubika muchoto. Munguva pfupi yapfuura, pane imwe sarudzo, uye zvose nekuda kwekuvapo kwechiitiko chekugadzirwa kwekombiki-multivark. Mukutaura, iyi nzira inofanana nekubika mune kaviri yemoto. Neimwe nzira iyo yakakosha zvikuru kunyatsoona nyanzvi yose yekusanganisa mashizha emukati. Ngationgororei zvikamu zvebasa pamakadziro ekare.

Technology ye pudding

1. Tora 3 itsva mazai mazai. Izvo zvinodiwa kuti vanyororeswe. Ngwarira kuparadzanisa mapuroteni kubva kumakanda.
2. Isa muchengeti mutsva (750-800 g), ½ yegirasi ye shuga uye 1 paketani kana 1 pisipuni imwe yenguva mune imwe ndiro. Vanilla shuga (inogona kushandurwa nechinangwa). Kusvikira kuwanda, wedzera mazhenje uye whisk zvose kusvika zvinotapira nemusanganisi.
3. Muchikwata ichi chinokonzerwa nekottage cheese, inyura mugirazi yakazara yeupfu uye ¼ chikamu tsp. Baking powder. Ramba uchirova nemusanganisi. Ichingwa ichava yakanyanyisa mumvura, kunyanya kana wakashandisa wakaoma kana mafuta-asina cottage cheese.
4. Usati watanga kurova vachena, nyatsogeza tsananguro kubva kumusanganisi uye evhara kana wobva washandura vamwe. Iwawareware haafaniriwo kuva nehutu hwemvura. Whisk mapuroteni ane musanganisi pamwe chete nekwenyu kemunyu kune yakasviba, yakakura.
5. Zvinyoronyoro zvakarisa 1/3 zveputika zvakaputika mapuroteni kusvika kune cottage cheese mass uye kusanganisa ne spatula, kufamba zvishoma nezvishoma kubva kumusoro kusvikira pasi. Zvadaro uwedzere kuhuwandu hwehuya hwakasara uye, uchiedza kusarega magweta achigadzirisa, kusanganisa chiedza chechiedza. Nhamba yacho inowedzera zvishoma.
6. Bika pa 180-190 ° C kweinenge awa. Kugadzirira kunoongororwa nehurefu hwehuni (hunenge hwaoma) tsvimbo.
7. Shumira sekupisa kana kutonhora, kusaswa nemuchero unotapira kana yoghuti.

Dessert yekubika: mapirasi "Vanilla rolls"

Ndezvipi zvimwe zvisiri nyore asi zvinoshamisa zvinonaka zvinotapira zvinogona kugovera kubika? Kubika, zvirokwazvo, kunonyanya kukoshesa kuumbwa kwezvinhu zviduku zvikamu. Chimbofunga ruzivo rwevanilla buns nerusina kugadzirwa kwekamu. Ngatitangei nekugadzirira kwechingwa. Svetera mundiro magirasi mazana mana efurawa, vhaira zvipukisi zvizere zvitatu. Shuga, 1 yakakwana st.l. Dhiya yakatsanya-yechitsanya uye hafu ye l. Munyu. Itai kuti zvigadzirwa zviitike uye itai mutsindo mukati. Isa mukati maro 1/3 yemuenzaniso wetikiti yetirea (yakaderedzwa), 2 mazai matsva. Zvadaro wiraira girazi remukaka wakachena uye utange neforogo kuti ufukidze hupfu. Iwe unogona kushandisa musanganisi weizvi. Nhamba yakawanda inogadziriswa inoshandiswa muhomwe yeplastiki, yakasungirwa, ichisiya nzvimbo yakakwana yekusununguka, uye inoiswa mufiriji kwemaawa matanhatu (inogona kuva usiku hwose). Imwe nzira isina kujairika yekuvirisa mbiriso inobata? Asi usanonoka, mabhanki achabuda akanaka uye airy.

Kuzadza mabheji emhepo nekuzadza nekubika

Zvino ngatigadzirirei kirimu. Raisin (2 maoko mashoma - anenge 50-60 gm) inonaya nemvura inopisa, ndokudurura 2 tbsp. L. Cognac. Kunyange zvazvo majikiti acho akanyorova, gadzira cream. 4 Irosi yakakura-mizinga inogeza uye inopisa yakaoma. Bvisa ruvara rwavo pane chiduku chiduku, wozoisanganisa ne 1.5 zvikamu zvegirasi zve shuga uye 2 mapupa. L. Yakazara yakanyoroveswa yakasvibiswa isina mafuta. Itai kuti mandimu icheke muhafu uye musvike kunze kwejusi, iyo inodururwa mumusanganiswa wakagadzirirwa. 4 Fungidza mazai matsva nehushi uye uwedzere kuwanda. Dururirai casserole nekisi yakagadziriswa kuti inoshandise kumvura yekushambidza nemvura uye regai igare kwemaminitsi gumi kusvika kuwanda kunotanga kuvhara. Mushure mokutonhora, isa kamuti mufiriji. Mushure menguva yakatarwa, isa bundu muupfu, funganya uye muparadzanise mudiki mabhora. Chimwe nechimwe chavo chinopinda mulozenge 10-12 cm muhupamhi.Kubika, zviri nyore kushandisa silicone molds. Paridzai lozenges pamusoro pavo, uye gadza groove ne 1-1.5 st. L. Cream uye 1 tsp. Raisins (pre-drain cognac). Bhabha misoro uye mafuta mazai. Mushure mekumira kwenguva pfupi pakusimudza bundu, kubika vanilla rolls 35-40 maminitsi. Paavhareji yekupisa.

Kubika kwechifesheni: recipes (pastries). Cream cakes

Zvose zvinotsanangurwa mapepa, kunyange zvazvo zvisiri izvo zvisingawanzoitiki, zvinoratidzika zuva nezuva kwauri? Uye chii chinogona kugadzira kupa kwemitambo yakakomba? Kubika, izvo zvinowanzoshongedza zororo chero ripi zvaro, zvechokwadi - ndezvakasiyana-siyana zvekeke uye zvidye zvinokonzerwa nekrimu. Uye pano, chinonyanya kukosha ndechekuonekwa kwechigadzirwa, kubva kwayo uye ruvara. Zviri mukati, pasina mubvunzo, hazvisiwo munzvimbo yekupedzisira. Uye ndeipi nzira iwe unogona kuwana panguva imwe chete iyo inonaka uye inonaka-yakanaka-yakanaka keki? Zvechokwadi, nekubatsira kwekamu yakagadzirirwa zvakanaka. Ndezvipi zvinodiwa kuti zviitane, zvekuti kubika kwakagadzirwa kwakabatana mune zvose? Heano mamwe mazano:

- iyo yose yakawanda yekrimu, kuitira kuti chigadzirwa chacho chinyoro uye chizere, chinofanira kunge chave chikafu chechikamu chemazana;

- Usaita kuti uwandu huve nemafuta, kunyanya kana kubika makeke kubva pfupi shoma;

- unofadza paunenge uchidya nguva dzose unenge uchiita semiti yakatsvaira, saka kamuti usati wanyura zvingwa zvinokurudzirwa kuti uiswe mufiriji zvisati zvaitika.

Recipe yakakura uye yakanyunguduka mumuromo wechipfuva chekiki "Orange souffle"

Isu tinopa imwe yenzira dzekuita kamuroya. Kuchinja, unogona kuwana mikana yakasiyana-siyana yezvakanaka uye mashizha ekucheka zvingwa. Sekuedza kwekuedza, tsika tsika kushandisa bhisiki rekutanga-yakanyorova musirasi. Mukanda unoumbwa nemashoma maviri - mukaka wakabikwa usanganiswa uye jelly chikamu, nekuda kwekuti ndiro iyo inochengetedza chimiro. Ngatitange nekugadzirira kwechikamu chekutanga chekamu. 8 yolks (pasina chidimbu chepuroteni) kana mazai mana akavhenganiswa nemagirasi e1 ega shuga, bhegi revanillin, zest uye juice ye 1 miriyoni machena uye magirasi maviri akazara emukaka. Wedzerai musanganiswa pamubhedha wemvura. Mune imwe ndiro, chikwata 2 chizere chet. L. Sifted flour uye ½ mukombe wemukaka wakachena. Apo kamuti inotanga kubika, dururirai mupfupa wakakanyiwa wepfuu musanganiswa uye kubika kwemaminitsi 1-2. Siya iyo kuti itonhorere. Zvino, endai kune nheyo dzekusvhenekera. 30 g yegelatin yakasvibira inokwana 5 tbsp. L. Mvura yakabikwa kwemaminitsi makumi matatu. Itai kuti musvike mumota, uye ipapo, kushungurudza, chigaro chiduku. 1 litre yemafuta (30% Uzviise mumucheka wakagadzirwa. Nyatsosanganisa musanganiswa ne spatula, uwedzere gelatinous mvura. Gadzira kamuti muhutu pakake yeponji uye uise mufriji kwemaawa mashanu kusvika maawa matanhatu. Nokuda kwekubatana. Shumira nemichero.

Zvechokwadi imwe yezvokudya yakakushamisa iwe neruzivo rwayo. Edza kufadza vadiwa vako nemidziyo inopiwa.