A-siyana Quick rokugadzirira kabhu

Carp - hove yacho kabhu mhuri, dzinonaka chaizvo, asi zvikuru kuti pave nemapfupa anobudira. Kubva hove iri rakagadzirirwa sezvo pamitambo zvokudya, uye kwakajairika. Pane zvakasiyana-siyana Kubika kabhu. Nzira huru rokugadzirira sirivha kabhu ropisa, asi iwe unogona kubika uye nzeve. Good hove uye marinade uye filler.

Ndiro nesirivha kabhu zvakare dzakakodzerana kwakajairika tafura, uye nokuda yezororo, saka hove iri zvakanyatsonaka pamwe yakasiyana siyana zvigadzirwa.

Vamwe kabhu Recipes kubvumira kushandiswa hove mapfupa, uye vamwe, vakadai cutlets, pemidengerero vanoda. Kuitira kuti pemidengerero, unofanira chekutanga geza hove pazviyero. Nani yakachena inokosha chistilkoy hove, asi kana hazvina, unogona kushandisa forogo. Pashure paizvozvo, rubanzu mukati, ivo gills dzinobviswa uye tsime kushambidzwa. Kuti pakuyera, zvakakodzera, kutanga kubva musoro, vaitire incision achitevedza nomuzongoza rehove uye nokungwarira kuparadzanisa nyama kubva mapfupa. Zvadaro pamusoro pehove uye zviparadzanise nyama, kutangira kubva muswe.

Inonyanya kufarirwa madhishi ose kabhu - nayo ndokucheka uye grilled hove. How kubika munhu kabhu, uye kuti kuvafadza vose? Kuti Fry hove zvidimbu, anokosha Kubika kabhu harudikanwi - zvakakwana kudimbura zvidimbu zvishomanana hovea pamusoro 2-3 cm uye furaya, asi vasati kuti vanofanira kuwedzera munyu kuravidza uye kusiya kwemaminitsi makumi maviri. For cutlets pakuyera gurwa, iva nechokwadi kuti aone kuti kuvapo mapfupa uye Mupumburu achishandisa nyama mukuyi. Matapiri nehanyanisi yakachena uye Mupumburu pamwe chingwa uye bhekoni.

Zvokudya pamberi payo kuti soka zvishoma mvura. The zvichiguma minced munyu mhiripiri uye kuti kuravidza, zvakanaka akakanya uye kuti burgers. Marwadzo mupumburu hakusi zvakakodzera. Zvadaro kudira mafuta mukati mugango uye nzvimbo pamusoro unosvikirwa kupisa. Frying pani kuti vakuchidzire kuti mafuta rakatsvuka-inopisa. Cutlets zvakakanyiwa namafuta kumativi ose pasi muvharo kusvikira akanaka Crisp. Cutlets vari vakawana zvinonaka uye aifarirwa nevanhu vose, kunyange kune avo vanhu vakanga vari musimboti havadi makeke hove, nekuti havasi panguva yakafanana zvose.

Asati sei furaya burgers, unofanira kutema zvimedu munyu hove. Kwekanguva, kusvikira meatballs vakagadzirira, nehove prosolitsya. Mushure ndokucheka chakabikwa mugango chinofanira kusukwa zvakare, nokudira mafuta uye akaisa kupisa kumusoro. A mukombe zai vakarova zvakanaka mvumo yake kana kuzvipembedza. Mune imwe ndiro kudururira chingwa mafufu. Zvino makobiri hove vanofanira kunyudza zai, rugwaro rwakapetwa breadcrumbs uye furaya, kufanana burgers, kubva kumativi.

Kubva musoro, mapfupa hove uye zvimbi zvinogona kuita shasha muto.

Asi zvinokwanisika kubika muto pamusoro kabhu nezvimwe inonyorwa nachiremba. Unofanira zvinotevera pakugadzira:

Carp 700 Gr
Matapiri 6 zvidimbu
Madomasi 5 zvidimbu
Celery, thyme, zvinonhuhwirira
Hove muto 2.5 litres.

Matapiri anofanira kucheneswa, racherwa zvidimbu, kuiswa kufashaira muto uye kubika kusvikira munyoro. Pashure paizvozvo moto ipfupi, wedzera hove uye kubika kwemamwe maminitsi 15. Panoperera nzeve rakarungwa, wedzera inonhuhwira, sliced madomasi, uye celery. Usati kushanda mumuto kuwedzera wakatemerwa nehanyanisi.

Uye ikozvino uchadzidza sei kubika kabhu marinated.

Kana hove wagadzirwa, chinofanira kuva chakanaka kuzvirunga nomunyu uye akaisa mugango pasi venhau uye muna firiji kwemaawa 24. Ipapo hove rakanga zvakanaka kusukwa kuiswa wokudhinda uye 6% vhiniga iri akawedzera kuti mvura anofukidza hove uye akabvisa zvakare mufiriji, nechekare pa maawa 6 anonyandura hove maawa maviri ose.

Hove kushambidzwa zvakare, akawedzera kuti kuravidza mafuta muriwo inowedzerwa akavezwa marin'i kana hafu zvindori hanyanisi uye dema mhiripiri, uye vakamutsa akaisa pedyo chaizvo nemabhengi. An awa Papera, kabhu uye akagadzirira kushumirwa.

Pane Kubika kabhu, umo mapfupa, kunze muhomba, dzokerai mondo. Zvakakodzera kucheka makarotsi uye hanyanisi uye kupfeka pasi saucepan. Cover marongera hove uye kufukidza rukoko makerotsi nehanyanisi. Zvadaro isu tose arisase zvinonhuhwira, munyu ugodira hove kuitira kuti mvura iri chete zvakavanzika ingredients.

Pashure kubika, kubvisa furo, kuderedza moto, nokuvhara muvharo uye tomim maawa 6. Kavha hachibvi! In nzira iyi vakawana hove muto, umo mapfupa ose diki ichiputswa uye kuva mondo. Edza izvozvo, here!