How kubika mulled waini. Secrets nokuti Beginners

Mulled waini - dzakasiyana zvinobata kuti, kubudikidza uye makuru, rinoumbwa waini nezvinonhuhwira. With zvakaisvonaka kwepasi zvivako uye Anti-chando chaizvoizvo hachisi chinhu inofadza, uye kunyange zvinobatsira kushandisa muchando. How kubika mulled waini, uye tichaedza kunzwisisa.

Kazhinji, achigadzirira flavoured chinwiwa kushandisa nokudziya uye muduku waini tsvuku (chiedza uye mufushwa) kuitika pamusoro 8.5% doro. Akashandiswa pagadzirwe waini yakanaka hakuna kufanira, nekuti, kanenge, vasingaremekedzi nokuti winemaker, uyo akaisa mweya wake zvinobata. Kupinda mulled waini - njodzi chipa waini undistinguished kuravira unhu.

Nzwisisa sei kubika nokuda mulled waini, hazvina kuoma. Nokuti huwandu sere unoda:

• 1 fő rewaini;
• 150 g kufashaira mvura;
• 150 g shuga;
• Spices.

List zvinonhuwira chaizvo. Chinwiwa waida: cardamom, clove, turmeric, dzekorianderi, allspice (pizi). All zvinonhuhwira kunge yakasimba, kureva, hazvina zvakakodzera kuti muchikuya pamberi kubika. Izvi imhaka yokuti razvarivayas, pasi zvinonhuhwirira kuti kusika chokunwa pemasese, izvo hazvitomboiti kuti kubvisa. Sezvo sweeteners vanorumbidzwa kushandisa uchi uye muchero zvidimbu.

Kudzidza kubika nokuti mulled waini pamwe maranjisi muchero, ndiko kutaura oga; vanofanira akasvuura. Kuwedzera pamusoro pasherefu upenyu chibereko zvemapuranga ane polymer firimu. Hazvibviri kusuka kure, uye zvinoumba aro chaizvo utano, saka zvinofanira nyore kucheka.

Saka zvokubikisa aunganidzwa. Zvazvinosarira kunzwisisa sei zvakanaka kubika mulled waini. The kwacho kunotanga yokuti zvinonhuwira inoiswa mvura. Musanganiswa akaendeswa kufashaira nokudaro mvura anogamuchira vakawanda siyana. Muvhenganiswa anofanira kubika kwemaminitsi 5 pamusoro yakaderera kupisa.

Zvadaro, muna mbiya kufashaira mvura wakadurura ity waini uye akadurura shuga. Panguva iyoyowo, unogona kuisa yokuvirisa akadai uchi, michero kana chete nepavaigona ndimu muto. Kazhinji, nyaya sei kubika nokuda mulled waini, basa rinokosha reDare fungidziro. Izvi hazvisi mutorwa kuna kuedza siyana.

The musanganiswa mvura, waini nezvinonhuhwira iri neshungu kusvika 60 ° C, panguva ino kune matema vekutanga anoratidza pedyo Kubika. Panyaya sei kuti zvakakodzera kubika mulled waini, Chikurukuru kudzivirira Kubika. Panguva kubika waini vachishingaira ndichipfeka kubvisa doro, izvozvo runopwa. akatsunga zvokunwa chido pamusoro kuravira.

Ready kunwa iri yakasvinwa uye akadurura kupinda Mug. Zvinogamuchirwa achiwedzera zvidimbu michero kuti arambe pashure inonzwika apo ari strainer.

Kana zvakarurama mabasa ose kunenge uye munotoriziva sei kubika mulled waini, wawana flavoured chokunwa. Vapfumi manakiro zvinonhuwira kutsva uye rematsutso mweya.

Toti akadya, uye uchifarira chokunwa wakagadzirirwa pamusoro dzekare yokubika. How kubika munhu mulled waini pakubika, izvo saka akakunda madzitateguru edu. Zviri zvokuti mumwe dende tsvuku tafura waini, mukombe wechitatu pachena mvura, imwe spoon shuga, zvidimbu zvitanhatu mhete (kwete ruva) uye nutmeg. The mberi gadziriro kwacho kwakafanana yapfuura mumwe.

Recipes All, achitsanangura kuti kubika mulled waini, verenga hazviiti. Siyana zvinonhuhwirira inobvumira pamadiro siyana manakiro rweruzhinji, asi chakanaka chinwiwa. Munyika dzokuEurope, mulled waini chetsika zvinobata muchando mwaka. Kana vanhu vedu vari kugutsikana noushamwari negumbeze nekapu inopisa tii, kuti vokuEurope vanosarudza girazi kuti mulled waini nezvinonhuwira. The inobatsira ehupfumi kusiyanisa chavanonyatsotenda. Drink rematsutso muviri, uye neshoko iri uye takagadzirira. Anokwanisa anodziya upi, kunyange kwidibira manheru uye kukurukura pamwe ne kumwa achauyisa kutandara inofadza chete uye kunzwa kunyaradzwa.