Tasty delicacy vana uye vakuru - kubva gingerbread cake mabhanana

Kwamuri pakarepo kuuya kushanyira, uye kubata chinhu? Unoda kubata vadiwa kusarurama kuchavhumwa somuti, apo kwete kupedza nguva yakawanda? Tinobva anoratidza here kubika keke makarotsi uye mabhanana! Hongu, iwe verenga zvakanaka kuti. Kuti vagadzire keke hunoshamisa, tichashandisa makeke. Izvi nyore gadzira dhizeti kuchaita mari iwe haasi inodhura kwazvo. Panzira, kuti nebundu makeke pamwe mabhanana ndomumwe wevaya zvinogadzirwa kuti havafaniri kubika. Rokusika dhizeti ichi, iwe unofanira maminitsi chete maviri.

Zvakanaka, zvakanaka, pano tiri kuuya nedanho kugadzirira uye vakasarudzwa ingredients. Saka ngationei kutanga ...

zvinhu

Tichada zvinotevera zvigadzirwa:

• 800 magiramu kuti makerotsi svikiro saizi (ndiko kwakanaka kusarudza chocolate, asi zvakakodzera uye Vanilla);
• shuga (Opsioneel uye yokuravira);

• 300-350 magiramu ose ruomba (zvimwe kutora 15% mafuta, asi kunogona kupfuura);
• 3 mabhanana.

Nokuti kuri pachimedu zvinoda mamwe pakugadzira:

• Article mana. zvipunu shuga;
• Article shanu. spoonfuls ose anovava ruomba;
• Article matatu. Cocoa chipunu.

Gingerbread keke: resipi

Zvino isu tatanga nokusika rinonaka keke yedu:

1. Mabhanana kusuka Chokwadi, dzakachena uye racherwa zvidimbu.
2. Zvadaro Mash mabhanana, shuga (optional) uye yakashapa cream. Zviya, haagoni kuvhenganiswa, asi kungoti kuparadzira akaturikidzana. Chokutanga, mabhanana, ugodira dzemauto pamusoro pavo.
3. Gingerbread, akacheka lengthwise munzvimbo dzakawanda zvikamu (yakanakisisa kusarudza - matatu).
4. Tora sandara mundiro, izvozvo voisa pasi makeke.
5. Cover mabhanana, ipapo ruomba (a ruomba kana zvakasiyana).
6. Zvadaro kufukidza keke rukoko inotevera gingerbread. Next, kudzokorora danho matanhatu.
7. Zvadaro isa yokumusoro chikamu gingerbread.
8. Zvino isu kuti kuri pachimedu yedu. Kuti aite izvi, sanganisa zvose zvinodiwa zvinhu zviri (shuga, but uye ruomba). Kana icing at wagadzirwa, muidire pamusoro rakapera keke.

Pano gingerbread cake mabhanana vakagadzirira. Pakarepo usati mhuri yake kuti vadye. Kana zvichiita, ngavasimuke chiduku keke zvakakangwa. Iye mumwe Bole nyoro. The yakanakisisa Ipfungwa - kana aigona kumira nemapfumbamwe-maviri maawa.

Nakidzwa wako kudya!

Chimwe pachake Food

Pano chimwe nzira kuumba culinary chigadzirwa yakadaro, asi, mukuwedzera kune mabhanana, tinofanira kiivi. Kuti agadzirire zvose zvakafanana zvokubikisa inodiwa. Kiwi vanofanira kutora zvakawanda uye mabhanana - navatatu.

nezuva rokutanga rukoko makeke chete kuisa kiivi, uye musoro ane mabhanana-yakashapa cream.

Pano, vakawanda, uye vose musiyano. keke yakadaro zvakakodzerawo kumira mufiriji kwemaawa anopfuura mashoma.

Nenzira, pachinzvimbo mabhanana zvinogona kushandiswa Somuenzaniso, chete maranjisi kana tangerines. Vamwe vanhu vabika nebundu makeke pamwe chihenge, uye munhu - pamwe mastrawberry. With chero muchero, zvichida dhizeti chikafu kutsanya ndiko zvinonaka.

Tinoita keke pasina kubikira

Sezvaunogona shongedza gingerbread cake mabhanana? Kune akawanda mikana:

• Unogona arisase weupfu kana upfu kuti makeke.
• Munogonawo - imwe cream. Achishandisa keke oma mapatani.
• Vashongedze, unogona kushandisa zvibereko zvakasiyana. Somuenzaniso, imwe mabhanana uye kiivi. Uyewo michero chinobatsira (semuenzaniso, cranberries). Mabhanana yangu, gurwa. Tichashandisa pavo petals. kiwi My, racherwa matete zvidimbu. Ticharamba kushandisa zvose madzinde mashizha. Mushure regadziriro chikuva yapera, isu vaunganidze bouquet yedu. Nenzira, pakati, mumwe ruva kuda mukapabheri - cranberries (unogona kuisa zvimwe zvinhu).
• It zvinogona kuitwa gingerbread mafufu uzvisase vapedza keke.
• Nuts uye akaomeswa - uyewo zvikuru chanaka. Vanogona aine akagadzirira akagadzirwa chigadzirwa kusaswa.

How vashongedze keke rako, zviri kwamuri, tine akarondedzera pfungwa shoma. Sarudza maererano nezvaanogona dzavo, zvinodiwa uye, chokwadi, chido. Chinhu chikuru - ose zvokuseredzera chokuita norudo.

Pakupedzisira, duku

Zvino kuti munoziva kuti kubika bundu makeke pamwe mabhanana. Sezvaunogona kuona, zvose zvinoitwa chaizvo nyore. Dyira vakawana zvinonaka uye hunogutsa. Kana usina kumbobvira akagadzira chando nebundu makeke uye mabhanana, ipapo kuva nechokwadi kuti ichi chinhu chinofadza. Zvinofanira kufadza ose nhengo dzemhuri uye vaeni vanoshanyira musha wako. Rombo rakanaka kwamuri mukugadzirwa yemachikichori zvokuseredzera.