Salmon dhishi

Zvokudya hove chero nomumwe anofanira kuvapo kanenge kaviri pavhiki. Nhasi pa kwemanheru tichava Sarimoni.

Salmon kunoongwa zvikuru Russia, uye kwete pasina, ane chikuru nyama yakatsvuka, umo vakawanda mavhitamini uye zvicherwa, uye Sarimoni nemhara mitengo haisi. Ndiro Sarimoni anogona kuwanikwa mukicheni upi nyika Somuenzaniso, mune Japanese dzakakurumbira Sarimoni Sushi, Italian yakagochwa nayo pabvunzo, kuti Finns kugadzirira Sarimoni nyama marinated uye yeSweden zvakawanda kuti vade Sarimoni muto. Kazhinji, zvikuru Recipes zhinji, zvazvinosarira chete kusarudza. I kukupa mashoma mikana yakasiyana pakubika, mumwe yokubika zvakanaka warwo nenzira, uye Chikurukuru, zvose ndiro kubva Sarimoni vakachiwana zvinonaka.

1) The nyore Ipfungwa - zviri chete kubika hove foil. Nokuti ichi isu inoda 400 magiramu Sarimoni pemidengerero, mafuta muriwo, gariki, unogona Uyezve kushandiswa hanyanisi marin'i, munyu uye kubika chingwa foil. Pakuyera kamura ne 4 portioned zvidimbu, varikwizire munyu uye ruomba, uye ipapo kufuka pamusoro grated gariki, putira mu foil uye kuzvibika kweanenge 40 maminitsi kusvikira aita. Kana hove zapechetsya, akatora muchoto wake, ndokuwarira pamahwendefa, shongedza pamwe hanyanisi, wedzera zvishoma divi nezvokudya mupunga uye chibage, hove pamwe ndimu muto uye kushumira kusaswa. Hove ndezviya inonaka chaizvo, uye vakawanda pazvese, kuti tikundikane iri nyore.

2) A yakagozha, asi zvikuru zvinonaka chisarudzo - lasagna ne Salmon Spicy "Bashamel" mumuto. Saka, achigadzirira ichi mhiri kwemakungwa dhishi tinoda: 300 magiramu Sarimoni pakuyera, 300 magiramu manyoro sipinachi, mozzarella chizi - 200 magiramu remidzanga mukaka yakachena, ruomba 50 magiramu, zvishoma furawa, parmesan chizi - 100 magiramu, 200 Rine mamiririta chena waini, munyu, nutmeg nut.

ndiro kwakadaro Sarimoni kunoongwa zvikuru zvose kunze uye Russia. Tinofanira kutanga kutumbura sipinachi, inenge hafu yeawa. Mune mumwe chakabikwa mugango akaisa Sarimoni pakuyera, kudururira waini, wedzera munyu uye regai nokurwira anenge 10 maminitsi kusvikira hove chaibva newaini, isu achandigadzirira muto "Bashamel". Kuti aite izvi, kuisa ruomba mugango, mira kusvikira chakambopfavisa, wedzera furawa uye kumutsa nokuda 2 kwemaminitsi. Zvino tinofanira kuunza mukaka kuti mota ugodira nhete karwizi kupinda mafuta pamwe hwakatsetseka, apo ruchiparira nguva dzose. Kuzvirunga nomunyu, wedzera zvishoma nutmeg. The zvichiguma muvhenganiswa anofanira kubika kwemaminitsi 5-6, unomutsa nguva dzose.

Zvadaro, vari kubika mundiro akaisa lasagna: wokutanga rukoko - sauce, wechipiri - the sipinachi, wechitatu - the muto zvakare, chechina - Sarimoni, gurwa, yechishanu - Spinach zvakare wechitanhatu - mozzarella, wechinomwe - sauce zvakare wechisere - grated parmesan chizi. Bvisa lasagna vari preheated muovheni uye kuzvibika kwemaminitsi anenge 30. Pakangotanga lasagna wagadzirwa, zvinokurudzirwa kuti ape zvishoma amirisane akaturikidzana zvose kunyorova mumuto. Zvadaro unogona kushumira norugare. dhishi ichi haanyari kupfeka vaitamba mutambo patafura. ndiro All kubva Sarimoni muchoto zvakazofamba zvinoshamisa. Edza kubika, muchafadzwa.

Somugumisiro, zvinokwanisika kugadzirira kwete chete chikuru kosi hove ichi, asi Sarimoni muto.

Nokuti mumuto, tinoda 300 magiramu Sarimoni, vaviri mbatatisi, hanyanisi, makarotsi, tsama mupunga, munyu, Lavrushka, chero hanyanisi. Chokutanga, akaisa moto 1.5 litres mvura iri saucepan. Kusvikira mvura inotanga dzokubikira, kuparadzanisa nyama kubva hove ganda uye mapfupa, gurwa duku uye vanosiyira kupinda kufashaira mvura. Rice rinofanira kusukwa nemvura inotonhora uye ugodira maminitsi kubudikidza 10. Mozoisa hanyanisi kuti mumuto, makarotsi, Bay shizha uye munyu. Mirira kusvikira mamota. Mbatatisi dimura, kuiswa mumuto, uye ipapo, pashure muto yave yakabikwa, ndokuisa mupunga uye kubika kuti maminitsi 15 Green porurubit dzakarukwa zvakanaka uye kuwedzera muto pashure rinobviswa ndiro, saka mutema munuhwi iri nani zvichengeteke.

Ndiro Sarimoni chinoshamisa Kutarira tichiregeredza tsvuku nyama, saka ari patafura zororo hove ichi hakuzivani.