Roasted Pumpkin: kuti tikundikane yemachikichori madhishi

Kakawanda, nhanga inoshandiswa dzokubikisa Porridge. Asi iwe unogona kuita anonakidza dhishi kuti ruchaita vanoda Spicy inobata. Izvi nhanga zvakakangwa mugango. We kupa Quick shoma.

Zvakakangwa nhanga pamwe negariki

For huwandu maviri, unofanira:

• nhanga pulp kurema 400 magiramu;
• furawa - anenge 2-3 nezvirongo (canteens);
• mafuta sunflower nokuti chakabikwa;
• miti, munyu, gariki uye girini saradhi.

Michina

How kubika munhu yokugochera nhanga? Nzira Yokuwana Nayo nyore uye kutsanya. Chokutanga, akacheka nhanga kupinda zvidimbu. Ndokusasa mhiripiri uye munyu. Isa mu furawa. Mune skillet dzvuku inopisa mafuta uye isa nhanga zvidimbu. Fry kumativi ose. Slices zvinofanira kuva hwakanaka. Zvadaro dzinofamba matomu ive Foroma kana kubikira (kana woisa pani muchoto, kana zviri refractory). Uyai muchoto nhanga kusvikira nounyoro. Kuchenesa negariki, Chop. Geza chopping nemiriwo, batanidza zvigadzirwa. On lettuce Mashizha voisa toaisa pamusoro nhanga. Arisase musanganiswa miti uye negariki. Shumirai yakashapa ruomba kana mayonnaise.

Roasted Pumpkin Recipes wechipiri

Fry nhanga munzira dzakasiyana-siyana. Asi, pane nzira dzakawanda achigadzirira muriwo ichi. Hechino chimwe aiitwa nyore kuti zvakakangwa nhanga. Ingredients:

• mumwe zai;
• munyu;
• breadcrumbs (zvimwe chena chingwa);
• furawa;
• Pumpkin achirema 400-500 magiramu;
• anovava ruomba somunhu kwokunwa huru mundiro.

The gadziriro michina

Pakutanga anofanira kugeza uye kuchenesa nhanga. Kucheka mukati mezvindori hafu (kana kusarudza chero chimiro). Sasa zvidimbu nemunyu uye kusiya kwekanguva. Pumpkin anofanira kutanga kumira kunze mvura. Zvichitevera nyore nzira izvi zvinogona zvakakangwa nhanga. Pane dzakasiyana marapirwo. Somuenzaniso, munhu anogona kutanga kufamba nhanga zvidimbu ari furawa, ipapo yakapambadzirwa zai uye ipapo zvakakangwa mumafuta. Kana unogona kushandura kurongeka: wokutanga kunyudza zai, ipapo - ari hwakatsetseka, uye ipapo - mumafuta ari pani. Uchishandisa Vachirova, itai ichi: nhanga bande dzichinyikwa zai, ipapo breadcrumbs uye zvakakangwa mumafuta. Chero nzira unogona kugadzira nyore uye zvokudya zvinonaka inonzi "Roasted Pumpkin." The resipi anovimbisa yakanaka mugumisiro. Uyezve, achakutora shoma nguva. Pashure pezvose, nhanga zvakakangwa nokukurumidza chaizvo. Zvakakwana kurutivi rumwe norumwe rokubata chidimbu mumafuta kwemaminitsi 1-2. Kuderedza mafuta kugutsikana, Zvinokurudzirwa kuisa nhanga nepanyika yakaoma pabepa tauro kana jira. Akagadzirira toaisa pamusoro mundiro, kushumira yakashapa ruomba, mayonnaise uye hanyanisi.

Roasted Pumpkin: kuti tikundikane pamwe inonaka yakashapa muto

Nokuti nzira iyi kubika uchada: ruomba mafuta, nhanga pulp (kare akasvuura uye mbeu) 1 yose nhanga, furawa chipunu, shuga uye munyu, anovava ruomba (anenge 500 Rine mamiririta).

The gadziriro michina

Nhanga racherwa zvidimbu uye furaya nemafuta emiriwo. Gadzirai muto. Nokuti chinangwa ichi, mumwe pani, vazvinyause ruomba (zvakakwana zvidimbu 50 magiramu) vsypte nayo furawa. Fry zvishoma. Zvadaro dira anovava cream. Sasa nemunyu uye shuga kuravidza. Unogona kuita muto uye kuzvirunga nomunyu uye negariki. Muchiitiko chino, kubvisa shuga kubva resipi. Uyai musanganiswa kuti kufashaira uye kudurura nhanga zvidimbu. Kudya kwakanaka!