Chicken with nhanga: inonaka dhishi nokuda chisvusvuro

Madzimai epamusha akawanda zvisiri vadarika rupiza zvakadai chicken nhanga. Uye nokuda kwechikonzero chakanaka. miriwo ichi, pamwe chete shiri rinokosha chaizvo. The nhanga rinoshandiswa kubika kwenguva refu. Heano mamwe Quick nyore.

Chicken with nhanga. nzira 1

Bika zvokudya sezvinobvira, uchishandisa zvinotevera zvigadzirwa:

• huku (kana chikamu chayo, makumbo, mazamu, dzakatendereka) rairema anenge 1.5 makirogiramu;
• nhanga nyama 800 magiramu kurema;
• hanyanisi - 1 musoro unosvikirwa kukura;
• nekinamoni uye nutmeg;
• mafuta muriwo - vachipiwa nezvirongo;
• munyu, mhiripiri.
• Mukaka - girazi (200 magiramu).

Technology rokugadzirira. Danho nedanho gwaro

1 danho

Kucheka huku migove. Sukurudza navo Pat pakaoma. Heat mugango mafuta muriwo. Sear nyama kumativi ose kwemaminitsi mashoma. Uchatamisa takagadzirira refractory zvidimbu zvakadzama muhari, kuzvirunga mhiripiri uye munyu.

2 danho

Nhanga nyama racherwa cubes diki. nyama akachena, zvidimure mukati matete marin'i / semiring. Propasseruyte mumafuta. Hanyanisi pachena - inguva vateye toaisa pamusoro nhanga pulp. Fry kwemaminitsi mashoma. Dururirai girazi mukaka uye kumirira kusvikira Kubika. Salt nezvakavhenganiswa, wedzera zvishoma nekinamoni uye nutmeg. Mutsai. Ramba simmer kwemaminitsi 5-10.

3 danho

In ovenproof pani chicken Isa takagadzirira muriwo. Mix, kufukidza ndokuisa muchoto kwemaminitsi 20 uye 180 madhigirii.

danho 4

Chicken with nhanga zvagadzirirwa. Dish ronga pamahwendefa. Arisase yemakwenzi. Unogona kuwedzera yakashapa cream. Garnish Mubiki hachisi nokuti chicken nhanga chinhu yoga mundiro. Kudya kwakanaka!

Pumpkin pamwe howa uye huku

Kwomwoyo, zvinonaka uye kujairika dhishi zvichaita maererano zvinotevera resipi.

Zvakafanira zvinhu:

• huku pemidengerero yairema anenge 800 magiramu;
• notumwe (howa, kana mumwe siyana) - 300 giremu;
• nhanga pulp uremu 300 magiramu;
• hanyanisi - 2 misoro unosvikirwa kukura;
• girazi akageza mupunga (anenge 200 magiramu);
• spoon mashoma Sou muto;
• rongedza (200 magiramu) ruomba;
• munyu, mhiripiri, safuroni.

Technology rokugadzirira. Danho nedanho gwaro

1 danho

Sukurudza makobiri huku, Pat rakaoma. Racherwa cubes. Kupisa mafuta, unoburuswa mariri uye furaya huku kusvikira yendarama ruvara. The shiri inofanira chete furaya, kwete kubika kwenguva yakati. Isa zvidimbu iri mundiro.

2 danho

Musi iwoyo pani ugodira kusuka mupunga. Maminitsi mashomanana Fry nayo. Nesafironi dira kufashaira mvura. Regai kugadzira pachavo kwemaminitsi 10. Muonde kufukidza nemvura uye kubika nenzira inozivikanwa. Pashure kubika, dira mariri seruva.

3 danho

Ari oga mudziyo, furaya kuti hanyanisi uye anobvarurwa-bvarurwa howa. Mushure maminitsi 5, wedzera navo nhanga, racherwa akakora. Yokugochera mumwe maminitsi 10. Wedzerai zvimwe kuti huku. Dururai Sou muto, ruomba uye mhiripiri. Meat Zvokudya kwemaminitsi 20. Nanganai nechido nhanga. Dish mwaya nemishonga yemakwenzi.

Chicken with nhanga ari ruoko

Zviri nyore kugadzira zvokudya ari ruoko kubikira. Kuti aite izvi, tora makobiri huku, racherwa cubes ose nhanga pulp. Ingredients roMunyu, munuhwi zviya. Kana yakaderera-mafuta huku, unogona kuwedzera mafuta shoma. Chicken uye nhanga kupararira zvakaenzana ari mugomba, kugadzirisa kumicheto uye kuzvibika muchoto. Time - maminitsi 40-50. Temperature - 180 inegumi. Nokuti paumbwe imwe goko kwemaminitsi mashoma kusvikira akagadzirira kubvambura ruoko. Kudya kwakanaka!