Salo muna Ukrainian: Quick

Pasina mafuta hazvigoni kumirirwa kuUkraine chili. Kunyange kana tafura ane zvakawanda zvimwe hapana mubvunzo nderechokwadi madhishi zvichaita zvakadaro sokuti handikoshi. Kunyange zvazvo chigadzirwa ichi rinoshandiswa uye ari kugadzirira dzimwe dzakawanda dzenyika cuisines, Quick salting bhekoni muna wokuUkraine dzinozivikanwa zvikuru nevanhu. Pakati pavo tinogona kuwana uye vakabika uye munyu, aisvuta uye vava kusarudza. Uye chete wakawanda mafuta shanduro tinogona kutaura mamiriyoni. Avo vanofunga zvinondiremera zara mafuta uye runako shata chigadzirwa vanogona kuedza zvavanotenda, kugadzirira bhekoni muna wokuUkraine. The resipi tikuratidzei hapana mumwe, saka kuti iwe unogona kuedza kwemwedzi, haana kudzokorora pamusoro mukanwa.

The chisarudzo chakarurama - abudirire

Vaya vanoda kuita chinonaka mafuta ari wokuUkraine Recipes (ose chete) achaudzwa chaizvo zvakasimba akanyatsokopwa funga kusarudza chigadzirwa pachayo. Kana ukakanganisa kana kutenga haana zvakapesana kuti kubika wako vachaponeswa,. Kunoda freshness uye nzira dzokuziva hazvisi zvakawanda, saka havana nyore kuyeuka:

1. Color bhekoni - nguva dzose chena kana pinkish. Gray yellow zvinoratidza kuti "stale" kana pena pamwe tsaru mhuka.
2. Kwakajairika non-tapered dies vanofanira kubaya chigamba nyore. Kupikiswa kana vachipinda kunoratidza kuti mutsinga varipo ari mafuta uye faibha. Kunyanya zvinonaka, hazvishandi.
3. The wakawondereiko kudai mazuva ose paganda, chinotapira mafuta. Uye ganda hakufaniri zadubevshey, zvinofanira kuva nyore kufonyora.
4. Tora mafuta "dzomusango" musika ane ngozi kupfuura dzimwe zvigadzirwa. Kana usingade refu uye richikunetesa kubata nemhando dzose tupukanana, tarisa kuti kuvapo rusarura vetproverki ganda.
5. Munyu unoshandiswa makuru chete, ibwe. No kamuri "Extra" kana iodinated kukodzera.

Pashure kuvasarudza, Appetizing chidimbu, unogona kutanga processing nayo.

"Rural" nzira salting

Zviri kwaari vekare mafuta ndagadzirira wokuUkraine. The resipi zvinosanganisira chete chinoumba chigadzirwa uye munyu (kana kutsvakwa unogona kuwedzera zvokudya nitrate, asi ichi hachisi chinhu chinodiwa). zvidimbu makuru mafuta Scoble kuchenesa chero netsvina. Geza harigoni categorically. Kana uri kushandisa nitrate, mumwe kilogram yomunyu songanira ine nendiro chirungiso ichi. Slices of bhekoni incised akazodzwa asati, kurudza kutongokwizwa nomunyu. Muzvikamu zvinonzi akadurura chaizvo norupo. Pasi mugaba kuti salting uyewo kupupudza munyu rukoko. On ganda rake dzinoiswa pasi zvidimbu. Inotevera rukoko mafuta anoiswa divi ganda kumusoro kare - uye kuti haasati akazadza mugomo kana tabhu. Akaisa pamusoro joko uye mano dzokuaviga nomwedzi inotonhorera. Yera imwe yakawanda munyu haumanikidzwi - yakakodzera mafuta kuda. Kana wakagadzirira, dzaizara mu kanivhasi mumasaga kana cheesecloth ea uye zvakabatira muwadhiropu.

Dry salting nezvinonhuwira

Pamusoro rinorondedzera nyore nzira bezrassolnogo kubika. Zvisinei, rakagadzirirwa anenge ari muindasitiri akamboona. Kana iwe kubika madhishi kwete chinhu chakanaka, pachokwadi kudya, asi vachiri kuremekedza Spicy madhishi shandisa zvakasiyana yokuwana nayo kuUkraine mafuta. Product kilogram dzakakodzera akavezwa zvidimbu kana rinoparadza, zvinoita munhu incision, uko sezvikamu vari akaiswa negariki clove. Pasina mafuta ari kutongokwizwa nomunyu nezvinonhuhwira (nezvirongo mashanu munyu - hafu nendiro chena uye tsvuku pepper, rimwe rose - munhu mutema pasi, mumwe nendiro dzekorianderi uye clove, pamwe shanu duku mangled welaurel mashizha). Nezvidimbu dzine ukapisa murwi mugaba (ganda ganda) uye zuva kuruboshwe kuenda kurudyi mukicheni. Mushure memazuva mashanu mufiriji chinoiswa - uye unogona kutanga anoravira.

brine resipi

Vamwe vanhu kuoma salting mugumisiro sokuti utsinye. Vamwe havana chokwadi kuti pasina chigadzirwa unhu emura vakabika. Nokuti vangabvunza - Ukrainian yokuwana nayo bhekoni ari brine. Sezvo zvichaita vachiri "kupambadza" guru mizariro yepakutanga chigadzirwa nokungwarira kushambidzwa. Kugadzirira zvekupfakira: mune ity mvura rakasanganiswa munyu (zvimwe gungwa, nezvirongo mbiri yemasiraidhi), wedzera vashoma Goroshkov mhiripiri, hafu gumi nevaviri kunosiya lavrushki, akapwanyika negariki clove matanhatu spoon pasi allspice. Brine vhoriyamu zvakakwana nzvimbo iri hafu churu mafuta. zvidimbu ake vanonyudzwa mugango uye akunga mutoro kwemazuva matatu mumumvuri. "Muna Ukrainian," ipapo anoudza yokubika wakawanda bhekoni chigadzirwa pakaoma, kwiza pamwe mhiripiri negariki - uye unogona kubika zakus.

Homemade Spicy bhekoni

Akagadzirira uye kwete brine kana chakaoma. Uye zvinoitika zvinonaka chaizvo bhekoni muna wokuUkraine. Pave okutanga matanho kare zvaizivikanwa prescribes: vadzime, coarsely wakatemerwa mu notches povkladyvat gariki, pasina stint, chendarira munyu. Asi zvino anouya ane utsanzi: spoonfuls maviri rikwanise adzhika rakavhenganiswa mana - zviyo yemasitadha, uye mamiriro iri zvakanaka zvinenge zvakazara ose zvidimbu. Ivo mimwe makondohwe kunodururwa mugaba uye cranberries kana cranberry. A mudziyo rakanamwa uye pachena kune chando kwemazuva mashanu. kwokupedzisira chigadzirwa kuravira Paaidzidzisa!

Vanenge aisvuta bhekoni

Zviri pachena kuti smokehouse iripo haisi munhu wose. Uye kufanana vazhinji mafuta prikopchennoe. Urban vagari vari mumamiriro ezvinhu aya inobatsira chaizvo yokuwana yakafashaidzwa bhekoni muna wokuUkraine. The yasarudzwa bimvu kurema mu makirogiramu unotemwa kupinda guru akakora. In enamel guru rokuva izere nemvura; akaita mamota - uchidururwa munyu chipunu, shanu lavrushek, ndiye sagging clove ose negariki uye peppercorn (pa fő mvura). maminitsi mashanu vanofanira kuvidza brine. Zvadaro dira mariri maviri tsama hanyanisi svuura kushambidzwa uye vakaisa bhekoni. Kubika ichava maawa maviri. Sei wana yendarama "kusviba" uye zviri nyore pierceable - avabvisa, obsushivayut, kutongokwizwa nezvinonhuwira wemisanganiswa (shanu squashed chesnochin chipunu munyu uye mhiripiri chipunu hafu) uye pazuva anovanda firiji rakaputirwa muchimiro.

nakisa kutsanya kubika

Not refu kumirira mafeni zvirokwazvo kunakidzwa "zvomumagaba" Ukrainian mafuta: a yokubika chendangariro kuti akagadzirira ichava vaifanira maawa mashanu. Hunk akavezwa rinoparadza uye mafuta ikabuda zvatinosiita-fő matatu chirongo, dira munyu, anodzvinyirirwa gariki, uye kana uchida, nezvinonhuwira (akadai kutaridza "Nokuti mafuta"). Pot vakazadzwa kufashaira mvura, zvakasimba namahwindo epurasitiki muvharo nokupisa Achiputira. Kana brine iri dzaserera chose, imwe mafuta awa anoiswa mukati furiza - uye hari rapera.

Pecherovina

Pasi zita iri inovanza imwe nzira anonakidza kubika bhekoni muna wokuUkraine. The resipi kunosanganisira kushandisa muchoto. Piece selectable hazvo ane layer ndiko kuUkraine zita. Salo norupo kutongokwizwa nomunyu mhiripiri uye kunovhengana, dema uye tsvuku. The feni bhandi akagura imwe incision umo wedges pamwe bhekoni mafuta negariki makerotsi. Pazasi pani yakazara zvishoma mvura - kupfavisa ganda. Pecherovina anoenda muchoto kusvikira yavanaBrown. Zvadaro, akaputirwa mergament yaita chando zvishoma muna furiza, akacheka zvidimbu uye kupfeka tafura.

Ukrainian mabhanzi

Zvinofadza chaizvo kuti tigadzirire uye nyore kushandisa "la carte" mafuta ari wokuUkraine. The resipi iri nyore chaizvo zviitwe. Chinhu chikuru kuti ubudirire wakakwana - kusarudza kunyanya gobvu (kusvika masendimita matatu kureba) mafuta uye kucheka panzvimbo yakamanikana uye aisagara refu rinoparadza. Nokuti zviri nani prosola zvakare kuita muchinjikwa cheka kusvika pamateko. tepi Mumwe ari kutongokwizwa nomunyu kumativi ose uye arisase akadzvinyirirwa negariki uye mhiripiri ine divi nyama. Kunyanya nokungwarira chikabatwa mutswe-notches. Mumwe Pfekenura zvakasimba curls; unogona kubatanidza neshinda mabhanzi zvokudya. The zvichiguma "zvindori" vari aumba zvikuru dzine mune closable mugaba rimwe zuva woiswa muchitonhorera nokuda salting.

nhuwirira mafuta

Sezvaunogona kuona, hazvina kuoma kuti agadzirire bhekoni muna wokuUkraine! Recipes asi "worupo" uye bvuma kuti kuedza pamwe kunosiyana zvinonhuwira. Somuenzaniso, kana uchida zvinonhuwirira madhishi, edza yakaoma salting pamwe kumini, cardamom, nedhiri marjoram. Eya, Chokwadi, chinokosha negariki. Cherechedza: miriwo anofanira kuomeswa uye pasi - blender kana dhaka. Garlic chiri kusvinwa, rakundwa hazvo, asi maererano zvaunoda kungava vakasvimha. Three mikombe munyu yakasanganiswa girazi makwenzi uye akabvumira kumira kanenge rimwe zuva - nokuti yakawiriranwa impregnation. Ipapo murwiyo kutongokwizwa akavezwa zvidimbu, zviri akadurura pasi pamusoro crockery uye refilled mafuta. Papera mazuva matatu - Kudya kwakanaka!