Cakes nokukurumidza pasina kubikira: Quick uye mapikicha

Munyaya ino tinoda kuti titaure pamusoro anonakidza zvikuru yokubika. Cakes nokukurumidza pasina kubikira - ichi ndicho chisarudzo nguva dzose kuti achakubatsira. Vaitei nyore uye somugumisiro kukuru!

Ndechipi keke pasina kugocha kukurumidza?

Yemanyorero vakadaro makeke vachishandisa kugadzirira akagadzirwa chikanywa: makeke, makeke. Somuenzaniso, zvingava marshmallow keke, gingerbread , etc. Pakati Quick izvi vane kufarira zvose :. Cake "tyoni", "churu" keke "Minute" pasina kubikira. Zvisinei, kushandisa makeke haisi zvakakodzera. It ingangodaro kutsiva koteji chizi. Kazhinji, zvinonaka makeke pakarepo kugadzirira, kwete chete chete, asiwo nokukurumidza. Chii chinoita Recipes izvi dzakakurumbira chaizvo.

Munogonawo kubika keke pasina kugocha muchero. Ndezvevakazvigadzirirwa kubva gelatin, chizi, ruomba uye muchero, izvo zvinogona zvakasiyana. Vakawanda zvino mabhanana keke pasina kubikira. In ake siyana zvinoriumba anogona achawedzerwa. Hakuna zvakawanda zvokusarudza. Kana uchida kudzidza kuita makeke asina kugocha kukurumidza, Quick edu achakubatsira panyaya iyi.

Cake "Coconut mukaka"

Cakes nokukurumidza pasina kubikira riri siyana zvikuru, pane zvizhinji, sezvo vachiti, sarudza. Tinoda kupa imi anoverengeka Recipes, vanotarisira kuti ndinokutetererai kuti kuravidza. Ngatitaurei kubika keke, "Coconut mukaka".

Nokuti gadziriro yayo tinoda mabhisikiti (0.5 kg). Nokuti ruomba inofanira azotongwa womukokonati (250 g), womukokonati mukaka (0.5 L), chizi (0.5 kg) uye semolina (100 g), shuga (150 g), mumwe kwakajairika mukaka (0.5 kg) , sachet Vanilla shuga, gelatin ndiro, ndimu muto (2 tbsp. l.) Nokuti manyuchi tinoda womukokonati doro (50 Rine mamiririta), chibereko manyuchi chiedza (25 ML). Kuti atore chaiyo kushongedzwa arohwa ruomba, namafuta zviri izvo zvisiri asingasviki makumi matatu kubva muzana (200 ML).

Tinofanira kudziyisa mukaka, kana watova inopisa asi vasati ichibikwa, izvozvo kupotsera semolina (ichi inosiya mukana inotungamirwa nemavhinga, uremu kuwana yunifomu). Uyezve, unomutsa gadzirira Porridge kwemaminitsi mashanu. Zvadaro wedzera Vanilla, shuga uye womukokonati, izvo zvinogona kwerubwinyo rwakagara rwuripo yakapwanyika vachishandisa blender.

Ari oga mbiya womukokonati mukaka kuchaita kuwadzana koteji chizi. The zvichiguma musanganiswa raiva kudira kuva Porridge. imi mose vanofanira kusanganisa.

Soka kwemaminitsi mashanu pachando mvura gelatin. Zvadaro tichiita izvozvo. Next, kuiparadza pamwe ndimu muto muchoto. A shoma ruomba wokuparadza gelatin, uye ipapo zvose yokudira nhete karwizi kupinda cream. Panyaya iyi, mukanyiwa wose zvakafanira nesimba ide chisanganiso.

Zvino unofanira kupa vakawanda kuchitonhora uye kuisa. Uye ino isu kugadzirira manyuchi. Kuti aite izvi tinofanira kusanganisa muchero manyuchi ne doro uye nemvura. The vhasi, rine denderedzwa chimiro, pasi firimu voisa zvokudya pamusoro payo - Cookies uye Obol ake inotapira manyuchi.

Pamusoro pazvo zvose yokudira zvishoma thickened ruomba, ipapo zvakare kudzokorora paiva chikanywa, spraying paro manyuchi. Ugodira ruomba zvakare. Izvi inodzokororwa kakawanda. Tinotarisa kudzika muhari. Takabva kuvhara foil zvose uye ugozvitumira mufiriji kwemaawa matanhatu.

Chamboko ruomba zvakakodzera kuti kuumba twi. Asati vatumira keke patafura, zvakakodzera tsvedzesa dzemauto pamusoro.

The akakurumbira keke "tyoni"

Nokuti gadziriro tinoda zvinhu izvi:

1. Mukaka (yakabikwa) zvinotapira yaiitwa yakapfupikiswa - 1.5 mabhanga.
2. Cookies (unogona kutora "Hrustik" pamwe Poppy mbeu) - 1 kg.
3. Ruomba - 155 d
4. Sour ruomba - 200 d
5. Cocoa upfu - 3 tbsp. l.
6. Nzungu (nzungu anogona kutorwa mu chokoreti) - 100 g
7. Mack - 4 tbsp. l.
8. Peeled sunflower mbeu - mumwe pasuru.

Cookies vanofanira ukuye. Unogona kushandisa rinopfungaira Pin. Tika kazhinji nyore chaizvo kuparara. Next kune mafufu kuwedzera weupfu shuga, but uye Ipwa mukaka (yakabikwa). Kurudzirai zvokubikisa uye kuwedzera anovava ruomba uye majarini. maoko Zvino kanya Pamusana musanganiswa kusvikira yunifomu.

Kubva bvunzo iyi, unofanira aumbe mufananidzo tyoni. Hazvina kuoma, chinhu chikuru - kuti upturned mhino. The rakapedzwa mufananidzo zvinyoronyoro ndikungurusirei ari Poppy. Zvino unogona kutanga kuita tsono pamusoro tyoni. Sezvo tsono isu achaita mbeu sunflower. Vanofanira kunamatira nokungwarira vazvionere. Izvi refu uye okunyatsoshanda anogona kukwezva vana. Vane zvakanaka izvozvo. Meso uye mhino wakaumbwa nzungu mu chokoreti.

Chocolate Banana Cake

Unoda kubika chinhu unonaka? Zvose kubva siyana kusarudza achida resipi? Cake pasina kugocha kukurumidza kune chaunga chikuru chakange kunyange kamwe akarasika.

Tinoda kukuudzai sei kubika munhu chokoreti mabhanana keke. Zviri nyore chaizvo yogati dhizeti kuti haafaniri kubika.

Nokuti zvinokosha vanoda zvinhu izvi:

1. Ruomba - 50 g
2. Mabhisikiti - 100 g

Kuti agadzirire zvinodiwa:

1. mabhanana akawanda.
2. Natural yoghurt (anogona kutora uye ruomba) - 400 Rine mamiririta.
3. Sugar - 6 spoon. l.
4. Mukaka - 100 ml.
5. Cocoa upfu - 3 tbsp. l.
6. Dark Chocolate - 100 g
7. Gelatin - '15

Gelatin inofanira kuzadzwa 100 milliliters mvura mugoisiira kuti kuzvimba. Panguva iyi, unogona kumedura makeke, uye ipapo ukuye kuva mafufu blender. Next, akanyauka ari ruomba kuwedzera kuti chiropa. Ide musanganiswa.

Kugadzirira keke, tinofanira mahwanda chakuvhuvhu. Nechepakati pasi, tikatanga musanganiswa bhisikiti uye ruomba, utrambuem uye nzvimbo firiji kwehafu yeawa.

Next, kudururira mukaka kuva saucepan, wedzera shuga, kuti uchazvimba gelatin uye koko. Kupisa musanganiswa, unomutsa wokuparadza gelatin. Hapana nyaya regai kubika nayo. Mushure kubvisa kubva chitofu muhari, wedzera yogati kana yakashapa cream.

Kubva refrigerator'll kuwana fomu rine chawo akaisa yake sliced mabhanana. Uye pamusoro ichi isu vachazadza ose chokoreti vakawanda. Next, bvisa keke mufiriji kwemaawa anenge matatu, kusvikira solidification zvakakwana.

Agadzirira dhizeti unogona shongedza Somuenzaniso, chocolate balls, machipisi kana mabhanana. Sezvaunogona kuona, soufflé makeke pakukaruka pasina kubika, zvakare, muri takagadzirira kutsanya zvakakwana. Zvinokosha chete kumirira koukukutu gelatin. Asi mugumisiro zviripo. makeke aya nzira guru ruomba keke mu inopisa mwaka, kana uchida chinhu chinonhuhwira kwete chete, asi kunozorodza. dhizeti Izvi zvingava shasha kusarudza.

Cottage chizi uye razibheri keke

Tinoda kukuudzai sei kuti koteji chizi uye razibheri keke pasina kubikira. Delicious zvokuseredzera arohwe vakakwira ichakubatsira pamusoro chero yezororo.

Zvokubikisa keke:

1. Sour ruomba mafuta zviri 25% - 200 d
2. Curd - 0.5 makirogiramu.
3. Raspberry - 0.5 makirogiramu.
4. Oatmeal Cookies - 0.5 makirogiramu.
5. Soft ruomba - 200 d
6. Gelatin - '30
7. Pack Vanilla kweshuga yomuropa.
8. Sugar - 150 d
9. Water - 300 Rine mamiririta.

Kugadzirira koteji chizi uye razibheri dhizeti

Achigadzirira koteji chizi uye razibheri keke tora gelatin uye kuikudziridza mumidziyo maviri kuitira kuti mumwe akanga magiramu makumi maviri, uye mumwe - gumi. Zadzai nemvura inotonhora.

Mune blender muchikuya 500 magiramu ose oatmeal mabhisikiti uye achiwedzera kwachiri mafuta. Mukanyiwa rose rakanyonganiswa voisa pasi zvitarisiko, zvakachengeterwa kugocha yematehwe. Uyezve, unogona kutumirwa maminitsi gumi ari furiza.

Zvichakadaro, vari blender vzobem yakashapa ruomba, shuga, Vanilla, razibheri uye koteji chizi. Mudutu nemvura nemvura uye yanyatisa gelatin volem nayo kupinda Curd vakawanda. Kamwe zvakawanda vzobem ari blender. Zvadaro isu tiwane Maumbirwe furiza muzadze pawo chikamu Curd vakawanda. Humwe kupararira paiva razibheri ugodira pamusoro vakawanda yasara. Tinoedza kuti vaenzanise pemvura dhizeti uye ugozvitumira ari furiza kwehafu yeawa.

Zvino achigadzirira razibheri mondo. Kuti aite izvi, kuiswa saucepan zana magiramu pamusoro mahabhurosi, wedzera shuga uye muzadze mvura yose iyi. Michero kubika uye kudzima. The manyuchi inofanira zvichitonhorera pasi. Ipapo dhureni uye kuwedzera vakarambana magiramu gumi gelatin. Ide muchero compote.

Tinowana chimiro chedu firiji, munoshongedza pemvura ane razibheri cake mondo izere mune imwe rukoko. Zvakare, isu kutumira dhizeti ari firiji kwemaminitsi gumi. Shure kwenguva ino, kudururira vasara mondo. Ndizvo dhizeti iri vatogadzirira. Zvazvinosarira chete achiisa firiji kwemaawa vanenge vatanhatu, uye zvinokwanisika uye vose usiku.

Simbe "Pancho"

Tyava kumusoro makeke kumba yakakodzera vaya zvachose havagoni choto kana kungoti hatidi kukanganisa pamwe Vachirova.

Nokuti "Pancho" keke vachada zvinotevera zvigadzirwa:

1. Bhisikiti (unogona kutenga makagadzirira-yakaitwa panguva Supermarket) - mumwe pasuru.
2. Sugar - kapu imwe.
3. Sour (zvimwe jikichira, uye unogona kuva fekitari, asi kwete asingasviki 20% mafuta) - fő.
4. Zvomumagaba chihenge (mezvindori) - mumwe bhengi.
5. Chocolate Black - mumwe Tile.
6. fruit.

How Cook "Pancho"?

Kufunga makeke nokukurumidza pasina kubika, hazvibviri kwete kutaura pamusoro yokubika simbe "Pancho." dhizeti ichi kune Madzimai epamusha vasinganamati kuwirirana dzemauto uye mukanyiwa. keke Izvi zvinogona kugadzirira kunyange ruzivo mubiki, pasina dzidzo chaiyo.

Saka, unofanira kuisa anovava ruomba mugango uye kurova chisanganiso, ipapo wedzera shuga uye whisk zvakare kwemamwe maminitsi mashanu, saka shuga yakanyauka chose.

Gadzirira zvokubikisa. Nuts akatakura guyo blender, chihenge isu achagura, achagura keke mu dzinoungana. Optionally kutora zvingwa, unogona kushandisa makeke, cupcake. Ari oga mudziyo akaisa makobiri bhisikiti uye yakashapa cream. izvi zvose yakavhenganiswa kwazvo. Zvino unogona kutanga paumbwe imwe keke. Kuti aite izvi, kutanga kuparadzira mundiro akaturikidzana rimwe: chipanji cake ruomba, nzungu, chihenge. Saka zvishoma nezvishoma unofanira kupa keke chimiro cone. Kunze dhizeti zvinenge zvakazara ruomba asara. Uye mhedziso, kupa kunaka kudiwa kudira mvura keke. Uchanyangadika anogona microwaved. Zvino vakagadzirira dhizeti unofanira kuisa mufiriji kwemaawa matanhatu, uye iwe unogona siya ipapo kusvikira mangwanani.

panzvimbo imwe epilogue

Munyaya ino, takakurukura nzira kuti nyore makeke uchichimbidza. Recipes mifananidzo kukubatsira kunzwisisa gadziriro. Unogona kuzviita chero aiitwa, kunyange dai asina akagadzirira dhizeti yakadaro. Edza kuita makeke nokukasira pamwe nhanho pakugadzirira danho uye uchaona kuti zviri nyore, uye wakarurama, uye tichava pfuura zvaunotarisira zvose.