Food uye zvinwiwaKofi

Coffee French wokudhinda: yakanakisisa mavanga, resipi

Nhasi tichataura pamusoro sei kuti kofi. Kupfuura nyore uye zvakakunakira chaizvo nzira yokubika zvokunwa kumba - shandisa zano rinokosha akadanira French-wokudhinda.

Chii?

How kushandisa mudziyo uyu uye chii rinomiririra? The zita pacharo zvikuru dzinonakidza. The mudziyo chaizvoizvo nyore chaizvo. French-dzvanya - girazi mudziyo ine firita kofi. Rakanga yakagadzirwa kubudisa chinwiwa achishandisa aizomupa uye dzokubudisa.

The Hardware chitoro chaipiwa kutengeswa pakutanga kwezana remakore rechimakumi maviri. Origin kofi French chinhu chimwe kupfuura girazi mudziyo pamwe pisitoni muchimiro pajira riya, nekudzvanya pamusoro izvo mvura chakaparadzaniswa nhandare. Nheyo yayo chiito haana kuchinja nanhasi. Uye zvinoita sokuti pakutanga mhando hadzisi akasiyana zvikuru kubva nhasi.

Zvinonzi kuti French-wokudhinda afunga wokuFrance kumwe mukuvamba namapfumbamwe remakore. Ipapo kofi brewed nyore nzira. Senguva dzose, nokugadzirwa pachayo yakanga zvikuru netsaona. Nyaya anoenda kuti vanhu ubike mvura usati kuwedzera pasi kofi. Sezvingatarisirwa, iye akavapo. Kuedza kuchenesa tsvina kubva nokunwa, wokuFrance akasarudza kushandisa strainer kuti kutsikirira pasi kofi nhandare kusvikira pasi. Chokwadi, ichangobva pamasikiro mudziyo chakagadziridzwa.

Sei zvinoshanda?

The Magadzirirwo nyore chaizvo. The mudziyo pacharo rine girobhu racho, iyo kazhinji zvakagadzirwa negirazi. Izvi zvinoitwa kuitira kuti zvakakunakira kuchengeta muitiro doro. Mukuwedzera, mudziyo ine pisitoni ine mubato diki uye firita pajira riya. No gimmicks asisiri ane French-wokudhinda. How kuzvishandisa zvizere paridza mashoko. Pazvese, musakanganwa batidza magetsi. The mudziyo anoshanda nokuti chokuti pisitoni iri akatura nokutsikirira pasi uye pakudaro compacts kofi pamusoro pazasi chinu. Uye pamusoro anoramba kumwa yakaisvonaka, rinoteurirwa mumukombe. With zvisingakoshi nezvimedu zvose varambe nechepasi French-wokudhinda. Heino zvakarurama nyore uye tsanzira mudziyo mumwe.

Ko kunaka kunwa French-dzvanya?

Coffee, brewed muna French-Press, une ayo munuhwi pachake inokosha. Kuti zvechokwadi mutsauko kuti rinonwa wakagadzirira mune dzimwe nzira, unongofanira kuva kuedza kofi ichi uye ona here kana kwete. Pashure pezvose, kunaka - chinhu nomumwe chaizvo nyaya. Chisingarambiki zvakanakira French-wokudhinda vanofanira kutora kune yakaderera mutengo, diki kukura (kusiyana kofi michina), nyore zvakagadzirwa. Uyezve, mudziyo uyu anogona kuita tii. Uyewo nyore chaizvo.

Kunaka uye magadzirirwo kofi kubva French-wokudhinda yakasiyana chaizvo kubva chinwiwa kubva kofi muiti kana vokuTurkey. Haasi saka gobvu zvinoitika, hongu uye hapana kuvava. Coffee ane yeshoko wechokwadi uye kunaka tsanga pachavo. Kwakadaro nzira chinwiwa rokugadzirira munyoro kwazvo, unokubvumira zvakazara kuwadzanyurika zvakanaka kwayo. Mukuwedzera, kofi akaita saizvozvi, ane muduku huwandu caffeine. Vamwe vanoda chinonwiwa chinhu chinokosha chaizvo paakati.

Kazhinji, kofi brewed pamwe maminitsi asingasviki mashanu. Izvi inokwana. Zvisinei, kungava here kuti zvishoma kuwedzera yokubikira nguva yokuti vanoda zvinobata. Asi tinofanira kurangarira kuti panguva iyoyo zvichawedzera caffeine kugutsikana. Pakutanga, French-wokudhinda yagadzirwa zvakananga kuti doro, asi rinowanzoshandiswa achigadzirira tii, siyana mishonga infusions uye bheri.

How yokubika kofi mune French-dzvanya?

Iri nyore chaizvo urongwa. Nokuti gadziriro tinofanira:

  1. French-dzvanya;
  2. pasi kofi;
  3. kufashaira mvura;
  4. refu rutanda kana chipunu inokurudzira.

Chokutanga, unofanira kuvidza mvura ukuye kofi. Tsanga Vanopwanyirwa chete pashure kufashaira mvura, saka havaregi akarara pakachena mhepo uye usaora ehupfumi dzavo. Coffee anoiswa kuravidza. Kazhinji, chipunu ichi chete mukombe wemvura.

Pasi kofi izere French-wokudhinda uye noruvara kuzadza nemvura inopisa. Mvura vanoda zvakawanda sezvo uchida kuwana mukombe. Kuitira kupa kunonyanyisa huwandu kofi chainaka, unofanira kusangana pamwe nemvura - chete nokukurumidza. Uyezve, zvokunwa anofanira kupiwa chipo iye (anenge maviri nemashanu maminitsi) nguva. Ipapo iwe unofanira zvakaenzana uye zvishoma nezvishoma kudzikisa pasi pasi chinu yacho plunger firita. Izvi zvinofanira kuitwa nokungwarira uye kunyatsotaura, kuti hakuna kwakarerekera pajira riya. Zvikasadaro, kofi vaizosvika pamusoro mudziyo.

Chii chiri vachikuya zviyo Zvinosarudzwa kuti French-dzvanya?

How yokubika kofi mune French-dzvanya? Izvi zvinoitwa zvikuru nyore. Asi, sezvo chero basa, pane dzimwe nuances kuti kuziva kuti mvura yakanaka. Chokwadi, yakanakisisa kofi chinogona kuitwa chete kubva yepamusoro mbeu. Asi pano inoita basa kunaka kudya kwavo. Coffee nokuti French-kwechaunga inofanira zvakohwewa zvakaenzana. Hapana hakushande zvikuru chisingakoshi kofi mukuyi, iyo achakupai musanganiswa wakaisvonaka uye zvinonyadzisa inoramba.

Tsanga dzinofanira zvakohwewa zvinonyadzisa kana unosvikirwa, asi zvakakosha, homogeneous chaizvo. Kuti uite izvi chaizvoizvo unofanira kuwana zvakanaka guyo mukuyi. Kazhinji, kana pamusoro pezvatinotaura sei yokubika kofi ari French-wokudhinda, zvinofanira kutaurwa kuti pane vakawanda nuances zvinokosha. Kwenguva akakwana mugumisiro, unofanira kuva zvinhu zvitatu: unhu yakachena muvhu kofi, rakanaka French-wokudhinda uye guyo mukuyi. zvinoriumba izvi zvinopa akanakisisa gadziriro yacho chinwiwa.

Unofunga, nei kofi zvinofanira kutorwa chete zviyo? Mhinduro iri nyore. Ground kofi kunotanga pakarepo mudenga kuti varasikirwe pfuma yavo zvikuru ucharara, shoma munhuhwi uye kuravira vachasara mvura yokunwa. Zvakare tinoda kusimbisa kuti mukuyi anofanira Navasanangurwa guyo - nayo zvikuru kwazvo uye zvakaenzana kukuya kuti bhinzi. Mudziyo pamwe mashizha nokuti kukuya hakusi zvakakodzera, rinopa yakawanda guruva nezvimedu diki. muvhenganiswa akadaro haasi akakodzera kuti French-wokudhinda. Zvakakosha chaizvo pane zvakafanana.

Ndechipi French-wokudhinda kusarudza kana kutenga?

Ngatimboonai sei kusarudza zvakanaka French-wokudhinda. Chokutanga, nyatsoteerera nokuwedzera girazi chinu: Zvinofanira simba zvakakwana. Qualitative zviratidzo zviri mudziyo ndiyo girazi pachayo. On rirege kuva anokwenya, matema uye makatsemuka. Zvikasadaro, panguva kushandiswa, unogona kutsemuka. A chinu, sezvo unogona kufungidzira - huru chikamu mudziyo.

Pane simbi bhachi yokudhinda. Vachava zvakawanda zvinobatsira, sezvo vari zvakaoma kuputsa. Asi zvino iwe havazokwanisi kurinda pakubika doro pachayo. Ichitaura Sefa ari mudziyo, inofanira vanoomerera girazi kana simbi chinu apo zvinyoronyoro uye zvakanaka kufamba pasina tilting uye jerks. Izvi zvichaita nechokwadi kugadzirira chokunwa zvakanaka. Kunyange svikiro ivhu kofi achagara pazasi chinu asingauyi kupinda muimba chikamu.

Yakafanira Chishandiso kutarisirwa

Vashomanana vanoziva sei kuti kofi mu French wokudhinda. Vachiri vanofanira kukwanisa vatarisire midziyo. Kungofanana cookware nayo, inofanira kupfuura imwe okuchenesa. Zvinofanira kucherechedzwa kuti kofi hazvigoni kuchengetwa mune French wokudhinda. The chokunwa anowana manakire zvakaipa uye kwakanaka. Chinofanira kudyiwa dzichangobva. Uyezve, mudziyo anogona kudzidza kuvenga extraneous kwakanaka. Ndokusaka panongovira chinwiwa iri brewed, uye chipo, chinofanira muhomwe makapu uye French-wokudhinda disassembled nokubvisa kubva mairi pisitoni, ugeze. Need kugadzirisa nokungwarira ane nyoro chipanji girobhu racho rusvingo, vanoguma kuzviratidza yellowish Dombo kubva kofi kana tii. Filter dzinodawo sukurudza zvakanaka.

Worudzii akasarudzira French-dzvanya?

Sei kusarudza kofi? Hapana chakavanzika yakanaka zvinobata kunogona kuwanikwa chete kubva yepamusoro bhinzi. Saka, kuti atore kofi kuti French-wokudhinda kuti pfungwa.

Zvinofanira kurangarirwa kuti kuva zvinonyadzisa. Fine guruva hakushandi. Kana iwe usina kofi mukuyi kana iwe haudi kutambiswa nguva yako, unogona kutenga akagadzirira-yakapwanyika mbeu. Asi wakanaka kuravira zano kuti muchikuya kofi asati doro, nokuti nokukurumidza anorasikirwa ehupfumi ayo. Hongu, uye anogona tibatsirwe kunhuwirira kana kuchengetwa. Mark akanaka kofi vachakupai nemigumisiro yakanaka. Nani kutora svikiro yakagochwa bhinzi. Kazhinji, French-wokudhinda unogona yokubika zvachose chero, kunyange flavoured marudzi. Unogona kuwedzera uye chaunofarira inonhuhwira.

Mhando dzakasiyana-siyana kofi

Sokuziva, hazvibviri kubika chinhu chakanaka kubva pasi-yepamusoro chigadzirwa. Asi panguva imwecheteyo kunyange zvinoshamisa midziyo uye anonwa vanogona akapamba asina hanya kubika. Saizvozvowo, izvozvo zviri kofi. Delicious kunwa hamugoni kubuda ndokupera kana yakaderera-unhu mbeu. Asi uyewo nyore Anotadzira manakiro kukodzera kugadzirira.

Sei kusarudza kofi? connoisseurs vechokwadi vanoziva kuti zvepanyama anogona chete kuva nezvechisarudzo mu nebhinzi kana muchimiro nenyundo. Uye nyanzvi kunyange kudavira kuti vakadzvinyirirwa kofi yakanyanya nedotyagivaet mitemo kubva kurasikirwa mu munuhwi. Kune mhando wandei kofi bhinzi. Uyu arabica uye robusta. The nzvimbo yechizvarirwo wokutanga-siyana muArabhia Peninsula, wechipiri inokura muCongo.

Ndinofanira kutaura kuti mhuka idzi dzine ehupfumi zvakasiyana. Robusta Somuenzaniso, harimboshandiswi woga. Izvi zvinotsanangurwa nokuti haisi akaratidza uye zvikuru nezamanchivy munuhwi. Asi kana hwakakanyiwa arabica vanopa simba chinonwiwa, uye zviri isingadhuri zvikuru. Zvichienderana sei kupatsanurwa tsanga, apo vari yakura, ziva zviuru zvakawanda akasiyana-kofi. Earth, zuva, mvura uye mhepo iri nzvimbo kukura kunoita zvokunwa kwaro kwakasiyana uye zvakanaka.

Coffees vane mazita, kazhinji pamwe tsaukana mitsetse. Somuenzaniso, kana munhu arabica wokuBrazil, zviri pakarepo pachena kuti akakura Brazil. Mubvunzo sei kusarudza kofi French venhau, pamwe zvinobva kuravira zvaunofarira uye zvinogonekwa zvemari. Grain mhando vakawanda. Mutengo emhando dzakawanda zvinodhura rinosvika madhora mazana matatu chete kilogram.

giredhi yakanaka akakodzera mangwanani chinwiwa dzabudapo Kenya uye hwakakanyiwa weColombia. It ane rakajeka chaizvo kuravira, umo mune dheri manotsi. chinwiwa ichi ane tonic pfuma. Asi ive nguva masikati ndizvo musanganiswa Indonesia, Kenya uye Costa Rican kofi zvakanaka. Eya, kana tsanga dziri vakagochwa hwakasimba kupfuura avhareji.

Roasting bhinzi

Kana roasting, ipapo musika kazhinji kuuya kupatsanurwa mbeu. Kupisa kurapwa angava akasiyana chaizvo, uye izvi zvinopa akasiyana ramangwana chinwiwa pakubika uye zvakanaka nuances. Somuenzaniso, ukuru roasting shava tsanga kunopa chiedza shava tint. In kofi pane zvinyoronyoro munhuwi pamwe manotsi chingwa.

American roasting anopa chokunwa usinganyanyi chiedza mashava matauriro. Panguva iyoyowo zviyo pamusoro inoramba pakaoma, kunaka inochengetedzwa acidity. Municipal kurapwa rinovapo kunopfuura American. Zviyo hunotanga kutsemuka. With mberi roasting panyika mune dzimwe nzvimbo mafuta, acidity mashizha kuoneka, pane rakajeka renguva kuvatungamirira kuravira.

Vienna kwokurapa kunoita tsanga zvikuru wakajeka. The mafuta pamusoro pemvura iri kuenda kusiyira. On the mukanwa pane zvishoma shungu. Saturation of kofi ndiyo simba chaizvo. Kana roasting espresso kunhuwidza kunova simba, uye kunaka zvikuru kuvava. kurapwa French anoita zviyo anenge vatema. Chikuru kukaringa katsamba - kuvava. Uye chokwadi, rokuItari roasting inoita remangwana kwazvo drink pamwe zhzhonymi kwerima guru.

Kana uchida kuwana mhando chenyika, yeuka: zvinokosha chaizvo norusununguko. Coffee nokuti French-wokudhinda zvinokosha kutora huru kana svikiro. Uyewo coarser rinoshandiswa kugadzira chokunwa muna Turku. Average kushandiswa nokuti kofi michina uye diki - achigadzirira yakakurumbira Turkish kofi. Kazhinji, pakusarudza kofi - munhu kuputsika nyaya. Vimba yako kuravira.

"Lavazza"

Nerumwe, kana iwe wasarudza zviyo unogona kugara yakakurumbira kofi "Lavazza". Ndiye akakwana achigadzirira French-wokudhinda. Uyu zvetsika Italian muchiso, ane refu chisikwa pamusoro musika nyika. Coffee "Lavazza" Makore anopfuura zana kufadza vatengi zvaro. The boka zvikuru inonyatsoziva manakiro zvaunofarira yevatengi, kufungisisa zvido zvavo, kutungamirira yokutsvakurudza kuti itsva uye akavandudzika yeimwe. Rinoshandiswa zvaAtemisi yepamusoro mhando zviyo, unyanzvi roasting uye chisimbiso Vacuum kavha, izvo zvinokosha zvikuru, sezvo dzinovimbisa ndichengetedze kuravidza uye zvakanaka.

Other mavanga kofi

Uyezve, yakanakisisa mavanga kofi bhinzi vanosanganisira huerto. Iye chinomiririrwa akawanda akasiyana-siyana kunosiyana inosiyana kupisa kurapwa. mukurumbira wayo imhaka musoro Pricing uye wakanaka kuravira. Chokwadi nekusimba pezvitsiga akadai Paulig, Kimbo, dumbu, Gaggia, Malongo, «Instant kofi". Yokuisvonaka mune zviyo EvaDia. The muchiso iri isingadhuri zvikuru kupfuura "Lavazza", asi hazvisi muduku muzvavanoda unhu ayo mukwikwidzi, sezvo kambani inoshandisa yakaisvonaka mhando, achiita zvakanaka kofi.

Vose pamusoro pezvitsiga vakafanirwa hanya. kukurumbira kwavo vatengi anotaura woga. Kazhinji, nzira yakanakisisa ndivo pezvitsiga vanokwanisa kupa mafeni ane chokunwa zvakanaka chaizvo zvine mutengo. Edza uye munoita kofi muna French-Press uye kuyera dhigirii ayo. Zvichida iwe uchava kukuchidzira kuti kubika zvinoshamisa zvinobata iyi nzira.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.unansea.com. Theme powered by WordPress.