Food uye zvinwiwaZvinodhaka

"Gold Label" (Cocoa upfu): sezvamunoita uye wongororo

Hot cocoa uye yakachena bun nomukaka wakafa uye toaisa pamusoro chizi, ukapisa murwi ari mumwe bindepinde, - chisvusvuro sybarite. Kana hwindo dambwadambwa, mate mvura uye makore wononoka denga pedyo, akadai chikafu recharge uye achapa afare zuva rose.

Times vari kuchinja, uye "chitaridzi goridhe" inoramba chete

Favorite "Gold Label" - koko, izvo zvinozivikanwa nevanhu vazhinji Zvizvarwa vokuRussia. Kubika hakusi nyore sezvo tii kana kofi, asi kushandira mubayiro vakanaka kunyemwerera nemhuri. Sei vabika koko, makanyorwa pamusoro kavha. Chinonyanya zvinonaka zvinobata inotengwa chete kana chiri zana muzana upfu kubva cocoa. "Gold Label", murwiyo iyo akabvumirwa munguva Soviet, achiri haana kuchinja uye rinosanganisira Cocoa upfu uye Vanilla, chete hapana chakagadzirwa yokuvirisa. Reviews pamusoro muchiso ichi nguva dzose zvakanaka chete, uye kunyange nechido.

Nzira chinyakare pamusoro kubika

Sei kubika chaunofarira zvinobata? Nokuti mumwe kushumira mukombe zvakakwana nomukaka, mumwe kana vaviri spoon kuti koko "Golden Label" uye vaviri kana vatatu spoon kuti shuga. Panguva kubika, unofanira kunwa yokuravira. but asati mamota, zvinokwanisika kuwedzera shuga kana asina rinotapira kana mukaka, kana akatendeuka zvakare zvakasimba. Zvakakosha chaizvo kuti zvakarurama kuchengeta muitiro:

  • huru esimbi skillet kumativi pasi refu mubato gaya koko "Gold Label" shuga-jecha;
  • zvishoma nezvishoma, unomutsa nguva dzose, ndidire kota mukombe inopisa mukaka;
  • paundi shuga, but uye mukaka kuti wakatsetseka namatidza;
  • saizvozvo, kupinda yasara mukaka rapisa;
  • Uyai kuvidza uye kudzima.

In zvinofungwa connoisseurs, but zvinofadza kunwa kubva guru zvedongo Mug. Rinotora refu kupisa zvinobata.

Drinks Gourmet uye vanozvinyima

Cocoa upfu "Gold Label" - zvakasikwa hwaro yakawanda yakasiyana chokoreti zvinwiwa. Ungainwa inopisa, kwete chete muna ramakore ekunze, asiwo two chilled, pamwe kuwedzera ruomba kana echando mukaka cubes. Asi, unogona kushandisa dzinongoitika mukaka Sou kana nzungu. nzira anoverengeka anobatsira uye yepakutanga anonwa nokuda connoisseurs munyaya iyi.

But pasina mukaka

Sei kuva, kana uchida ravira chokoreti chinodururwa uye mukaka iwe kushandisa hakubvumidzwi? Cocoa upfu "goridhe chitaridzi", murwiyo izvo asina kuvaremedza extraneous yokuvirisa, vachibvumira yokubika chokunwa, zvakabvumidzwa kushandiswa panguva kutsanya kwaiitwa Orthodox. Nokuti iye, pane mukaka aishandisa congee.

  • 10 magiramu mupunga Dururirai 300 ml mvura uye mota. Peta chipiriso ari colander, uye kushandisa muto kunwa.
  • The simbi pani gaya but uye 5 d 10 d shuga, gravies muto shoma uye sanganisa zvakanaka kusvikira pasty mamiriro.
  • Dururirai muto asara, unomutsa musanganiswa kupedzisa homogeneity ezvinhu. Uyai kuna mota.

Hot mocha chocolate

"Gold Label" - soro Cocoa inotakura. Vakanaka nokugeda zvinoita kuti vaedze pakugadzira zvakasiyana. The pamusoro resipi rakagadzirirwa guru boka - vanhu vanenge vasere.

  • In hombe saucepan, vanosanganisa Cocoa simbi (1 mukombe), shuga (1 mukombe), yakaoma soluble kofi upfu (kota mukombe), vanillin (1 packet) uye kwekushinywa munyu.
  • Uyai kune homogeneous namatidza-kufanana nezviripo kudira mvura inopisa mu migove diki (1 mukombe).
  • Pfekai moto uye, unomutsa nguva dzose, dira inopisa mukaka (6 makapu) uye ruomba (2 makapu).
  • Kuunza kubika uye muhomwe madenderedzwa.

Coffee chocolate

  • Tora saucepan simbi, rakagadzirirwa magirazi zvitatu emura. Kuiparadza mu spoon matatu shuga, zvakafanana Cocoa upfu uye zvitatu spoon zvevhu kofi ane girazi remvura. Uyai kuna mota.
  • Oga, bikai makapu matatu inopisa mukaka ne 1% mafuta. Achingwarira, unomutsa nguva dzose, muidire rive saucepan uye kupisa pamusoro svikiro kupisa, unomutsa nguva dzose.
  • Kuwedzera Vanilla. Mota haasi zvakakodzera.
  • Dururirai kupinda magirazi uye Garnish pamwe pie cake.

But pamwe marshmallows

On ichi delicacy hunoshamisa achafanira tinker.

  • Soka kwemaminitsi 15-20 ari hafu girazi yakabikwa nemvura 25 g gelatin.
  • Oga, duku saucepan, bikai manyuchi uye nemikombe nehafu shuga, chibage manyuchi uye kwekushinywa munyu.
  • Kana shuga achinge ichiputswa, wedzera kupisa uye kuuya manyuchi kusvikira asingaremekedzwi caramelized Hurumende: simmer 8 maminitsi, ndikasazovapo.
  • Zvino unofanira kudururira caramel it manyuchi kupinda gelatin uncool, kurova aine chisanganiso yakaderera nokukurumidza. Zvishoma nezvishoma kuwedzera nokukurumidza. Weight vanofanira kuva mukobvu uye kumeso. Arohwa achaenda mberi nokuda maminitsi 15 Pakapera musanganiswa ndiko dzakadaro vanillin.
  • Kufukidza pani foil kana Teflon bepa dzine kusasa weupfu shuga uye reload nayo preform marshmallow. Enzanisa silicone spatula, urisase weupfu shuga uye kubvumira kuti zvigare pa nzvimbo tembiricha katakata.
  • Zuva rakatevera kubvisa marshmallow kubva pani ngaatarire kubva papepa, racherwa mativi zvidimbu uye rugwaro rwakapetwa weupfu shuga.

  • Kubika venguva Cocoa: Tora shuga, mukaka uye Cocoa upfu "Gold Label". Ingredients, sezvaungaona, chetsika. Uyezve, haudi chinhu. Gadzirira but maererano nemirayiridzo yakanyorwa bhokisi. Unogona kushandisa aiitwa, izvozvo anoiswa pakutanga kwenyaya ino.
  • Pazasi girazi hombe, isa akapwanyika dema mubiki wacho chocolate, nokudira Cocoa chinodururwa paari. Siya mukana vashongedze furo kuti arohwe cream. Top vane marshmallows uye asingaremekedzwi arisase grated chokoreti.

dhizeti ichi kushumirwa inopisa kusvika pasi yakarukutika chokoreti.

Useful ehupfumi

MuSoviet Union zvakanzi vaidavira kuti "ndarama chitaridzi" - but vana kana kuti vanhu vane utano murombo. Saka, zviri kunotodiwa kudya mu kindergartens, zvikoro, mapoka zhizha nekwevanorwa pfungwa. Izvi hazvishamisi, nokuti but rine B mavhitaminzi (B 1, B 2, B 3, B 6 uye B 9), mavhitaminzi A, PP uye E. Zviri digestible tsime simbi, potassium, magnesium, calcium, phosphorus, sarufa, yavaibvisa, kuiisa chlorine, molybdenum, manganese, mhangura, zingi uye fluorine.

Parizvino zvebhizimisi network zvikuru zvakawanda embodiments Cocoa chinwiwa, izvo zvinosanganisira shuga, upfu mukaka, siyana, munuhwi enhancers, preservatives, stabilizers nezvimwe yokuvirisa. Uyu ukoshi kwakaderedza zvikuru koko; nokuti zviri nani solubility pamusoro Cocoa upfu ikarapwa pamwe Ammonium carbonate, potassium carbonate, kana kubika pasoda, kuti dissected. Izvi anovandudza manakiro chinonwiwa uye inoita nyore soluble, asi pachinzvimbo vakarasikirwa vazhinji semushonga zvibereko. Gadzira chokunwa - ndiwo maminitsi mashoma, uye "ndarama chitaridzi" - Cocoa nepreparirovannoe, kureva bhinzi vakarwadziwa, asi haana kubatwa chero makemikari. Ani naani brewed koko, anoziva kuti ane tsika kugadzirisa, uye haigoni hwakakanyiwa mukaka, kwete kare kutongokwizwa shuga.

mutengi wongororo

Kana kwakapararira, mumwe angati, hwehasha Fast Food sumo kirasi "zvokudya" but "goridhe chitaridzi" achiri dzinongoitika chigadzirwa. Feedback kubva vatengi, Cocoa fekitari "Red October", anogona kunzi kudada nenyika yedu. Uye kunyange zvazvo aifanira tinker pamwe gadziriro, zvinoguma zviripo. Vanhu vanoti Cocoa upfu "Gold Label" - chaiye, dzinongoitika. Akazivisa ari chokoreti munuhwi. Vatengi kurishandisa kuti kwete chete chokunwa anonhuwira, asi ose zvokuseredzera.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.unansea.com. Theme powered by WordPress.