How kuti remonedhi pamusha: Cooking Tips

Nhasi, zvokudya indasitiri inopa mutengi guru kusarudza zvinwiwa zvose kunaka uye bhajeti: mune mamwe pazvinowanikwa muzvitoro muchawana rose madhipatimendi siyana kunozorodza zvinwiwa! Saka nei nhasi, madzimai epamba vakawanda vanosarudza hapana kupfuura sei kuti remonedhi pamba, chisarudzo vachida inongoitika zvigadzirwa? Kana waita wambofunga Dhavhidhi angave akanyorerei "chitoro" zvinwiwa, iyo inogona kuchengetwa mune dzokuchengetera kwemakore anoverengeka, unogona kuona kuti sei musoro vanosarudza zvinwiwa pasina madhayi uye preservatives. Nemhaka zvakanakisisa Quick kuti akagoverana tsitsi vaverengi, uchadzidza sei kuti remonedhi pamba.

chinyakare resipi

Pakutanga remonedhi aiva nyore zvinobata yakaitwa matatu chete zvinhu: ndimu, shuga uye mvura. Nokuda mamiriro ichi, hazvina nyota rakaisvonaka quencher, ane inofadza kuravidza uye zvakanaka kuti muviri, tisingatauri ayo shoma mutengo.

How kuti remonedhi kumba? Rega kutanga. 6 chinyakare drink huwandu uchada:

1. 6 Lemons;
2. 250 g shuga;
3. 6 makapu nemvura inotonhorera.

Kumanikidzira muto kubva Lemons, unogona kushandisa maranjisi chewaini, zvisinei, pane nyore uye inobudirira nzira yokuita izvi pasina chinokosha Ezvemutauro. Simbisa achizviendesa ndimu netafura uye vagokungurusa nayo pamusoro penyika ine kunonyanyisa kuvafurira. Chekai michero vakaita mapoka maviri maviri - muto munhu ndimu regirazi raisazogona dambudziko. Sanganisa imwe Girazi muto, 250 g shuga uye 6 magirazi mvura iri decanter; mvura bani kana kutsvakwa, inogona kutsiviwa, kubudikidza pasoda (hafu kana yose). Pakugadzirira remonedhi haina varumbidzwa kushandisa mvura inopisa - mvura inotonhora achabvumira kunonyanyisa Kuchengetedzwa mavhitamini ari chinwiwa. Shumirai chinyakare remonedhi chilled!

How kugadzirira remonedhi muna Turkish musha-yakaitwa

Kugadzirira inozorodza remonedhi vakafuma vhitamini C, unofanira zvokubikisa pamusoro apa, uyewo mashoma chemindi mashizha. Zvakasimba sukurudza Lemons pasi mvura inotonhora uye gurwa ichitaurwa saizi. Sliced ndimu pamwe chemindi uye shoma shuga zvakafanira muchikuya ari blender, kofi mukuyi kana kushandisa kwakajairika ichiyangarara. Kana cucumber uremu vachava kwemashoko nemuriwo, vakaiisa kunyika guru mugaba uye kuzadza nemvura inotonhorera. Wedzera shuga uye ide chokunwa rakwo nemukuparadzwa. Kwemaawa anoverengeka, isa mugaba mufiriji. Kana precipitate yakaumbwa muna remonedhi, zvakakodzera dzinobvisa nayo kuburikidza nesefa kana gauze.

Ginger drink: sei kuti remonedhi pamba

Remonedhi anogona kuridza kwete chete basa inozorodza zvinobata kuchipisa muzhizha, asiwo dzaidziya muchando. Ginger Nadto, vakagadzirira Maererano yokubika ichi - inobudirira prophylactic mumiririri pamwe pemhino uye kukaringa yakajeka. Nokuti gadziriro uchada:

1. 25 g yakachena mudzi Ginger;
2. 2 Lemons;
3. uchi;
4. turmeric;
5. 2 litres yakafashaidzwa mvura.

Svuura kuti Ginger midzi uye kuzora chiduku grater. The zvichiguma uremu peta mugango, Svinai kuti ndimu muto, wedzera mvura girazi uye kuunza kubika. Isa ¼ spoon pamusoro turmeric uye siya pamusoro kupisa kwemaminitsi mashoma. Kana kumwa haachandidi, wedzera uchi kuravidza uye epfungwa.

How kuti remonedhi kumba? Zvakaratidza nyore chaizvo kuti - utano zvinobata, izvo zvinogona kugadzirira chero nhengo yemhuri nyore, vanonakidzwa vakuru nevana.