Gingerbread New Year: a chaiwo yokubika ne pikicha

Zvakaoma kutaura apo wokutanga akazviratidza European tsika yekare kupa shamwari gingerbread Year New. Recipe zvemiti inobata raiparadzirwa kubva tenzikadzi mumwe, pamusoro nguva yashanduka, kupa pave kubatidza zvakasiyana-siyana. Munyaya ino, tinoda kukuudza sei kugadzirira gingerbread New Year nemaoko avo.

Gingerbread Classic

Gadzira ichi chidyo chinoshamisa nevana. Finished zvihwitsi unogona pakarepo anoshanda tii, asi iwe unogona kutanga zvakabatira pamusoro Christmas muti sezvo zvishongo. Nokuda vanoshingaira rokusika muitiro uchava pedyo nepedyo. Verenga sei kuti gingerbread New Year pamwe kuri pachimedu:

• Sanganisa chisanganiso 70 magiramu kuti nyoro ruomba nemumwe huku zai uye 100 magiramu shuga.
• Fresh Ginger mudzi (mbiri chete masendimita), kuzora chiduku grater.
• Batanidza zvose akagadzira zvigadzirwa pamwe chete, wedzera pazviri 250 magiramu pamusoro sifted furawa, mumwe spoon pamusoro but, imwe yetea zvevhu Ginger, nehafu yamashekeri clove, imwe yetea zvevhu nekinamoni, kwekushinywa munyu uye packet kuti kubikira upfu.
• Vanokanya maoko nderamafuta gobvu mukanyiwa, putira nawo epurasitiki wrap uye nzvimbo firiji kwehafu yeawa.
• Rini yakakodzera, kuparadzana chimedu mukanyiwa, akariisa pakati machira maviri yematehwe uye vagokungurusa kunze rinopfungaira Pin. Workpiece ukobvu haafaniri kupfuudza millimeters nomwe.
• With Curly Zvekare zvimiro zvemhashu vakatema kubva paumbwe Cookie mukanyiwa vakatendeuka kubva mugomo kubikira pepa.

Nepo flavoured inobata kuti tifambirane muchoto, unogona kugadzira inotevera batch mangé. Asati kushandisa mabhisikiti tafura, zvinofanira inotonhorera nokushongedza pamwe icing at.

Gingerbread New Year. Recipe ane pikicha

Avo uchitombori kufamba muEurope on Christmas Evha, zvinozivikanwa, sezvo pane dzakakurumbira zvipo, nemaoko avo. Gingerbread kubika kumba neunotengwa mumisika Christmas, uye ipapo akapa wakanaka pasuru neshamwari dzako kana hama. We zvamaronga kuti vave muenzaniso anoshamisa uyu uye gadzirira chipo pedyo gingerbread New Year. Recipe flavoured inobata nyore:

• In huru mbiya whisk 50 ML orenji muto, 100 magiramu shuga, spoon matatu uchi uye rimwe zai.
• Muna slurry, wedzera 350 magiramu pamusoro sifted furawa, kubika upfu sachet, yetea pasi Ginger, 50 magiramu ose akapfupikisa Ginger uye yetea nekinamoni.
• Vanokanya zvakasimba mukanyiwa, kuumba ndokuita bhora uye ugozvitumira ari firiji kwehafu yeawa kana kuti awa.
• Rini yakakodzera, vagokungurusa kunze mukanyiwa thinly uye rakacherwa Zvakwana achishandisa anoumba kudzayi. Zvingava hafu-mwedzi, nenyeredzi, Zvidhori namabhiza kana vanhu, ngirozi kana shiri.
• Billets kuisa mugango, ivo vakaisa parchment uye kubika navo preheated muovheni kwemaminitsi mashanu.

Pakangotanga chikanywa haachandidi, unogona kazhinji akashanda tii, uye vamwe wakatandavarira pamusoro bhokisi yakanaka, shongedza pamwe RIBBONS uye ruoko kuti vaenzi.

Ginger mabhisikiti. Recipe ne matsva Ginger

Kugadzirira zororo inonaka crumbly Cookies kuravidza kuti hapana munhu anogona kudzivisa. A Zvinoitwa mabiko ichi ndechokuti rinogona kuchengetwa kwenguva refu. Saka inzwa wakasununguka kubika akawanda, nokuti fasuyte bhokisi kuti ashongedze makadhi Christmas zvido uye kupa inonaka zvipo shamwari. Verenga sei kubika zvinonaka Ginger mabhisikiti (yokuwana pamwe yakachena Ginger)

• Sanganisa 200 magiramu pamusoro sifted furawa, 50 magiramu ose starch uye 50 magiramu ose womukokonati.
• Wedzera zvigadzirwa 100 magiramu shuga, 200 magiramu pamusoro nyoro ruomba, rimwe zai, rimwe yetea pamusoro Orange zest, zvishoma munyu uye nutmeg, uye imwe yetea zvevhu nekinamoni, cardamom uye grated Ginger.
• Kanya mukanyiwa ugozvitumira nechando, uye hafu yeawa, mupumburu kushandisa rakamonana zvitarisiko richivezwa makeke.
• Liquid uchi hwakakanyiwa Ginger upfu, kufukidza pemvura chiropa nezvakavhenganiswa, arisase pamusoro womukokonati.

Kubika kutapira nemaminitsi gumi preheated muovheni. Tinovimba mucharamba kundiona Ginger mabhisikiti (resipi). Classic magadzirirwo achibatsirwa wacho kuri pachimedu richazvibudisa yakasiyana uye chisingakanganwiki.

Round gingerbread

We anoratidza kuti unoedza chimwezve flavoured mutambo kudya. Pave Ginger mabhisikiti pamusoro New Year:

• Mundiro, sefa kuburikidza nesefa mbiya mbiri hwakatsetseka. Wedzera wake pasoda, munyu nezvinonhuhwira (a yetea zvevhu Ginger nekinamoni, uye zvishoma clove).
• Ari oga mbiya whisk pamwe magiramu 150 ruomba, mumwe mukombe shuga uye zai. Kuwedzera chigadzirwa kune mukombe wechitatu molasses, imwe yetea rum nehafu yetea pamusoro Orange zest. unogona kutsiva Vanilla rum at, kana achida.
• Kurudzirai shuga muvhenganiswa kusvikira kusvikira anowana yunifomu kusachinja-chinja. Zvadaro wedzera furawa nezvinonhuhwira, zvinyoronyoro kusangana navo kuti kuwana batana mukanyiwa.
• In mundiro, nokubatanidza shuga uye vakaroorana pinches ose nekinamoni.
• Form mukanyiwa balls chete maviri masendimita ari dhayamita, Dip nomumwe kunyika inotapira posypku uye woisa pani, ivo vakaisa yematehwe.

Kubheka makeke anenge gumi maminitsi, zvino ngazviitike atonhodze zvishoma uye kutamira akanaka mundiro.

Ginger mabhisikiti vane icing sugar

Kugadzirira flavoured mabhisikiti - ndiyo nzira yakanakisisa kusika vaitamba mutambo mwoyo mumba. Munhuwi zvinonhuwira, kugocha Christmas zvemaoresa uye chipo wrapping zenze uyewo zvichibvira achapa mhepo weKisimusi. Saka, verenga yokubika gingerbread mabhisikiti pamusoro New Year pamwe kuri pachimedu uye kubika pamwe nesu,

• Kusefa kuva mbiya kuburikidza nomusero 350 magiramu hwakatsetseka, kurisanganisa 150 magiramu shuga uye hydrated pasoda.
• Dururirai kuva mbiya pamwe spoon maviri zvevhu Ginger, pasi nekinamoni uye Vanilla shuga.
• yolks maviri, whisk aine forogo.
• 150 magiramu pamusoro ruomba, kuwedzera furawa nokugedagedesa maoko zvokudya zvokuti mugumisiro aiva mwana. Muzadze zai yolks maviri spoon uchi.
• Kanya mukanyiwa noruoko zvakasimba uye kuchengeta nayo mufiriji kweawa.
• Isa kunze chikanywa pakati machira maviri yematehwe rukoko mukanyiwa uye richivezwa mairi mawana makeke.
• Kubika mutambo anonhuhwirira kwemaminitsi gumi, uye kana workpiece inotonhorera zvishoma, shongedza navo icing sugar.

Huru nani kuti ane gingerbread - uri nyore yokubika uye nyore unyanzvi. Tine chivimbo chokuti uchabudirira nguva yokutanga, zviri kugadzirira Cookies maererano nemirayiridzo edu.

gingerbread

Kuti tifadze vana, iwe chete vanofanira kugadzirira chepakuvamba kudya navo. We zvamaronga kuti kubva gingerbread mukanyiwa kusetsa samapere kuti chokwadi kuti kunyemwerera ari mwana wako. Uye zvichaitika kunyange nani, kana uchida kubikira uye akajeka gingerbread mhuri yose. Heino nyore yokubika kuti gingerbread mabhisikiti kuti gore idzva:

• Isai mugango ine remidzanga ruomba (zvinofanira kwerubwinyo rwakagara rwuripo-gurwa nebanga), hafu mukombe shuga uye hafu nomukombe molasses.
• Vanoisa mudziyo uri moto uye kumirira kusvikira shuga urwa. Musanganiswa vanofanira atonhodze pasi kuti anenge gumi maminitsi.
• Wedzera mugango rimwe zai arohwa nehafu yetea kuti Vanilla mushoma.
• Uyezve mune ramangwana, tumai mukanyiwa pamusoro yetea kuti nekinamoni uye weupfu Ginger nehafu yamashekeri clove uye zvishoma kubikira pasoda.
• Sanganisa zvokubikisa nemakapu mana yakatsetseka, kanya mukanyiwa uye kuzvisiyira ari firiji kuti vaviri maawa.
• Mukanyiwa Enough achigadzirira nemabheya masere. Kudzivisa zvikanganiso zviri Masvomhu, itai blanks makuru masere kuti mutumbi (balls 5 cm), balls vasere 2, 5 masendimita navatungamiriri, 32 svikiro kadikidiki bhora kusvika kutsoka, uye workpieces maduku 16 kusvika kunzeve.
• Isa Cookies ari kubika papepa, asi vakaisa foil. Swatanudza mabhora mukanyiwa, achichipa zvandinenge chimiro, asi kwete kupfuura rimwe masendimita kureba.
• Tora kubva zvidimbu chokoreti zviso, maziso, mhuno uye mabhatani. Kubika kusvikira cooked ari preheated muovheni.

Kana inotonhorera unobereka zvishoma, unogona munoshongedza navo icing sugar. Somuenzaniso, swedera uta hwavo, bhurukwa kana heti.

gingerbread imba

Chimwe chinokosha chokufunga munhu European Krisimasi - a gingerbread imba. mhuri imwe neimwe anoedza kubika zvikuru yakanaka inotapira imba nokushongedza kuti nezvaanoda wako. Professional vechingwa mazuva aya pave ounyanzvi kuti gingerbread mukanyiwa kwechokwadi Kusuma yose nhare chinoshamisira dzoushe kune veruzhinji. Nesuwo kupa iwe kuedza ruoko rwako panguva ino unyanzvi fomu. Pave Ginger mabhisikiti pamusoro New Year "House":

• Chokutanga, gadzirira mukanyiwa. Kuti aite izvi, sanganisa kapu shuga, 100 magiramu nouchi, imwe yetea kuti Ginger uye clove. Uise dhishi pamwe musanganiswa nomoto uye kumirira kusvikira zvokubikisa kuiparadza uye kuva homogeneous guru.
• Wedzera mugango 250 magiramu pamusoro ruomba, mazai maviri, uye zvakare kusangana zvakanaka, pasina kuva kubvisa ndiro kubva chitofu.
• In achiri kupisa muvhenganiswa akaiswa chipunu pasoda uye 800 magiramu ose sifted furawa. Kanya mukanyiwa makungurutsira ndokuita bhora uye regai inotonhorera kwemaminitsi gumi.
• Chisingafaniri zvisirizvo pamwe ukuru masvingo uye padenga gingerbread imba, kuti mufananidzo makadhibhokisi. Est rusvingo kukwirira inofanira kuva masendimita 10, urefu 16 CM pasi uye padenga kukwirira 13 cm.
• With mapepa mapatani vakatema kubva rwakatambanudzwa mukanyiwa preform, kuchinja kuti mugango, ivo vakaisa parchment uye bheka maminitsi gumi vari preheated muovheni.
• Kana gingerbread masvingo ichitonhorera, cheka mahwindo uye madhoo nebanga. Kana kutsvakwa, unogona pendi navo Confectioner kuti shuga, wakagadzirirwa kubva mapuroteni maviri, woupfu shuga uye ndimu muto pamwe.
• Apo madziro uye padenga zvichabviswa yakashongedzwa, unokwanisa kutanga micheto yekapepa katsva aka nhengo. Nokuti ichi promazhte unopinza blanks icing at, nokubatanidza navo uye yakaoma regai kwemaawa maviri.

Chiri mubasa mukugadzira yepakutanga ichi anobata mhuri yose, uye mafungiro akanaka iwe inopiwa. Kana kutsvakwa, unogona kugadzira diki gingerbread dzimba, shongedza navo icing at uye kupa hama neshamwari sezvo Christmas zvipo.

Easy gingerbread

resipi Izvi zvichaita kukumbira kune vanoda kuramba chakanaka mufananidzo yose Christmas mazororo. Verenga sei kuti gingerbread pasina mafuta:

• Sanganisa kapu shuga pamwe 50 magiramu pamusoro womuapuro muto (unogona kushandisa mwana chikafu).
• Wedzera mix spoon mana anovava ruomba uye hafu girazi mukaka. Zvakasimba kusangana zvinhu zvose.
• Ari oga mbiya, batanidza mikombe maviri nehafu furawa, munyu, kubika upfu sachet, imwe yetea manyoro Ginger, grated pamusoro grater yakaisvonaka, imwe yetea pamusoro nekinamoni, zvishoma ivhu clove, nutmeg uye allspice.
• Batanidza uye sanganisa ari wemisanganiswa maviri, kuwedzera kwairi candied.
• Kanya zvakasimba mukanyiwa uye ngaiparadzanise kumira mufiriji kuti vaviri maawa.
• Mukanyiwa akavezwa mabhisikiti chero chimiro, ndokuinyika musanganiswa shuga nesinamoni.

Kuzvibika inobata muchoto anenge manomwe maminitsi uye kushumira pakarepo tii. Tichafara kana kunakidzwa kubika zviri nyore gingerbread New Year. Recipe kuti zvihwitsi izvi iri nyore, uye zvinoreva kuti iwe unogona kubika nevana vavo.

Mabhisikiti "Buttons"

Tinopa iwe kubika pakutanga wakashongedzwa gingerbread. resipi:

• Classic mukanyiwa uyu anonhuwira inobata vakabika chaizvo nyore. Kuti aite izvi unofanira kusanganisa guru ndiro 200 magiramu hwakatsetseka, vatatu spoon shuga, imwe yetea kuti Vanilla uye zvevhu Ginger, vaviri zai yolks, munyu uye 100 magiramu ose ruomba.
• Sanganisa zvokubikisa uye kanya mukanyiwa kwakavharwa nenyama.
• Isa akaibayirira dura, uye kushandisa kapu duku, akachekwa madenderedzwa. Pakati nomumwe varara dzeraundi chiratidzo kuita madiki dhayamita midziyo. Nokuti chinangwa ichi, unogona kushandisa tambo chipunu. Uswa, vanoita kuti mumwe nomumwe bhatani zviviri kana ina maburi.
• Isa Cookies ari kubika jira, bhurasho pamwe zai mondo uye kuzvibika kusvikira nounyoro.

Kana yepakutanga mabhatani wakagadzirira, ngavapfige inotonhorera uye kushumira. Vakashamiswa vadiwa, unogona vamwe vavo strung iri shinda nokushongedza dzavo Christmas muti kana yomukati.

mhedziso

Tinovimba nemi sezvinoita pfungwa muchoto gingerbread New Year. Nzira Yokuwana Nayo nani flavoured inobata unogona kusarudza woga, basa-kubva panguva yavo yokuzorora, uye kuburikidza akatevedzana culinary zvakaitika. Chanaka unogona kushandisa kubika zvetsika icing at, chocolate kana caramel it. Usakanganwa kuti kupa chisingakanganwiki kuravidza yako chiropa akubatsire nzungu, candied muchero, womukokonati nesinamoni. Iva rokusika, wekuvamba Quick itsva uye nzira kunyoresa.