Gracia, Italia: zvikuru nevanhu marudzi Pasta

Nhasi Shoko "namatidza" anenge pakarepo chokuita rokuItari culinary Paaidzidzisa - asi nemashanu chete kana makore makumi maviri apfuura, vanhu vedu havana kuti vakanga vasina kuziva akakurumbira mhando Pasta, asiwo tsananguro chaizvo kunoyeuchidza mufananidzo zino upfu.

Eya, rusaruro kunge zvakanyangarika pamwe kumhanya nineties. Vakatsiviwa kushandiswa Italian resitorendi kicheni, apo patinokura mukana kunyatsoziva basa culinary art. Asi, kwete kuti kuvhiringidzwa vanhuwo Pasta Pasta - vachiri regai kugara muSoviet Union.

Mabviro ezwi uye zvinoreva izwi «Pasta»

Izvi chitsinga sonorous mune Italian mutauro waamai inoreva zvokutanga "mukanyiwa." Ndiko, chingwa uye makeke, uye zongzi (kuva chaiyo - tartellini) - vari zvakare Italian pastas? Ungangove, ndizvo, uye Pasta - munhu subspecies dzemhuri hombe.

Chii chinonzi yakakurumbira dhishi? Classic Pasta yakaitwa kubva furawa gorosi, mvura uye shoma zai mondo. Izvo furawa kusarudza? VokuItaly vanosarudza gorosi, mupunga - chete chii pakutanga kurimwa munyika torrid munyika ichindosvika kuPyrenees. Mumazuva edu Pasta uye noodles vakagadzirira kusanganisira Buckwheat, Chick-pizi, rye, uye furawa bhari pamwe yakawanda yokuvirisa. Bran, cuttlefish ingi, sipinachi - ichi zvose hachisisiri chinhu zvekumwe, asi, chinhu chinokosha musiyano pakati mhando.

Dzinobvepi rakatanga Pasta? Ungangove, dhishi iri rekare chero kweutongi kuItaly, sezvo musanganiswa furawa uye mvura pasina kuwedzera mbiriso yakanga pakurukurwa bhekari zvigadzirwa. Uye kubika Pasta pamusoro nzira nyore uye dzichimhanya. Saka manomano uye akachenjera vokuItaly nechishamiso vachisimudza nyika yavo siginicha mundiro. Chinhu bedzi harufaniri kukanganwika - the namatidza kudyiwa pasina zvimwe zvinodiwa kana mumuto.

Pasta

Maiziva kuti yakareba Pasta sehofisi hwaro nokugadzirwa chetyrehzubchatoy yokudyira mhararano? Zvisinei, izvi ndizvo - harisi chete kukosha Pasta.

Kubvira ipapo, sezvinoitwa nechipiriso choupfu hwakatsetseka uye mvura yokutanga wakabudiswa, namatidza yawana rose mazita muti. Nhasi, soups edu yakashongedzwa akaumbwa sezvo earufabheti, Bagels nezvindori, nokuti Garnish tinoshandisa sandara noodles kana Seashells - uye zvose Pasta ichi!

Inogona nehasha rakakamurwa mhando nhatu: yakaoma, nyorova uye azere - kuti makazara ine namatidza.

Mhando saka inopisa Pasta aireva chaizvo avo zvinogadzirwa kuti titenge mu pazvinowanikwa muzvitoro uye muzvitoro, pfupi kana refu noodles, kazhinji - pamu mu polyethylene. Ichi - mwana conveyor, evasingatombonamati maindasitiri maonero mukugadzira, kuremekedza zvikuru kubva Gourmet zvinokonzera.

Zvizhinji zvinofadza uye tastier mupumburu kunze Pasta ake, mazai itsva - a gooey, kunama, uye panguva imwecheteyo zvinovaka muviri dhishi tivimbe uye ndiye kuzvikudza chikuru Chef. Vanhu kucheka mukanyiwa kupinda longitudinal micheka imwe nzira inonzi noodles. Asi isu kukwira nezvirwere itsva Pasta, kuedza ingredients. The kupfuura nomukurumbira vavo - huku (Pasta Carbonara), nyama pamwe nemadomasi muto (Bolognese), pamwe zai uye parmesan - (Carbonara), uyewo - zvomugungwa.

Pakupedzisira, zvizere - ndiyo Pasta pamwe zvekupfakira. Zvichiitirwa kusanganisira mune rapera soseji nyama Pasta - Ngazvive tartellini pamwe sipinachi uye the ricotta kana anoshongwa makazara nyama. Kazhinji, chero hositesi anokwanisa kugadzira pachavo stuffed pastas dzavo.